Project 134 QID 000607		OMB No. 0535-0039    Approval Expires 01/31/2010	
	Cherry Processing Inquiry
2009 Crop		 NATIONAL
 AGRICULTURAL
 STATISTICS
 SERVICE	
		Oregon Field Office
1220 S.W. 3rd Ave., Room 1735
Portland,  OR  97204
Phone: 1-800-338-2157 Fax: 503-326-2549 
Email: nass-or@nass.usda.gov	
Please make corrections to name, address, and Zip Code if necessary.	
Please report the total Oregon quantity of cherries processed at this plant in 2009.  If you processed cherries grown in other States, please report the quantities separately for each State.  Response to this survey is voluntary and not required by law, but your assistance is critical to ensure accurate results.  Individual reports are kept confidential and used only in combination with others. Survey results can be found in the preliminary Noncitrus Fruits and Nuts publication.  
The release date is January 2010 and can be found at:www.nass.usda.gov.  Thank you for your help.	

* * * Please return by November 6 * * *

	Report only for your Oregon plant(s)

Cherries grown in Oregon

Sweet Cherries	
	
Tart Cherries	

Use	
Quantity	
Average price paid 
(or expected to pay) at processing plant door	
	
Quantity	
Average price paid 
(or expected to pay) at processing plant door	

Tons	
Dollars per ton	
	
Tons	
Dollars per ton	

   Canned	

	

   Brined	

	

   Frozen or cold pack  	

	

  Juice concentrate						

   Puree	

	

   Culls and Waste	

	

  Total processed	

	

Cherries grown in other States

State
where grown	
Kind of Cherries
	
Use
	
Quantity	

Average price paid (or expected to pay) at processing plant door	

(Sweet or Tart)	
(Canned, frozen
brined, etc.)	
Tons
	
Dollars per ton	

	

	

	

	

	

	

Reported by: 	 Phone: _______________________________________

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0039.  The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

U.S. DEPARTMENT OF AGRICULTURE            Cooperating with        OREGON DEPARTMENT OF AGRICULTURE