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pdfFORM APPROVED OMB NO. 0584-0293
U.S. DEPARTMENT OF AGRICULTURE - FOOD AND NUTRITION SERVICE
MONTHLY REPORT OF THE COMMODITY SUPPLEMENTAL FOOD PROGRAM AND QUARTERLY ADMINISTRATIVE FINANCIAL
STATUS REPORT
SEE INSTRUCTIONS ON REVERSE
1. REPORTING MONTH
AND YEAR
4. NUMBER OF PARTICIPANTS
3. TYPE OF SUBMISSION
(A) - INITIAL
INFANTS
(0-3) MONTHS
(A)
(B) - LATEST REV.
2A. ST AGENCY NAME
(C) - CLOSEOUT
INVENTORY
INFANTS
(4-12) MONTHS
(B)
CHILDREN
(1-6) YEARS
(C)
2B. DA CODE
6.
COMMODITY
NAME
PREGNANT/BREAST
FEEDING WOMEN
(D)
5. REPORTING MEASUREMENTS
POST PARTUM
WOMEN
(E)
TOTAL NO. PART.
TOTAL NO. OF
(4A+B+C+D+E=4F) ELDERELY PART.
(A) CASES
(B) UNITS
(G)
(F)
STATE AND LOCAL DATA
6A.
6B.
CODE
PACK
SIZE
8.
7.
STATE &
LOCAL
BEGINNING
10.
9.
REDONATIONS
RECEIPTS
INVENTORY
IN
TOTAL
11.
COMMODITY ISSUANCE
COMMODITY ACTIVITY
TOTAL
TOTAL NUMBER
ISSUED TO:
INVENTORY
AVAILABLE
13.
12.
W-I-C
ELDERLY
(A)
(B)
(7+8+9=10)
ACTIVITY
TOTAL
NUMBER
ISSUED
REDONATIONS
OUT
FOOD
LOSS
(A)
(B)
(C)
(11A+B=12)
AMT
USED
FOR
NUT
ED
(D)
14.
ADJUSTMENTS
POSITIVE
NEGATIVE
15.
STATE &
LOCAL
ENDING
(12A +B
C + D = 13)
(A)
(B)
INVENTORY
((10-13) + OR 14A & B = 15)
24/300can
GREEN BEANS 300
A059
GREEN BEANS 303
A060
24/303can
BEANS VEG 300
CARROTS
A090
A095
24/300can
24/303can
CARROTS 300
A098 24/300can
CORN KERNEL 300
A119
CORN CREAM
A120
24/303can
CORN KERNEL
A121
24/303can
CORN CREAM 300
A122
24/300can
LENTILS
A135
12/2 lb.
PEAS 300
PEAS 303
A144
A145
24/300can
24/303can
PUMKIN
A163
24/300can
SPINACH
A166
24/303can
24/300can
SPINACH 300
A167
24/300can
POTATOES 303
A169
24/303can
POTATOES SLC 300
A170
24/300can
POTATOES DEHY 12
A196
12/1 lb.
FORM FNS -153 (5/00) Previous Editions Are Obsolete
Electronic Form Version Designed in JetForm 5.1 version
PAGE 1 OF 8
MONTHLY REPORT OF COMMODITY SUPPLEMENTAL
REPORTING MONTH AND YEAR:
REPORTING MEARSUREMENT
STATE AGENCY NAME:
CASES (
FOOD PROGRAM STATE AND LOCAL INVENTORY
)
OR UNITS (
)
STATE AND LOCAL DATA
6.
COMMODITY
NAME
6A.
6B.
CODE
PACK
SIZE
8.
7.
STATE &
LOCAL
BEGINNING
REDONATIONS
RECEIPTS
INVENTORY
SWT POTATOES 303
SWT POTATOES 300
A240 24/300can
TOMATO SAUCE 300
A244 24/300can
TOMATOES 303
A248 24/303can
GRAPEFRUIT J
APPLE J
A280 12/46 oz.
TOMATO J
ORANGE J
IN
TOTAL
11.
COMMODITY ISSUANCE
COMMODITY ACTIVITY
TOTAL
TOTAL NUMBER
ISSUED TO:
INVENTORY
AVAILABLE
13.
12.
W-I-C
ELDERLY
(A)
(B)
(7+8+9=10)
ACTIVITY
TOTAL
NUMBER
ISSUED
REDONATIONS
OUT
FOOD
LOSS
(A)
(B)
(C)
(11A+B=12)
AMT
USED
FOR
NUT
ED
(D)
14.
ADJUSTMENTS
POSITIVE
NEGATIVE
15.
STATE &
LOCAL
ENDING
(12A +B
C + D = 13)
(A)
(B)
INVENTORY
((10-13) + OR 14A & B = 15)
A221 24/303can
A223 24/300can
TOMATOES 300
GRAPE J
PINEAPPLE J
10.
9.
A282 12/46 oz.
A285 12/46 oz.
A286 12/46 oz.
A290 12/46 oz.
A300 12/46 oz.
APPLESAUCE 303
A355 24/303can
F COCKTAIL 303
F COCKTAIL 300
A401 24/303can
A403 24/300can
PEACHES CLING 300
A411 24/300can
PEACHES CLING 300
A412 24/303can
PEARS 300
A437 24/300can
PEARS 303
A439 24/303can
PINEAPPLE 2
A446 24/2 can
PLUMS 303
A461 24/303can
PRUNES 24
A489 24/1 lb.
FORM FNS -153 (5/00) Previous Editions Are Obsolete
Electronic Form Version Designed in JetForm 5.1 version
PAGE 2 OF 8
MONTHLY REPORT OF COMMODITY SUPPLEMENTAL
REPORTING MONTH AND YEAR:
REPORTING MEARSUREMENT
STATE AGENCY NAME:
CASES (
FOOD PROGRAM STATE AND LOCAL INVENTORY
)
OR UNITS (
)
STATE AND LOCAL DATA
6.
COMMODITY
NAME
6A.
6B.
CODE
PACK
SIZE
7.
8.
STATE &
LOCAL
BEGINNING
REDONATIONS
RECEIPTS
INVENTORY
CHICKEN CND
A562 24/29 oz.
EGG MIX 6
STEW CND
A570 48/6 oz.
A587 24/24 oz.
STEW 24/15
A589 24/15 oz.
BEEF NJ
A610 24/29 oz.
A630 24/29 oz.
A740 24/12.25oz.
A803 24/14.75oz.
PORK NJ
TUNA 12.25
SALMON 24
BEANS DK R KIDNEY
BEANS BLKEYE 2
BEANS B LIMA 2
10.
9.
IN
TOTAL
11.
COMMODITY ISSUANCE
COMMODITY ACTIVITY
TOTAL
TOTAL NUMBER
ISSUED TO:
INVENTORY
AVAILABLE
13.
12.
W-I-C
ELDERLY
(A)
(B)
(7+8+9=10)
ACTIVITY
TOTAL
NUMBER
ISSUED
REDONATIONS
OUT
FOOD
LOSS
(A)
(B)
(C)
(11A+B=12)
AMT
USED
FOR
NUT
ED
(D)
14.
ADJUSTMENTS
POSITIVE
NEGATIVE
15.
STATE &
LOCAL
ENDING
(12A +B
C + D = 13)
(A)
(B)
INVENTORY
((10-13) + OR 14A & B = 15)
A906 12/2 lb.
A910 12/2 lb.
A912 12/2 lb.
BEANS PINTO 2
A914
12.2 lb.
BEANS R KIDNEY 2
A915
12.2 lb.
BEANS GRT NORTH 2
A917
12.2 lb.
BEANS NAVY PEA 2
A918
12.2 lb.
BEANS LT KIDNEY 2
A920
12.2 lb.
PEAS SPLIT 2
A922 12.2 lb.
FORM FNS -153 (5/00) Previous Editions Are Obsolete
Electronic Form Version Designed in JetForm 5.1 version
PAGE 3 OF 8
MONTHLY REPORT OF COMMODITY SUPPLEMENTAL
REPORTING MONTH AND YEAR:
REPORTING MEARSUREMENT
STATE AGENCY NAME:
CASES (
FOOD PROGRAM STATE AND LOCAL INVENTORY
)
OR UNITS (
)
STATE AND LOCAL DATA
6.
COMMODITY
NAME
6A.
6B.
CODE
PACK
SIZE
7.
8.
STATE &
LOCAL
BEGINNING
REDONATIONS
RECEIPTS
INVENTORY
EVAP 12
INSTANT 24
B081 48/12 Fl oz.
B090 6/4 lb.
EVAP 24
B117 24/12 Fl oz.
CORNMEAL 5 DEG
B137
CORNMEAL 8/5 DEG
B138 8/5 lb.
B141 5/10 lb.
B142 5/10 lb.
CORNMEAL 10 DEG
CORNMEAL 40 DEG
10.
9.
IN
TOTAL
11.
COMMODITY ISSUANCE
COMMODITY ACTIVITY
TOTAL
TOTAL NUMBER
ISSUED TO:
INVENTORY
AVAILABLE
13.
12.
W-I-C
ELDERLY
(A)
(B)
(7+8+9=10)
ACTIVITY
TOTAL
NUMBER
ISSUED
REDONATIONS
OUT
FOOD
LOSS
(A)
(B)
(C)
(11A+B=12)
AMT
USED
FOR
NUT
ED
(D)
14.
ADJUSTMENTS
POSITIVE
NEGATIVE
15.
STATE &
LOCAL
ENDING
(12A +B
C + D = 13)
(A)
(B)
INVENTORY
((10-13) + OR 14A & B = 15)
10/5 lb.
FORMULA POWDER 14.1 B158 24/14 oz.
FARINA
B160 24/14 oz.
CEREAL INFANT R8
B161 12/8 oz.
FORMULA SOY DRY 6/14 B162 6/14 oz.
B163 12/13 Fl oz.
FORMULA SOY 12
FORMULA 12
B164 12/13 Fl oz.
FORMULA
B165 24/13 Fl oz.
FORMULA SOY
B166 24/13 Fl oz.
FORMULA POWER
FORMULA POWDER 6
B167 12/1 lb.
6/1 lb.
B168
FORMULA SOY PWDR 6 B169 6/1 lb.
FORM FNS-153 (5/00) Previous Editions Are Obsolete
Electronic Form Version Designed in JetForm 5.1 version
PAGE 4 OF 8
MONTHLY REPORT OF COMMODITY SUPPLEMENTAL
REPORTING MONTH AND YEAR:
REPORTING MEARSUREMENT
STATE AGENCY NAME:
CASES (
FOOD PROGRAM STATE AND LOCAL INVENTORY
)
OR UNITS (
)
STATE AND LOCAL DATA
6.
COMMODITY
NAME
6A.
6B.
CODE
PACK
8.
7.
STATE &
LOCAL
SIZE
BEGINNING
REDONATIONS
RECEIPTS
INVENTORY
GRITS CW 5
B381
10/5 lb.
GRITS CW 40
B382
8/5 lb.
HONEY 24
B403 24/24 oz.
MACARONI 1
B425 24/1 lb.
OATS 3
B445 12/3 lb.
PB 2
PB RDU-FAT 2
B470
CHUNKY RDU-FAT 2
RICE 2
CEREAL CORN RTE 17.5
CEREAL RICE 15
CEREAL CORN 18
CEREAL CORN 16
10.
9.
IN
TOTAL
11.
COMMODITY ISSUANCE
COMMODITY ACTIVITY
TOTAL
TOTAL NUMBER
ISSUED TO:
INVENTORY
AVAILABLE
13.
12.
W-I-C
ELDERLY
(A)
(B)
(7+8+9=10)
ACTIVITY
TOTAL
NUMBER
ISSUED
REDONATIONS
OUT
FOOD
LOSS
(A)
(B)
(C)
(11A+B=12)
AMT
USED
FOR
NUT
ED
(D)
14.
ADJUSTMENTS
POSITIVE
NEGATIVE
15.
STATE &
LOCAL
ENDING
(12A +B
C + D = 13)
(A)
(B)
INVENTORY
((10-13) + OR 14A & B = 15)
24/2 lb.
B471 24/2 lb.
B488 24/2 lb.
B510 24.2 lb.
B847 14/17.5 oz.
B848 12/15 oz.
B849 12/18 oz.
CEREAL CORN 17.5
B851 14/16 oz.
B852 12/17.5 oz.
CEREAL OATS 15.5
B854 12/15.5 oz.
FORM FNS-153 (5/00) Previous Editions Are Obsolete
Electronic Form Version Designed in JetForm 5.1 version
PAGE 5 OF 8
MONTHLY REPORT OF COMMODITY SUPPLEMENTAL
REPORTING MONTH AND YEAR:
REPORTING MEARSUREMENT
STATE AGENCY NAME:
CASES (
FOOD PROGRAM STATE AND LOCAL INVENTORY
)
OR UNITS (
)
STATE AND LOCAL DATA
6.
COMMODITY
NAME
6A.
6B.
CODE
PACK
8.
7.
STATE &
LOCAL
SIZE
BEGINNING
REDONATIONS
RECEIPTS
INVENTORY
CEREAL OATS
B860 24/15 oz.
CEREAL OATS 16
B861
12/16 oz.
CEREAL RICE 12
B866
12/13 oz.
CEREAL RICE 17.5
B867
12/17 oz.
CEREAL RICE RTE 17.5
CEREAL WHEAT 16
B868 14/17.5 oz.
B871 12/16 oz.
10.
9.
IN
TOTAL
11.
COMMODITY ISSUANCE
COMMODITY ACTIVITY
TOTAL
TOTAL NUMBER
ISSUED TO:
INVENTORY
AVAILABLE
13.
12.
W-I-C
ELDERLY
(A)
(B)
(7+8+9=10)
ACTIVITY
TOTAL
NUMBER
ISSUED
REDONATIONS
OUT
FOOD
LOSS
(A)
(B)
(C)
(11A+B=12)
AMT
USED
FOR
NUT
ED
(D)
14.
ADJUSTMENTS
POSITIVE
NEGATIVE
15.
STATE &
LOCAL
ENDING
(12A +B
C + D = 13)
(A)
(B)
INVENTORY
((10-13) + OR 14A & B = 15)
CEREAL WHEAT RTE 16 B872 14/16 oz.
16. REMARKS (Provide Explanation as Requested by Instructions.) (Attach Additional Sheets as Deemed Necessary.)
17. SIGNATURE
18. TITLE
19. DATE
20.
OUTLAYS
CSFP
UNLIQ. OBLIGATION
(A)
(B)
TOTAL
(C)
UNLIQ. BAL. OF
ADVANCES
(D)
ADMINISTRATION
FORM FNS-153 (5/00) Previous Editions Are Obsolete
Electronic Form Version Designed in JetForm 5.1 version
PAGE 6 OF 8
FNS-153 REPORTING INSTRUCTIONS
Reporting Measurements - Data reported on ths FNS-153 form can be shown in either "case/remaining" or
"units." Reporting data in "cases/remaining units" for some columns and just "units"for other columns or
vice versa is prohibited on the same form. Prior FNS approval is required for a State agency to switch one
reporting measurement to another. The choice of the measurement "cases/remaining units" or "units" is left
to the discretion of the reporting State agency. Rounding the count is unacceptable.
"Cases" means the container size in which the commodity is shipped. For example, the pack size for
egg mix is 48/6 oz. foils. If reporting "cases/remaining units," 48 cases and 3 units would be shown on
the FNS-153 as "48/3." Any number appearing to the left of the slash will represent the number of cases.
In contrast, any number to the right of the slash will represent the actual number of units. When a number
appears with no slash, FNS will automatically assume it is whole casses when 5A is checked.
during the reported month. (This column should not reflect commodity movement between State and local
agencies.)
9. Redonations In - Enter the total number of redonated commodities received by the State from
another State agency or another USDA program from the CSFP. Specify in the remarks section the name of
the State and program those commodities were redonated from and their commodity code.
10. Total Inventory Available - Enter the total number of commodities available for issuance for the
CSFP. (The sum of items 7, 8, and 9 should equal item 10.)
11. CSFP Issuance - Enter the total number of commodities actually issued to and accepted by
participants during the reporting month as specified below. This figure should exclude those commodities not
"Unit" means individual cans, boxes, packages, etc., not cases. For example, 1 case of egg mix would accepted by the participant at the time of food pick-up. If a participant has refused a commodity at pick-up
be reported as "48," and 5A would be checked.
it should not be considered issued.
Submission - The CSFP State agency shall collect the necessary data for this report from the local
certification, State and local warehouse sites within its jurisdiction and combine the data so that only one
FNS-153 report would be submitted by the CSFP State agency to the appropriate FNS regional office no
later than 30 days after the end of the month being reported for. Financial status data (item 20) shall be
completed quarterly and submitted on the FNS-153 for December, March, June, and September. A final
closeout SF-269 for CSFP must be submitted to FNS within 90 days after the end of the fiscal year.
1. Reporting Month and year - Enter month and year for which data is reported.
(B) Reflect the total number of commodities actually issued and accepted by elderly during the
reporting month.
12. Commodity Activity.
12A. Total number issued - Self-explanatory (11A + 11B = 12A).
2A &2B. State Agency name & DA Code - Self-explanatory.
3. Type of Invent/Part Submission - Indicate type of submission for month being reported. The initial
submission of this report should be such by checking (A). Any subsequent revisions for the report month
should be indicated by checking 3(b). The submission of the annual physical inventory which is due for the
report month of September should be indicated by checking 3(c). If the September report is submitted with
3(c) checked, FNS will automatically consider it the final report for September.
4. Number of Participants - (A through E) Enter the toal number of participants
(A) Reflect the total number of commodities that were actually issued and accepted by Women,
Infants and Children (W-I-C).
by category, to
whom commodities were actually issed.
4(F). Self-explanatory.
4(G). Enter the total number of elderly participants to whom commodities were actually issued.
5. (A and B) - Reporting Measurement - (see above explanation) Check appropriate clock 5A or 5B.
6. (A and B) - Commodity name, code and shipping pack size - Where the code and name of a
commodity is not preprinted on this form, enter that information on the next available blank line.
7. State and Local Beginning Inventory - Enter the number appearing in item 15 in the previous
month's report. (This number must reflect all foods physically located at State and local storage and
distribtion site(s).
8. Receipts - Enter the total number of commodities actually accepted in good condition from USDA
12B. Redonations Out - Enter the total number of commodities shipped by the reporting State to
another State agency or to another USDA food program. Specify in the remarks section the name of the
State and program those commodities were redonated to and their commodity code.
12C. Food Loss - Enter the number of commodities that are actual food losses. These would
include foods that: (1) after consignee receipt were found to have concealed damaged; (2) were damaged in
the warehouse or during transit from the State warehouse to the local sites; (3) were found to be out-ofcondition or unfit for human consumption; or (4) were known to have been stolen or lost due to fraud, misuse
or embezzlement. (The reasons for food loss must be detailed in the REMARKS section. Attach additional
pages if necessary.)
12D. Food Used for Nutrition Education - Enter the number of commodities used for CSFP nutrition
education purposes.
13. Total Activity - Self-explanatory (sum 12A thru 12D = 13).
14. Inventory Adjustments - Enter the actual number of commodities adjusted. A partial list of
such adjustments are provided below as examples. (Note: the reasons for adjustments must be detailed in
"Remarks," item 16). This column should not reflect the movement of commodities between the State and
its local agencies.
Page 7 of 8
REPORTING INSTRUCTIONS - CONTINUED
(a) A "Positive" Commodity adjustments could be the result of a bookkeeping error or previous
inaccurate inventory count. Any commodity still in good condition which was returned to a distribution
site by a participant should be reflected as a positive adjustment.
(b) A "Negative" Commodity adjustment could be caused by a bookkeeping discrepancy.
15. State and Local Ending Inventory - Enter the combined total number of CSFP commodities in
inventory at the end of the reporting month at all State and local storage and distribution sites (10-13) plus
or minus 14A and 14B = 15.
16. Remarks - Self-explanatory.
17. Signature - Self-explanatory.
18. Title - Self-explanatory.
19. Date - Self-explanatory.
20. Complete item number 20 for CSFP as follows.
(b) Unliquidated Obligations - Show the unliquidated obligations for the State and local
agencies. Unliquidated administrative obligations are the cumulative year-to-date dollars which the
State agency expects to pay out for administrative cost incurred through the quarter being reported
for but not yet paid or certified for payment. (Only obligations to be paid with Federal funds should
be shown.)
(c) Total - Show the sums of (A) and (B).
(d) Unliquidated Balances of Advances - where applicable show the unliquidated balance of
advances as of the end of the report quarter. This should be calculated as follows:
(1) Determine the total amount of payments provided to local agencies and contract agents
for administration year-to-date.
(2) Determine the total amount of outlays made by local agencies and contract agents for
administration for the year-to-date.
(3) Subtract (2) from (1) and record the result as the unliquidated balances of advances.
Advances for Administration are actual payments made by the State agency to a local agency or
(a) Outlays - Show the administrative outlays for State and local agencies, administrative outlays are contract agent which are not administrative costs already paid or fees for goods/services already
the cumulative year-to-date payments, or invoices certified by the program for payment, for administrative costs provided.
incurred through the quarter being reported for. (Do not report advances as outlays.)
According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it displays a valid OMB control number.
The valid OMB control number for this information collection is 0584-0293. The time required to complete this collection is estimated to average 6.3 hours per
response, including the time to review instructions, search existing data resources, gather the data needed, and complete and review the information.
Page 8 of 8
File Type | application/pdf |
File Title | JetForm:FNS-153.IFD |
Author | lhibbitts |
File Modified | 2006-08-10 |
File Created | 2006-08-10 |