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pdfAnimal and
Plant Health
Inspection
Service
NAHMS Swine 2006
Fecal Collection Record
Veterinary
Services
National Animal Health
Monitoring System
Sample from pens populated by late finisher pigs (20 weeks and older).
Take 60 samples from the floors of a maximum of 10 pens.
The samples will be tested for Salmonella, and results will be returned to the Producer in
approximately 45-60 days after collection.
2150 Centre Ave, #B, MS 2E7
Fort Collins, CO 80526
Form Approved
OMB Number 0579Approval expires: 08/31/09
Work with your NAHMS coordinator to determine the farm and week to sample.
Review the materials in the Field Handbook for detailed collection information.
Determine how many pens on the site contain late finisher pigs that are 20 weeks and older.
If less than 10 pens, collect samples from all pens for a maximum of 60 samples.
For example,
8 pens = 7 samples from each of 6 pens, 9 samples from 2 pens
2 pens = 30 samples from each pen
If 10 pens, collect 6 samples from each pen.
If more than 10 pens, randomly select 10.
Samples should fill the whirlpak bag at least 2 inches.
Label the bag and complete the Collection Form. Do not use the label to secure the bag closed.
Keep samples cool, pack with 4 ice packs each, and ship via Fed Ex within 24 hours of collection.
Send a copy of the Collection Form with each box of samples and send the original to your NAHMS Coordinator.
According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it displays a valid OMB control
number. The valid OMB control number for this information collection is 0579-. The time required to complete this information collection is estimated to
average 2 hours per response, including the time to review instructions, search existing data resources, gather the data needed, and complete and review
the information collected.
NAHMS-181
AUG 2006
7/26/06
Swine 2006 - Fecal Collection Record
Farm ID
8-digits: St, Op, Site
# of People Involved
Key Collector Initials Collection Date
___ Fed VMO ___ Fed AHT ___Producer
___ State VMO ___ St AHT ___ Priv Vet
___ Others-specify:
Enter number for each category
MM/DD/YY
Facility Type
T=Total Conf
Sample
Number
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
Facility/Building
ID
Pen ID
O=Open bldg
P=Pasture
D=Drylot
T O P D
Usable
Pen Area
in Sq
Feet
Number
of pigs
currently
in pen
Hours to Take and
Prep Samples
In quarter hours
Hours of Overall
Travel Time
In quarter hours
Average
age of
pigs in
pen
Kit Number
Must match labels
Gender of pigs
in pen
Y
N
G=Gilts
B=Barrows
M=Mixed
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
Evidence of
diarrhea?
Lab Submission #: ___________ Temp: __________
Sample
Number
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
Facility/Building
ID
Facility Type
T=Total O=Open
Pen ID
P=Pas D=Dryl
Usable
Pen Area
in Sq Ft
# pigs
currently
in pen
KIT #: _____________
Average Gender of pigs
Evidence of
age of
in pen
pigs
diarrhea?
Gilts Barrows Mix
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
T O P D
Y
N
G B Mx
File Type | application/pdf |
File Title | Microsoft Word - fecal_FINAL.doc |
Author | aberry |
File Modified | 2006-07-27 |
File Created | 2006-07-27 |