Federal Fish and Wildlife Permit Application Form - Export of Caviar or Meat of Paddlefish or Sturgeon Removed from the Wild (CITES)
ICR Details
Reginfo record details
1018-0134
200701-1018-002
Historical Active
DOI/FWS
Export of Caviar or Meat of Paddlefish or Sturgeon Removed from the Wild
New collection (Request for a new OMB Control Number)
No
Regular
Approved without change
03/27/2007
02/23/2007
table that charts list comparision
Inventory as of this Action
Requested
Previously Approved
03/31/2010
12 Months From Approved
120
0
0
360
0
0
12,000
0
0
The Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES)regulates international trade in listed species through a system of permits and certificates. We will use the information collected on FWS Form 3-200-76 to evaluate applications for the export of caviar or meat of paddlefish or sturgeon removed from the wild.
This is a new collection. We developed this new application form to simplify the application process for the export of caviar or meat of paddlefish or sturgeon removed from the wild. Previously, applicants used FWS Form 3-200-27, approved under OMB control number 1018-0093, which expires June 30, 2007. In our renewal request for 1018-0093, we will reduce the burden for FWS Form 3-200-27 and also include this new form 3-200-76.
On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control number;
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.