TM-10CG Application for Accreditation

National Organic Program

TM-10CG AccreditationApp2

National Organic Program

OMB: 0581-0191

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FORM APPROVED – OMB NO. 0581-0191
Please fax to (202) 205-7808 – mail original to:
Program Manager, National Organic Program, USDA/AMS/TM/NOP
1400 Independence Ave. SW, Room 4008
Washington, DC 20250

U.S. DEPARTMENT OF AGRICULTURE
AGRICULTURAL MARKETING SERVICE

APPLICATION FOR ACCREDITATION

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a valid OMB control
number. The valid OMB control number for this information collection is 0581-0191. The time required to complete this information collection is estimated to average 93 hours per response, including the
time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. The U.S. Department of
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(800) 795-3272 (voice) or (202) 720-6382 (TDD). USDA is an equal opportunity provider and employer

The undersigned hereby applies for accreditation to the National Organic program, U.S. Department of Agriculture.
Business Name, Mailing Address, and Primary Office Location (if different)

Name of person responsible for day-to-day operations:
Title of person responsible for day-to-day operations:
Tax ID#

Telephone Number:
Fax Number:

Internet address:

PLEASE ESTIMATE THE ANNUAL ANTICIPATED NUMBER OF CERTIFICATIONS FOR EACH TYPE OF ACCREDITATION

CROPS
LEGAL STATUS (Check one)
GOVERNMENT

LIVESTOCK
FOR-PROFIT
BUSINESS

WILD CROP

NOT FOR PROFIT
BUSINESS

HANDLING
OTHER (SPECIFY)

I, (We), affirm that, if granted accreditation, I (we) will carry out the provisions of 7 CFR Part 205 including:
1. Accepting the certification decisions made by another certifying agent accredited or accepted by USDA;
2. Refraining from making false or misleading claims about my (our) accreditation status, the USDA accreditation program for
certifying agents, or the nature or qualities of products labeled as organically produced;
3. Conducting an annual performance evaluation of all persons who review applications for certification, perform on-site
inspections, review certification documents, evaluate qualifications for certification, make recommendations concerning
certification, or make certification decisions and implement measures to correct any deficiencies in certification services;
4. Having an annual internal program review conducted of my (our) certification activities by myself, my (our) staff, an outside
auditor, or a consultant who has the expertise to conduct such reviews and implement measures to correct any noncompliance’s
with the Organic Foods Production Act of 1990 (Act) and the provisions of 7 CFR Part 205;
5. Paying and submitting fees to AMS;
6. Complying with, implementing, and carrying out any other terms and conditions determined by the Administrator to be
necessary;
7. (Items 7, 8, and 9 apply only to private entities)
Holding the Secretary harmless for any failure on my (our) part to carry out the provisions of the Act and 7 CFR Part 205;
8. Furnishing reasonable security, in an amount and according to such terms as the Administrator may by regulation prescribe, for
the purpose of protecting the rights of production and handling operations that I (we) certify under the Act and 7 CFR Part 205;
9. Transferring to USDA and making available to the applicable State organic program’s governing State official all records or
copies of records concerning my (our) certification activities in the event that I (we) dissolve or lose my (our) accreditation.
Such transfer does not apply to a merger, sale, or other transfer of ownership of a certifying agent.
SIGNATURE OF APPLICANT OR REPRESENTATIVE

PRINT OR TYPE NAME OF SIGNEE

TITLE OF APPLICANT OR REPRESENTATIVE

DATE

PLEASE ATTACH:
1) A list of each organizational unit, such as chapters or a subsidiary office including the name, office location, mailing address, and contact numbers
(telephone, facsimile, and Internet address), and the name of a contact person for each unit; 2) A copy of the fee schedule for all services to be
provided under these regulations by the applicant; 3) For a government entity, a copy of the official’s authority to conduct certification services under
7 CFR Part 205; 4) For a private entity, documentation showing the entity’s status and organizational purpose, such as articles of incorporation and
by-laws or ownership or membership provisions, and it’s date of establishment; 5) A list of each State or foreign country in which the applicant
currently certifies production and handling operations and a list of each State or foreign country in which the applicant intends to certify production
and handling operations; 6) The requirements of 7 CFR Part 205, § 205.504, Evidence of expertise and ability.
FOR USE BY USDA
DATE OF RECEIPT

NAME OF RECIPIENT

TM-10CG (08/08/01) Replaces 02/20/01 version. Form designed by AMS using Microsoft Word.

SIGNATURE OF RECIPIENT


File Typeapplication/pdf
File Modified2006-08-03
File Created2002-01-24

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