Form PY-90 Poultry Market News Monthly Dried Egg Solids Stock Repor

OMB APPROVED NO: 0581-0033
REPRODUCE LOCALLY. Include form number and edition date on all reproductions.
U.S. DEPARTMENT OF AGRICULTURE
AGRICULTURAL MARKETING SERVICE
POULTRY PROGRAMS

Information is collected in order to publish accurate and timely information on market conditions (7 U.S.C. 1622).
Individual establishment information is held confidential.
According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it
displays a valid OMB control number. The valid OMB control number for this information collection is 0581-0033. The time required to complete this information collection
is estimated to average 5 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and
completing and reviewing the collection of information. The U.S. Department of Agriculture (USDA) prohibits discrimination in all its programs and activities on the basis of

POULTRY MARKET NEWS

race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or family status. (Not all prohibited bases apply to all programs.)

MONTHLY DRIED EGG SOLIDS
STOCKS REPORT

at 202-720-2600 (voice and TDD).

Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact USDA's TARGET Center

To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Avenue, SW, Washington, DC
20250-9410 or call 202-720-5964 (voice and TDD). USDA is an equal opportunity provider and employer.

FIRM NUMBER
Please report from your records all quantities (sold and unsold) of dried egg solids held by your firm (in public, private or your own warehouse) at the
close of your inventory month or accounting period. Please mail this report not later than five days following the close of the reporting date in the
enclosed self-addressed postage-paid envelope. Information submitted will be consolidated and published in Market News Poultry and Egg Releases
once a month. Individual information will be kept confidential.
CLASS

NUMBER OF POUNDS

1. Dried whole:
a. Plain.................................................................................................................................................

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b. Free flowing......................................................................................................................................

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2. Dried whole blend...................................................................................................................................

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3. Dried white (Albumen)............................................................................................................................

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4. Dried white blend...................................................................................................................................

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5. Dried yolk:
a. Plain................................................................................................................................................

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b. Blend...............................................................................................................................................

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c. Free flowing (containing sodium silico aluminate)..................................................................................

REPORTED BY (Signature)

REMARKS:

PY-90 (01-04) (Previous editions are to be destroyed)

DATE REPORT SUBMITTED