ATTACHMENT B:
PRODUCT FAT PROFILES
|
|
|
|
PRODUCT |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Donut |
|
Margarine |
|
Frozen Lasagna |
|
|
|
|
|
|
|
|
|
|
|
A |
B |
A |
B |
A |
B |
|
|
|
|
|
|
|
|
Total Fat |
|
14g |
12g |
11g |
9g |
26 |
24g |
|
|
|
|
|
|
|
|
Saturated Fat |
7g |
3g |
4g |
2g |
11g |
5g |
|
|
|
|
|
|
|
|
|
Trans Fat |
|
0g |
2g |
0g |
3g |
0g |
7g |
|
|
|
|
|
|
|
|
Polyunsaturated |
|
|
4g |
2g |
|
|
|
Fat |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Monounsaturated |
|
|
3g |
2g |
|
|
|
Fat |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Cholesterol |
15mg |
15mg |
0mg |
0mg |
80mg |
40mg |
|
|
|
|
|
|
|
|
|
File Type | application/msword |
File Title | ATTACHMENT B: |
Author | Jonna Capezzuto |
Last Modified By | Jonna Capezzuto |
File Modified | 2006-12-07 |
File Created | 2006-12-07 |