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pdfINSTRUCTIONS: Use this form when a single information collection document involves multiple TITLE OF INFORMATION COLLECTION DOCUMENT
public reporting and recordkeeping requirements. The totals of the figures in cols. (d), (F), (H), (I)
and (K) should be entered in item 13 of OMB 83-1. For cols. (E), (G), & (J), the averages of the
Restrictions on Importation of Live Poultry,
totals shall be computed, as follows, and then entered on the OMB 83-1.
Poultry Products from Specified Regions
(F) Total
(K)
Total
(H)
Total
= (E)
= (J) Average
= (G)
(D) Total A
(F) Total
(I) Total
A
PAGE
OMB NO.
0579- 0228
Poultry Meat, and other
DATE PREPARED
ANNUAL BURDEN
IDENTIFICATION OF REPORTING OR RECORDKEEPING REQUIREMENT
REPORTS
SECTION OF
REGULATIONS
DESCRIPTION
(B)
(A)
94.6, 94.26
CERTIFICATE
APHIS FORM 71 (JAN 96)
(Previous editions are obsolete.)
1
1
.........OF........
7/20/2007
FORM NO(S).
(If "none",
so state)
(C)
NO. OF
RESPONDENTS
NO. OF
RESPONSE
PER
RESPONDENT
(E)
(D)
10
RECORDS
TOTAL
ANNUAL
RESPONSES
(Col. D x E)
(G)
(F)
10
HOURS
PER
RESPONSE
100
TOTAL
HOURS
(Col. F x G)
(H)
1
NO. OF
RECORD
KEEPERS
(I)
ANNUAL
HOURS
PER
RECORDKEEPER
(J)
TOTAL
RECORDKEEPING
HOURS
(Col. I x J)
(K)
100
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
SUMMARY OF INFORMATION COLLECTIONS (Public Burden)
USDA - APHIS
File Type | application/pdf |
File Title | c:\informs\forms\aphis71.wpf |
Author | kastratchko |
File Modified | 2007-07-20 |
File Created | 2007-07-20 |