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pdfAppendix A
A.2.1.a.3–1
OMB #: 0925-xxxx
Expiration Date: xx/xxxx
3-Day Dietary Checklist
Public reporting burden for this collection of information is estimated to average 10 minutes per response, including the time for reviewing
instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of
information. An agency may not conduct or sponsor, and a person is not required to respond to, a collection of information
unless it displays a currently valid OMB control number. Send comments regarding this burden estimate or any other aspect of this
collection of information, including suggestions for reducing this burden, to: NIH, Project Clearance Branch, 6705 Rockledge Drive, MSC
7974, Bethesda, MD 20892-7974, ATTN: PRA (0925-xxxx*). Do not return the completed form to this address.
A
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Appendix A
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A.2.1.a–2
Draft
National Children's Study
3-Day Food Checklist
Instructions
Fill out one Food Checklist throughout the day on the three days marked below:
Sunday, Monday, Tuesday
Thursday, Friday, Saturday
Each Food Checklist asks about some but NOT all of the foods you eat.
Each Food Checklist asks about how many different times you eat a food each day, NOT how many
pieces or servings you eat each time.
Complete each Food Checklist by marking
each time you eat a food on that day.
Use only black or blue pen to mark your foods. If you make a mistake, mark
on the wrong answer.
How to Complete this Form
a box for every food you eat at
Mark
a different meal or snack.
Record mixtures (sandwiches, casseroles,
salads, pasta and stir-fry dishes) by checking
each food in the mixture.
Example:
Example:
"I drank 1/2 glass of whole milk for
breakfast and 1 glass for a snack in the
afternoon."
"I ate a turkey sandwich (2 slices of white
bread, lettuce, tomato, and mayonnaise)."
Milk whole
Bread, white
Turkey
Lettuce
Tomatoes
Do NOT count the number of pieces or
servings of the same food you eat at a
meal or snack.
Example:
Example:
"I ate a lettuce salad with onion, cucumber,
and carrots."
"I ate 2 pieces of cornbread for lunch."
Corn cereal, cornbread,
or corn tortilla
Lettuce
Onion
Cucumber
Carrots
Example:
"I ate lasagna with tomato sauce and
ground beef."
Pasta noodles
Beef
Tomatoes
1
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A.2.1.a–3
Draft
Day 1
1. Please enter today's DATE
/
mm
/
dd
Beverages
2 0
Apple juice
yyyy
Grape juice
Orange juice
2. What day is TODAY?
Wine
Sunday
Beer
Monday
Coffee, regular
Tuesday
Soda or pop
Thursday
Green Tea - hot or iced
Friday
Water, tap
Saturday
Water, filtered
Water, bottled
3. Mark a box for each time you eat any of
the foods listed.
Dairy - include flavored milks such as chocolate milk
Cereal, Breads and Grains
Milk whole
Corn cereal, corn bread,
or corn tortilla
Milk 2%
Oatmeal or oat cereal
Milk 1%
White rice or rice cereal
Milk skim
Other milk -
Pasta noodles
soy, rice, or other milk
Bread, white
Yogurt, all kinds
Bread, whole wheat
Cheese, all kinds
Barley
Other grains
2
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A.2.1.a–4
Draft
Day 1
Fruits
Sweets
Apple with peel
Ice cream
Banana
Cookies
Cantaloupe
Sugar
Grapes
Hard candy
Orange
Other sweets
Peaches
Eggs, Fish, Poultry and Meat
Strawberries
Eggs
Watermelon
Fish or shellfish
Other fruits
Chicken
Turkey
Vegetables
Beef
Beans, green
Pork
Broccoli
Venison, pheasant, duck,
or other meats
Carrots
Cucumber
Peanut Butter and Nuts
Corn
French fries
Peanut butter
Lettuce
Nuts - all kinds
Onion
4. Think about the fruits and vegetables you
ate today. About how many of those foods
were labeled "organic"?
Peas
Potatoes - no peel
All
Potatoes - with peel
Most
Tomatoes
Some
Other vegetables
None
Don't Know
3
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Appendix A
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A.2.1.a–5
Draft
Day 2
Beverages
Check that you answered Question 4
for the previous day.
Apple juice
1. Please enter today's DATE
/
mm
/
dd
Grape juice
Orange juice
2 0
Wine
yyyy
Beer
2. What day is TODAY?
Coffee, regular
Sunday
Soda or pop
Monday
Green Tea - hot or iced
Tuesday
Water, tap
Thursday
Water, filtered
Friday
Water, bottled
Saturday
3. Mark a box for each time you eat any of
the foods listed.
Cereal, Breads and Grains
Corn cereal, corn bread,
or corn tortilla
Dairy - include flavored milks such as chocolate milk
Oatmeal or oat cereal
Milk whole
White rice or rice cereal
Milk 2%
Pasta noodles
Milk 1%
Bread, white
Milk skim
Other milk -
Bread, whole wheat
soy, rice, or other milk
Barley
Yogurt, all kinds
Other grains
Cheese, all kinds
4
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Appendix A
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A.2.1.a–6
Draft
Day 2
Fruits
Sweets
Apple with peel
Ice cream
Banana
Cookies
Cantaloupe
Sugar
Grapes
Hard candy
Orange
Other sweets
Peaches
Eggs, Fish, Poultry and Meat
Strawberries
Eggs
Watermelon
Fish or shellfish
Other fruits
Chicken
Turkey
Vegetables
Beef
Beans, green
Pork
Broccoli
Venison, pheasant, duck,
or other meats
Carrots
Cucumber
Corn
Peanut Butter and Nuts
French fries
Peanut butter
Lettuce
Nuts - all kinds
Onion
4. Think about the fruits and vegetables you
ate today. About how many of those foods
were labeled "organic"?
Peas
Potatoes - no peel
All
Potatoes - with peel
Most
Tomatoes
Some
Other vegetables
None
Don't Know
5
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Appendix A
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A.2.1.a–7
Draft
Day 3
Beverages
Check that you answered Question 4
for the previous day.
Apple juice
1. Please enter today's DATE
/
mm
/
dd
Grape juice
Orange juice
2 0
Wine
yyyy
Beer
2. What day is TODAY?
Coffee, regular
Sunday
Soda or pop
Monday
Green Tea - hot or iced
Tuesday
Water, tap
Thursday
Water, filtered
Friday
Water, bottled
Saturday
3. Mark a box for each time you eat any of
the foods listed.
Cereal, Breads and Grains
Corn cereal, corn bread,
or corn tortilla
Dairy - include flavored milks such as chocolate milk
Oatmeal or oat cereal
Milk whole
White rice or rice cereal
Milk 2%
Pasta noodles
Milk 1%
Bread, white
Milk skim
Other milk -
Bread, whole wheat
soy, rice, or other milk
Barley
Yogurt, all kinds
Other grains
Cheese, all kinds
6
Revised 7/7/08
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Appendix A
________
A.2.1.a–8
Draft
Day 3
Fruits
Sweets
Apple with peel
Ice cream
Banana
Cookies
Cantaloupe
Sugar
Grapes
Hard candy
Orange
Other sweets
Peaches
Eggs, Fish, Poultry and Meat
Strawberries
Eggs
Watermelon
Fish or shellfish
Other fruits
Chicken
Turkey
Vegetables
Beef
Beans, green
Pork
Broccoli
Carrots
Venison, pheasant, duck,
or other meats
Cucumber
Peanut Butter and Nuts
Corn
Peanut butter
French fries
Nuts - all kinds
Lettuce
4. Think about the fruits and vegetables you
ate today. About how many of those foods
were labeled "organic"?
Onion
Peas
All
Potatoes - no peel
Most
Potatoes - with peel
Some
Tomatoes
None
Other vegetables
Don't Know
To finish, go to question 5 on the next page.
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Appendix A
A.2.1.a–9
Draft
8. Did you have any difficulty understanding
how to fill out the Food Checklist?
If so, please explain.
Check that you answered Question 4
for the previous day.
5. In the past month, how often did you wash
your hands before preparing food for your
family?
Always
Usually
Sometimes
Seldom
6. In the past month, how often did you wash
the cutting board or counter before
preparing food on it?
Always
Usually
Sometimes
Seldom
7. In the past month, how often did you wash
or rinse fresh fruits and vegetables at least
20 seconds and drain 2 minutes before
preparing them for your family?
Always
Usually
Sometimes
Seldom
Thank you very much for completing the 3-Day Food Checklist. All your answers are very
important to the study.
Public reporting burden for this collection of information is estimated to average (insert time) hours [or minutes] per response,
including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and
completing and reviewing the collection of information. An agency may not conduct or sponsor, and a person is
not required to respond to, a collection of information unless it displays a currently valid OMB control
number. Send comments regarding this burden estimate or any other aspect of this collection of information, including
suggestions for reducing this burden, to: NIH, Project Clearance Branch, 6705 Rockledge Drive, MSC 7974, Bethesda, MD
20892-7974, ATTN: PRA (0925-xxxx*). Do not return the completed form to this address.
8
Affix Label Here
Revised 7/7/08
File Type | application/pdf |
File Modified | 2008-09-15 |
File Created | 2008-07-07 |