FS-5100-36 Mixing and Handling Requirements

Qualified Products List for Foam Fire Suppressants

fs_5100_0036

Qualified Products List for Foam Fire Suppressants

OMB: 0596-0183

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USDA Forest Service FS-5100-36 (10/2008)

OMB 0596-0183


Foam Fire Suppressant (Class A Foam)

Technical Data Sheet

(Ref: FSM 5160)


Product Name:

     


Submitting Co.:

     


Formulation Identification:

     


Mix Ratio Range:

0.1% - 1.0% by weight of concentrate in water



Physical Properties of the concentrate (if liquid) and mixed product


Wet Concentrate

Mixed Product

(Over Mix Ratio Range)


Density:

70 F



     

g/cm3


     

g/cm3



50 F



     

g/cm3


     

g/cm3



90 F



     

g/cm3


     

g/cm3

Viscosity at 70 F1



     

centipoise


     

centipoise

pH at 70 F



     



     


Freezing Temperature



     

F


     

F


Describe the recommended method for the laboratory preparation of the product, including any necessary equipment, techniques, or precautions during blending, mixing, or handling the concentrate or mixed product. (Attach a separate sheet or laboratory bulletin if needed.)

     

Describe field mixing, handling, packaging and proposed hardware. (Attach a separate sheet or equipment bulletin if available.)

     


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1 Measure viscosity using a Brookfield rotational viscometer (or equivalent) at 60 rpm. Use spindle 2 for viscosities between 1 and 500 centipoise and spindle 4 for viscosities greater than 500 centipoise.

File Typeapplication/msword
File TitleManufacturer Submission Procedures for Qualification of
AuthorFSDefaultUser
Last Modified ByFSDefaultUser
File Modified2008-10-17
File Created2008-07-09

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