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Voluntary Hazard Analysis and Critical Control Point Manuals for Operators and Regulators of Retail and Food Service Establishments

IC 6301 under ICR 200903-0910-007 · OMB 0910-0578.

Documents and Forms
Document Name
Document Type
Other-HACCP Operators Manual
Other-HACCP Regulators Manual
Information Collection (IC) Details

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Voluntary Hazard Analysis and Critical Control Point Manuals for Operators and Regulators of Retail and Food Service Establishments
 
No Modified
 
Voluntary
 

Document Type Form No. Form Name Instrument File URL Available Electronically? Can Be Submitted Electronically? Electronic Capability
Other-HACCP Regulators Manual HACCP Regulators Manual 2-25-09.pdf http://www.cfsan.fda.gov/~dms/hret3toc.html Yes No Paper Only
Other-HACCP Operators Manual 0578 HACCP Operators Manual 2-25-09.pdf http://www.cfsan.fda.gov/~dms/hret2toc.html Yes No Paper Only

Health Consumer Health and Safety

 

100,000 0
   
State, Local, and Tribal Governments
 
   0 %

  Approved Program Change Due to New Statute Program Change Due to Agency Discretion Change Due to Adjustment in Agency Estimate Change Due to Potential Violation of the PRA Previously Approved
Annual Number of Responses for this IC 36,500,000 0 0 0 0 36,500,000
Annual IC Time Burden (Hours) 3,650,000 0 0 -1,750,000 0 5,400,000
Annual IC Cost Burden (Dollars) 0 0 0 0 0 0

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