ICRNotificationDocumentationRecordkeeping09

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Notification, Documentation, and Recordkeeping

OMB: 0583-0144

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SUPPORTING STATEMENT JUSTIFICATION FOR

NOTIFICATION, DOCUMENTATION, AND RECORDKEEPING


1. Circumstances Making Collection Of Information Necessary:


This is a request for a new information collection, which addresses the regulatory requirements governing the requirements associated with notification, documentation, and recordkeeping for official meat and poultry establishments.

The Food Safety and Inspection Service (FSIS) has been delegated the authority to exercise the functions of the Secretary as provided in the Federal Meat Inspection Act (FMIA) (21 U.S.C. 601 et seq.) and the Poultry Products Inspection Act (PPIA) (21 U.S.C. 451 et seq.). These statutes mandate that FSIS protect the public by verifying that meat and poultry products are safe, wholesome, unadulterated, and properly labeled and packaged.

Section 11017 of the Food, Conservation, and Energy Act of 2008 (Pub. L. No. 110-246, 112 Stat 1651, 448-49), amended the FMIA and the PPIA by adding new sections 12 and 13 to the FMIA and by amending section 10 of the PPIA (21 U.S.C. 459). These new sections require official establishments that believe that product they have shipped or received that may be misbranded or adulterated and has entered into commerce are required to notify the Secretary of Agriculture. In addition, establishments are to prepare and maintain current recall procedures, document each reassessment of its HACCP plan, and make the recall procedures and written records of the establishment’s HACCP plan reassessments available for official review and copying.

FSIS is proposing to codify these statutory amendments in its regulations.


2. How, By Whom and Purpose Information Is To Be Used:


The following is a discussion of the required information collection and recordkeeping activities.


HACCP Plan Reassessment


Official establishments are to document each time they reassess their HACCP plans and make the reassessments available to FSIS officials for review and copying (9 CFR 417.4(a)). This information will permit FSIS officials to monitor more closely establishments’ HACCP plan reassessments.


Recall Notification and Procedures



Official establishments are to notify the FSIS District Office that they have received or have shipped into commerce misbranded or adulterated product (9 CFR 418.2). Moreover, establishments are to develop and maintain written recall procedures (9 CFR 418.3) and make the recall procedures available to FSIS for review and copying.


This information will facilitate recalls of adulterated or misbranded product.


3. Use Of Improved Information Technology:


Under the Government Paperwork Elimination Act, FSIS permits electronic recordkeeping.


4. Efforts To Identify Duplication:


No FSIS office, USDA agency, or any other Government agency requires information relating to meat and poultry recalls or HACCP plan reassessment for meat and poultry establishments. There is no available information that can be used or modified.


5. Methods To Minimize Burden On Small Business Entities:


Data required of small businesses are the same as for large ones. The information collection must apply to all meat and poultry establishments.


6. Consequences If Information Were Collected Less Frequently:


To conduct the information collections less frequently will reduce the effectiveness of the meat and poultry products inspection program.


7. Circumstances That Would Cause The Information Collection To Be Conducted In A Manner:



  • requiring respondents to report informa­tion to the agency more often than quarterly;

  • requiring respondents to prepare a writ­ten response to a collection of infor­ma­tion in fewer than 30 days after receipt of it;

  • requiring respondents to submit more than an original and two copies of any docu­ment;

  • requiring respondents to retain re­cords, other than health, medical, governm­ent contract, grant-in-aid, or tax records for more than three years;

  • in connection with a statisti­cal sur­vey, that is not de­signed to produce valid and reli­able results that can be general­ized to the uni­verse of study;

  • requiring the use of a statis­tical data classi­fication that has not been re­vie­wed and approved by OMB;

  • that includes a pledge of confiden­tiali­ty that is not supported by au­thority estab­lished in statute or regu­la­tion, that is not sup­ported by dis­closure and data security policies that are consistent with the pledge, or which unneces­sarily impedes shar­ing of data with other agencies for com­patible confiden­tial use; or

  • requiring respondents to submit propri­etary trade secret, or other confidential information unless the agency can demon­strate that it has instituted procedures to protect the information's confidentiality to the extent permit­ted by law.


All information collection and recordkeeping activities in this submission are consistent with the guidelines in 5 CFR 1320.6.


8. Consultation With Persons Outside The Agency:


In accordance with the Paperwork Reduction Act, FSIS embedded in its proposed rule (75 FR 14361; March 25, 2010) a 60-day notice requesting comments regarding this information collection request.


9. Payment or Gifts to Respondents:


Respondents will not receive any gifts or payments.


10. Confidentiality Provided To Respondents:


No assurances other than routine protection provided under the Freedom of Information Act have been provided to respondents.


11. Questions Of A Sensitive Nature:


The applicants are not asked to furnish any information of a sensitive nature.


12. Estimate of Burden


The total burden estimate for the reporting and recordkeeping requirements associated with this information collection is 47,475 hours.

The Agency estimates that 60 establishments will respond one time annually taking each establishment 15 minutes to notify the District Office that it has either received or shipped into commerce adulterated or misbranded product for an annual total of 60 responses and 15 burden hours.


NOTIFICATION OF ADULTERATED OR MISBRANDED PRODUCT

(9 CFR 418.2)


Type of

Establish-

Ment


No. of

Respon-dents


No. of

Responses per Respondent


Total

Annual

Responses


Time for Response in Mins.


Total Annual Time in Hours


Ests.


60


1


60


15


15




FSIS estimates that 6,300 establishments will take 10 minutes, 5 times a year, to record the reassessment of their HACCP plans for a total of 31,500 responses and 5,250 hours.



WRITTEN HACCP REASSESSMENT RECORDKEEPING

(9 CFR 417.4 (a) )


Type of

Establish-

Ment


No. of

Respon-dents


No. of

Responses per Respondent


Total

Annual

Responses


Time for Response in Mins.


Total Annual Time in Hours


Ests.


6,300


5


31,500


10


5,250




FSIS estimates that 6,300 establishments will take 20 hours to develop written recall procedures for a total of 6,300 responses and 126,000 hours. Because this is a one time event and not an annual one, the Agency has spread the total annual burden hours over a three-year period to more accurately reflect the total annual burden hours—2,100 respondents and 42,000 hours annually.




DEVELOP RECALL PROCEDURES

(9 CFR 418.3)


Type of

Establish-

Ment


No. of

Respon-dents


No. of

Responses per Respondent


Total

Annual

Responses


Time for Response in Hours


Total Annual Time in Hours


Ests.


2,100


1


2,100


20


42,000





FSIS estimates that 6,300 establishments will file their written procedures one time annually for an annual total of 6,300 responses and 210 hours.



RECALL PROCEDRUES RECORDKEEPING

(9 CFR 9 CFR 418.3)


Type of

Establish-

Ment


No. of

Respon-dents


No. of

Responses per Respondent


Total

Annual

Responses


Time for Response in Mins.


Total Annual Time in Hours


Ests.


6,300


1


6,300


2


210



The cost to the respondents is estimated at $1,661,625 annually. The Agency estimates that it will cost respondents $35 an hour in fulfilling these paperwork and recordkeeping requirements. Respondents will spend an annual total of 47,475 hours and $1,661,625.


13. Capital and Start-up Cost and Subsequent Maintenance


There are no capital and start-up costs and subsequent maintenance burdens.


14. Annual Cost To Federal Government And Respondents:


The cost to the Federal Government for these information collection requirements is $35,000 annually. The Agency estimates a cost of $35 per hour.


15. Reasons For Changes In Burden:


This is a new information collection resulting in a program change of 47,475 burden hours.


16. Tabulation, Analyses And Publication Plans:


There are no plans to publish the data for statistical use.


17. OMB Approval Number Display:


FSIS will display the OMB approval number on any instructions it publishes relating to recordkeeping activities.


18. Exceptions to the Certification:


There are no exceptions to the certification. This information collection accords with the certification in item 19 of the OMB 83-I.







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File Modified2010-03-31
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