QID Chile Buyer & Processor Survey

Vegetable Surveys

0037 - Chile Buyer and Processor - 08 - NM

Vegetable Surveys

OMB: 0535-0037

Document [doc]
Download: doc | pdf

NATIONAL

AGRICULTURAL

STATISTICS SERVICE

CHILE BUYER & PROCESSOR SURVEY

2008 CROP

Form Approved

O.M.B Number 0535-0037

Approval Expires 10/31/2009

Project Code 138

     


New Mexico


USDA, NASS, New Mexico Field Office

P.O. Box 1809

Las Cruces, NM 88004

575-522-6023

Fax: 575-522-7646

E-mail: [email protected]


Dear Reporter:


Your help is needed to make a reliable and accurate estimate of the 2008 chile production in New Mexico. All individual reports are confidential and used only for statistical purposes. Authority to collect information on the chile survey is Title 7, Section 2204 of the U.S. code. Response to this survey is voluntary and not required by law. However, your cooperation will provide useful information to your industry on the current chile production and price situation. Thank you.

Jim Brueggen

Director

Please make corrections to name, address and Zip Code, if necessary.

PLEASE RETURN BY JANUARY 23, 2009


1. How many tons of NEW MEXICO grown chile from the 2008 crop were purchased by your firm and what was the price

paid to the grower for purchased tonnage (including applicable bonuses)?





Variety

New Mexico Tons Processed


Prices Paid

Green

Red


Green (Ton)

Red (Lb.)

Paprika (Sweet Variety)


201



401

Cayenne


202



402

Jalapeño

101

203


301

403

Long Mild1/

103

205


303

405

Long Hot2/

104

206


304

406

Other (Specify)3/ _______________

105

207


305

407

Total All Varieties

106

208


306

408

1/ Include: NM6-4,NuMex R. Naky, Joe Parker, Sonora, and Alpha types.

2/ Include: Sandia, Rio Grande, Española 1, NuMex Big Jim, and Barker.

3/ Include: Tabasco, Habanero, Piquin, Bell, and Pimento.








2. How many tons of Arizona grown chile from the 2008 crop were purchased by your firm and at what price?





List Variety

Arizona Tons Processed


Prices Paid

Green

Red


Green (Ton)

Red (Lb.)


501

502


503

504


505

506


507

508









3. How many tons of Texas grown chile from the 2008 crop were purchased by your firm and at what price?


List Variety

Texas Tons Processed


Prices Paid

Green

Red


Green (Ton)

Red (Lb.)


601

602


603

604


605

606


607

608









4. How many tons of Mexico grown chile from the 2008 crop were purchased by your firm and at what price?

List Variety

Mexico Tons Processed


Prices Paid

Green

Red


Green (Ton)

Red (Lb.)


701

702


703

704


705

706


707

708











5. What conversion ratio do you use for converting green tonnage to a dry weight? _______________________________________




Would you like to receive a free copy of the results of this survey in the mail?

(Results will also be available on the Internet at http://www.usda.gov/nass )


G Yes G No


099



Respondent Name:________________________________

Phone:(_____)________________________

Date:_______________________


OFFICE USE

Response

Respondent

Mode

Enum.

Eval.


1-Comp

2-R

3-Inac

4-Office Hold

5-R – Est

6-Inac – Est

7-Off Hold – Est

8-Known Zero

9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Oth


9902

1-Mail

2-Tel

3-Face-to-Face

4-CATI

6-e-mail

7-Fax

8-CAPI

19-Other

9903

098

100

9910

According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it displays a valid OMB control number. The time to complete this information collection is estimated to average 10 minutes per response.



File Typeapplication/msword
AuthorUSDA
Last Modified Byhancda
File Modified2009-09-09
File Created2009-04-23

© 2024 OMB.report | Privacy Policy