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Project Code 173 QID 0050046 OMB No
ICR 200909-0535-002 · OMB 0535-0003 · Object 14591101.
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| File Type | application/msword |
|---|---|
| File Title | Project Code 173 QID 0050046 OMB No |
| Author | hancda |
| Last Modified By | Writer |
| File Modified | 2009-11-10 |
| File Created | 2026-10-14 |
| Conversion State | complete |
Extracted Text
Project Code 173 QID 0050046 OMB No.0535-0003: Approval Expires 12/31/09
Please make corrections in name, address, and zip code if necessary.
Response to this survey is voluntary and not required by law. Your report will be kept confidential
and combined with others in preparing estimates for your state.
Enumerator: Are receipts for purchases directly from producers separated from other receipts?
YES - Enter 100% in items 1a - 1d
NO - Use all receipts
and use only these receipts.
If operation is terminal stockyard or auction enter 100% in items 1a - 1d and go to item 3.
1. During the past month, what per cent of the following livestock was purchased
directly from producers?
a. All cattle and calves. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . %
b. Cows. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . %
161
c. Steers and heifers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . %
163
d. Calves. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . %
164
ASK ITEM 2 ONLY IF OPERATION IS SLAUGHTERING PLANT
2. If this operation purchases beef cattle on a carcass weight basis, please report the dressing
percentage for each of the following:
DRESSING
PERCENTAGE
a. Cows. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . %
b. Steers and heifers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . %
c. Calves. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . %
3. Now I would like to list, by class, the number of head purchased, total live weight and the
gross amount paid to producers during the past month.
INSTRUCTIONS
Estimated number of records
1. Exclude bulls over 500 lbs.
Sampling Interval
170
2. Exclude cattle sold for breeding.
Random start
3. Exclude purebred livestock.
Page 01
L
I
N
E
N
O
STEER AND HEIFERS
COWS
Head
Total Live Weight
Gross to Producers
Head
Total Live Weight
Gross to Producers
141 Number
142 Pounds
143 Dollars
Number
Pounds
Dollars
01
101
102
103
02
101
102
103
03
CALVES
04
151
152
153
05
151
152
153
ENUMERATOR_______________________________________________________________DATE____________________________________
According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0039. The time required to complete this information collection is estimated to average 10 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.
INSTRUCTIONS
1. Exclude bulls over 500 lbs.
2. Exclude cattle sold for breeding.
3. Exclude purebred livestock.
TABULATION OF BEEF CATTLE RECEIPTS
QID050046
BACK PAGE
FIRM NAME (Supplemental Sheets)____________________________________________Page No.______ of _______
P
A
G
E
N
O
L
I
N
E
N
O
STEERS AND HEIFERS
COWS
CALVES UNDER 500 POUNDS
Head
Total
Live
Weight
Gross
to
Producers
Head
Total
Live
Weight
Gross
to
Producers
Head
Total
Live
Weight
Gross
to
Producers
Number
Pounds
Dollars
Number
Pounds
Dollars
Number
Pounds
Dollars
01
141
142
143
101
102
103
151
152
153
02
141
142
143
101
102
103
151
152
153
03
141
142
143
101
102
103
151
152
153
04
141
142
143
101
102
103
151
152
153
05
141
142
143
101
102
103
151
152
153
06
141
142
143
101
102
103
151
152
153
07
141
142
143
101
102
103
151
152
153
08
141
142
143
101
102
103
151
152
153
09
141
142
143
101
102
103
151
152
153
10
141
142
143
101
102
103
151
152
153
11
141
142
143
101
102
103
151
152
153
12
141
142
143
101
102
103
151
152
153
13
141
142
143
101
102
103
151
152
153
14
141
142
143
101
102
103
151
152
153
15
141
142
143
101
102
103
151
152
153
16
141
142
143
101
102
103
151
152
153
17
141
142
143
101
102
103
151
152
153
18
141
142
143
101
102
103
151
152
153
19
141
142
143
101
102
103
151
152
153
20
141
142
143
101
102
103
151
152
153
21
141
142
143
101
102
103
151
152
153
22
141
142
143
101
102
103
151
152
153
23
141
142
143
101
102
103
151
152
153
24
141
142
143
101
102
103
151
152
153
25
141
142
143
101
102
103
151
152
153
CARCASS WEIGHT PURCHASES
Head
Total
Carcass
Weight
Gross
to
Producers
Head
Total
Live
Weight
Gross
to
Producers
Head
Total
Live
Weight
Gross
to
Producers
Number
Pounds
Dollars
Number
Pounds
Dollars
Number
Pounds
Dollars
26
141
142
143
101
102
103
151
152
153
27
141
142
143
101
102
103
151
152
153
28
141
142
143
101
102
103
151
152
153
29
141
142
143
101
102
103
151
152
153
30
141
142
143
101
102
103
151
152
153