QID 082001 2010 Integrated Screening Survey

Agricultural Resource Management, Chemical Use, and Post-harvest Chemical Use Surveys

0218-ARMS-I-HQ-2010 - master

Agricultural Resource Management, Chemical Use, and Post-harvest Chemical Use Surveys

OMB: 0535-0218

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Project 905 QID 082001 Master Version

OMB No. 0535-0218 Approval Expires 12/31/2011

2010 INTEGRATED SCREENING SURVEY

NATIONAL

AGRICULTURAL

STATISTICS

SERVICE



U.S. Department of Agriculture,

Rm 5030, South Building

1400 Independence Ave., S.W.

Washington, DC 20250-2000

Phone: 1-800-727-9540

Fax: 202-690-2090

Email: [email protected]



Information requested on this report will be used to select a sample of growers to obtain agricultural data on resource management practices. Your voluntary cooperation is needed to ensure that all producers are represented in this state and national survey. As always, your response to this survey is confidential. Please return your report in the enclosed postage paid envelope. Thank you for your help.



1. Please make any needed corrections to the name, including the operation name, and mailing address on the label.


2. During 2010, will this operation:

  • grow any crops, including field crops, fruits, vegetables, nursery/greenhouse, or other specialty crops; or

  • cut any hay; or

  • have any livestock or poultry; or

  • sell any agricultural products; or

  • receive government payments (CRP, WRP, etc.); or

  • have more than 19 acres of idle cropland or more than 99 acres of pastureland?


YES – [Go to 2010 Total Acres Operated on next page.]

NO – [Continue.]


a. Has the operation name on the label been sold, rented, or turned over to someone else?




YES

NO

Will the land be used for any agricultural purpose by you (the individual listed on the label), or anyone else in the next year?

YES NO DON’T KNOW


b. Please provide the name and address of the new operator, then go to Conclusion on the back page.

Please explain, then go to Conclusion on the back page.



Operation Name: _____________________________________

_________________________________________________________

Operator Name: ______________________________________

_________________________________________________________


Address: _____________________________________________

_________________________________________________________

City: _______________________

State: _____

Zip: _________

_________________________________________________________


Phone: ( ) __________________________


_________________________________________________________





SECTION 1 – 2010 TOTAL ACRES OPERATED


1. Including the farmstead, all cropland, woodland, pasture land, wasteland, and

government program land, how many total acres does this operation –

ACRES

a. own?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

+

901

b. rent or lease from others, including for cash, shares or rent free?. . . . . . . . . . . . . . . . . . . . . . . . . .

+

902

c. rent to others, including for cash, shares or rent free?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

905




2. Total Acres Operated: [item 1a + 1b - 1c]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

=

900

3. Of the total [item 2] acres operated, how many acres are considered cropland?

(Include hay land, summer fallow, idle cropland, cropland used for pasture, and cropland in government programs.). . . . . . . .


802

4. Does this operation have a Pesticide Grower Permit number from the Arizona Department

of Agriculture Environmental Services Division?

YES – [Continue.] NO – [Go to 2010 CROPS on next page.]

5. What Pesticide Grower Permit number does this operation use for reporting

chemical applications on these [item 2] acres to the Arizona Department of

Agriculture – Environmental Services Division?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

PGP 10 NUMBER

810






6. Is this permit number used to report chemical applications for acres other than these [item 2] acres?

YES – [Continue.] NO – [Go to item 7.]

OFFICE USE


a. What other operation(s) is this permit number used to report for?

012



Name __________________________________________________

Name __________________________________________________


Address ________________________________________________

Address ________________________________________________


Phone ( ) __________________________________________

Phone ( ) __________________________________________


7. Does this operation use any OTHER Pesticide Grower Permit number

to report chemical applications to ADA - ESD for these [item 2] acres?

YES – [Continue.] NO – [Go to 2010 CROPS on next page.]

PGP 10 NUMBER


a. What are these PGP numbers?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

811







812






b. Do you use any of these ID’s to report chemical applications for
any other operation(s)?

YES – [Continue.] NO – [Go to 2010 CROPS on next page.]

813






814






815






(1) What other operation(s) use this Pesticide Grower Permit for reporting?

[Identify operation and ID]

OFFICE USE

013



Name ___________________________________________________

Name __________________________________________________


Reporting ID ____________________________________________

Reporting ID ____________________________________________


Address ________________________________________________

Address ________________________________________________


Phone ( ) __________________________________________

Phone ( ) __________________________________________

SECTION 2 – 2010 CROPS


1. Please report the acres planted and to be planted for the crops listed below for any purpose

for the 2010 crop year. Include acres planted and to be planted, even if the crop will not be

harvested (for instance, used for cover crop, plowed under or abandoned). Exclude crops

planted on land rented/leased to others.




NONE

ACRES

Corn planted and to be planted for all purposes (exclude popcorn and sweet corn) . . . . . . . .

530

How many of these acres of corn were CERTIFIED Organic by a USDA accredited

state or private firm? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

730

Fall potatoes planted and to be planted for all purposes (exclude sweet potatoes) . . . . . . . .

884

Upland cotton planted and to be planted for all purposes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

524

All other crops not listed above, planted and to be planted for all purposes . . . . . . . . . . . . . .

560





SECTION 3 – 2010 VEGETABLE CROPS



ACRES

1. Of the total cropland acres reported, how many acres are or will be planted to vegetable crops?

(Include double or other multiple croppings.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

803

.___


2. For each vegetable crop named, please give the total acres planted or intended to plant during

the 2010 crop year. (Include any acres already planted and harvested in the 2010 crop year and acres

you intend to plant in the 2010 crop year. For double or other multiple croppings, count each planting.)

2. For each vegetable crop named, please give the total acres planted or intended to plant during

the 2010 crop year as well as the total acres planted and harvested in 2009. (For double or

other multiple croppings, count each planting.)



2010

NONE

2010

PLANTED

ACRES


2009

PLANTED

ACRES

2009

HARVESTED

ACRES

Asparagus (include bearing and non-bearing acres). . .

300

. ___




Snap beans intended for fresh market. . . . . . . . . . . . . . . .

315

. ___




Snap beans intended for processing. . . . . . . . . . . . . . . . .

318

. ___




Broccoli. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

339

. ___




Cabbage intended for fresh market. . . . . . . . . . . . . . . . . .

345

. ___




Cantaloupe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

354

. ___




Carrots intended for fresh market. . . . . . . . . . . . . . . . . . . .

357

. ___




Carrots intended for processing. . . . . . . . . . . . . . . . . . . . . .

360

. ___




Cauliflower. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

366

. ___




Celery. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

369

. ___




Sweet corn intended for fresh market. . . . . . . . . . . . . . . . .

375

. ___


301

. ___

203

. ___

Sweet corn intended for processing. . . . . . . . . . . . . . . . . .

378

. ___




Cucumbers intended for fresh market. . . . . . . . . . . . . . . .

384

. ___


401

. ___

417

. ___

Cucumbers intended for processing. . . . . . . . . . . . . . . . . .

387

. ___




Eggplant. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

393

. ___


701

. ___

768

. ___

Garlic. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

396

. ___




Honeydew. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

414

. ___




Head lettuce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

420

. ___




Other lettuce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

423

. ___




Bulb onions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

432

. ___




Green peas intended for processing. . . . . . . . . . . . . . . . . .

447

. ___




Bell peppers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

453

. ___


702

. ___

775

. ___

Pumpkins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

456

. ___




Spinach intended for fresh market. . . . . . . . . . . . . . . . . . .

465

. ___




Summer squash. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

475

. ___


728

. ___

778

. ___

Winter squash. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

476

. ___


729

. ___

779

. ___

All squash. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

474

. ___




Strawberries (bearing only). . . . . . . . . . . . . . . . . . . . . . . . .

477

. ___




Tomatoes intended for fresh market. . . . . . . . . . . . . . . . . .

480

. ___


601

. ___

602

. ___

Tomatoes intended for processing. . . . . . . . . . . . . . . . . . .

483

. ___




Watermelons. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

489

. ___





3. Do you have a contract with a vegetable processor for any of these vegetable crops?


YES – [Enter code 1 and continue.]

NO – [Enter code 3, then go to 2010 DAIRY / 2009 VALUE OF SALES on next page.] . . . . . . . . . . .

CODE

015

OFFICE USE

a. Which processor(s) do you have contracts with?

830

831



PROCESSOR 1

PROCESSOR 2


Name _________________________________________________

Name _________________________________________________


Address _______________________________________________

Address _______________________________________________


City _____________________

State _____

Zip ___________

City _____________________

State _____

Zip ___________


Phone Number (_____) ________________________________

Phone Number (_____) ________________________________





SECTION 4 – 2010 DAIRY



HEAD

1. During 2010 what was or will be the peak number of dairy cows, both dry and in milk, on this operation, including milk heifers that have calved? Exclude replacement heifers, bulls, and calves.. . .

671

If none, go to 2009 VALUE OF SALES, below.

a. Has your dairy cattle operation been CERTIFIED Organic by a USDA accredited

state or private firm?


YES – [Enter 1 and continue.] NO – [Enter 3 and continue.] . . . . . . . . . . . . . . . . . . . . .

CODE

679






SECTION 5 – 2009 VALUE OF SALES




1. Considering:

  • sales of all crops, livestock, poultry, and livestock products (milk, eggs, etc.) sold in 2009;

  • the value of product removed for all crops, livestock, and poultry produced under contract in 2009;

  • sales of all miscellaneous agricultural products in 2009;

  • all government agricultural payments received in 2009; and

  • landlord’s share of government payments and crops sold in 2009,

a. What code represents the total gross value of sales, including government agricultural payments?

Total Value

GVS Code



None’ during 2009. . . . . . . . . . . . . . .

99












$

$

$

$

$

$

$

$

$

$

$

$

1

1,000

2,500

5,000

10,000

25,000

50,000

100,000

250,000

500,000

1,000,000

2,500,000

$

$

$

$

$

$

$

$

$

$

$

$

999 …..

2,499 …..

4,999 …..

9,999 …..

24,999 …..

49,999 …..

99,999 …..

249,999 …..

499,999 …..

999,999 …..

2,499,999 …..

4,999,999 …..

1

2

3

4

5

6

7

8

9

10

11

12

GVS CODE

860


$

5,000,000 and over. . . . . . . . . . . . . .

13







b. Is the GVS Code in box 860 equal to ‘1’ or ‘99’?


YES – [Go to item c, next page.] NO – [Go to item 2, next page.]


SECTION 5 – 2009 VALUE OF SALES (Continued)


c. Record all 2010 crops, land uses, and livestock or poultry now on the total acres operated.

Land Use

ACRES

Field Crops Intended For Harvest

ACRES

Other Crops

ACRES

CRP/WRP. . . . . . . . . . . . . .


________________. . .


Cut Christmas Trees. . .


Idle Cropland. . . . . . . . . . . .


________________. . .


Nursery & Greenhouse.


Summer Fallow. . . . . . . . . .


________________. . .


________________. . .

_________________. . . . .


________________. . .


________________. . .








Government Payments
WHOLE DOLLARS

Fruits/Nuts

ACRES

Livestock

NUMBER

CRP/WRP Payments. . . . .


________________. . .

Cattle - Dairy. . . . . . . . .

Other Gov’t Payments. . . . .


________________. . .


Cattle – Other. . . . . . . .


________________. . .


Chickens. . . . . . . . . . . .


Pasture/Rangeland


Cropland Used Only

For Pasture. . . . . . . . . . .

ACRES

________________. . .


Hogs. . . . . . . . . . . . . . .


________________. . .


Horses. . . . . . . . . . . . . .





Mules/Burros. . . . . . . . .


Permanent Pasture. . . . . . .


Vegetables/Melons

ACRES

Sheep & Goats. . . . . . .


Woodland Pasture. . . . . . . .


________________. . .

________________. . .




________________. . .


________________. . .


Aquaculture

NUMBER

________________. . .




Acres of Ponds in Use. . . . .






OFFICE USE

Foodsize/Stockers. . . . . . . .


Berries

ACRES


Total Points

Pasture Points

Fingerlings/Broodfish. . . . .


________________. . .



861

869

Trout Eggs. . . . . . . . . . . . . .


________________. . .




2. Of the farm or ranch income reported, which of these categories represents

the largest portion of the gross income from the operation? Code

1 Grains, Oilseeds, Dry Beans, and Dry Peas ……………….…………………..……..

(corn, flaxseed, grain silage and forage, grains and oilseeds, popcorn, rice,

small grains, sorghum, soybeans, sunflowers, straw, etc.)

2 Tobacco ………………………………………………………………….……………...…..

3 Cotton and Cottonseed ……………………………………………………….…...……..

4 Vegetables, Melons, Potatoes and Sweet Potatoes ………………………………...

(beets, cabbage, cantaloupes, pumpkins, sweet corn, tomatoes, watermelons, vegetable seeds, etc.)

5 Fruit, Tree Nuts and Berries ………………………………………………………...…..

(almonds, apples, blueberries, cherries, grapes, hazelnuts, kiwifruit,

oranges, pears, pecans, strawberries, walnuts, etc.)

6 Nursery, Greenhouse, Floriculture and Sod ………………………………...............

(bedding plants, bulbs, cut flowers, flower seeds, foliage plants,

mushrooms, nursery potted plants, shrubbery, sod, etc.)

7 Cut Christmas Trees and Short Rotation Woody Crops ……………………….…..

8 Other Crops and Hay, CRP and Pasture …………………………………..................

(grass seed, hay and grass silage, hops, maple syrup, mint, peanuts, sugarcane, sugarbeets, CRP, etc.)

9 Hogs and Pigs …………………………………………………………………….………..

10 Milk and Other Dairy Products from Cows …………………………………………..

11 Cattle and Calves ………………………………………………………………...............

(beef and dairy cattle for breeding stock, fed cattle, beef and dairy cull animals,

stockers and feeders, veal calves, etc.)

12 Sheep, Goats, and their Products …………………………………………………..…

(wool, mohair, milk and cheese)

13 Horses, Ponies, and Mules ………………………………………………………...……

(burros and donkeys)

14 Poultry and Eggs ………………..……………………………………………...………...

(broilers, chickens, turkeys, ducks, eggs, emus, geese, hatchlings,

ostriches, pigeons, pheasants, quail, poultry products, etc.)

15 Aquaculture ………………………..…………..……………………………………….....

(catfish, trout, ornamental and other fish, mollusks, crustaceans, etc.)

16 Other Animals and Other Animal Products ………………..………………..............

(bees, honey, rabbits, fur-bearing animals, semen, manure, other animal specialties, etc.)

1



2

3

4


5



6



7

8


9

10

11



12


13


14



15


16


FARM TYPE CODE



862




SECTION 6 – OPERATION TYPE



1. Are the day-to-day decisions for this operation made by one individual,

a hired manager, or partners? [Check one]


One individual [Go to Conclusion, below.]

A hired manager – [Go to Conclusion, below.]

Partners – [Complete items 1a and 1b, then go to Conclusion, below.]




NUMBER

  1. How many individuals, including the operator, are involved in the day-to-day

decisions for this operation?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .




b. Please record partners’ names and addresses, then go to Conclusion, below.

[Enter names and addresses of partners, including partners who jointly operate land and share in decision making.

Do not include landlords and tenants as partners.]


PARTNER 1

PARTNER 2

Partner name: ______________________________________________

Partner name: ______________________________________________

Address: ___________________________________________________

Address: ___________________________________________________

City: _____________________

State: ____________

Zip: __________

City: ____________________

State: ____________

Zip: __________

Phone: (______) __________________________

Phone: (______) __________________________

PARTNER 3

PARTNER 4

Partner name: ______________________________________________

Partner name: ______________________________________________

Address: ___________________________________________________

Address: ___________________________________________________

City: _____________________

State: __________

Zip: ___________

City: ____________________

State: __________

Zip: ___________

Phone: (______) __________________________

Phone: (______) __________________________


SECTION 7 – CONCLUSION



1. Do you (the operator named on the label) make any day to day decisions for another farm or ranch?

YES – Please list the other operation(s):__________________________________________________________________________

NO – [Continue.]

This completes the survey. Thank you for your help.


Reported by: ____________________________________

Telephone: (_____)

______________________

Date: _________________

OFFICE USE

R. Unit

Ptr 1 Str

Ptr 2 Str

Ptr 3 Str

Ptr 4 Str

OPS

SSO 1

ADJ

921

925

926

927

928

923

407

922

Response

Respondent

Mode

Enum.

Eval.

Date

POID

9901

9902

9903

0098

0100

9910

____ ____ ____ ____ 10

M M D D

789


___ ___ ___ ___ ___ ___ ___ ___ ___


According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0218. The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.



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