Project 905 QID 082001 Master Version |
OMB No. 0535-0218 Approval Expires 12/31/2011 |
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2010 INTEGRATED SCREENING SURVEY |
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NATIONAL AGRICULTURAL STATISTICS SERVICE |
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U.S. Department of Agriculture, Rm 5030, South Building 1400 Independence Ave., S.W. Washington, DC 20250-2000 Email: [email protected] |
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Information requested on this report will be used to select a sample of growers to obtain agricultural data on resource management practices. Your voluntary cooperation is needed to ensure that all producers are represented in this state and national survey. As always, your response to this survey is confidential. Please return your report in the enclosed postage paid envelope. Thank you for your help. |
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1. Please make any needed corrections to the name, including the operation name, and mailing address on the label. |
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2. During 2010, will this operation:
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YES – [Go to 2010 Total Acres Operated on next page.] NO – [Continue.] |
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a. Has the operation name on the label been sold, rented, or turned over to someone else? |
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YES |
NO |
Will the land be used for any agricultural purpose by you (the individual listed on the label), or anyone else in the next year? YES NO DON’T KNOW |
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b. Please provide the name and address of the new operator, then go to Conclusion on the back page. |
Please explain, then go to Conclusion on the back page. |
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Operation Name: _____________________________________ |
_________________________________________________________ |
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Operator Name: ______________________________________ |
_________________________________________________________ |
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Address: _____________________________________________ |
_________________________________________________________ |
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City: _______________________ |
State: _____ |
Zip: _________ |
_________________________________________________________ |
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Phone: ( ) __________________________ |
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_________________________________________________________ |
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SECTION 1 – 2010 TOTAL ACRES OPERATED |
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1. Including the farmstead, all cropland, woodland, pasture land, wasteland, and government program land, how many total acres does this operation – |
ACRES |
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a. own?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
+ |
901 |
b. rent or lease from others, including for cash, shares or rent free?. . . . . . . . . . . . . . . . . . . . . . . . . . |
+ |
902 |
c. rent to others, including for cash, shares or rent free?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
– |
905 |
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2. Total Acres Operated: [item 1a + 1b - 1c]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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900 |
3. Of the total [item 2] acres operated, how many acres are considered cropland? (Include hay land, summer fallow, idle cropland, cropland used for pasture, and cropland in government programs.). . . . . . . . |
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802 |
4. Does this operation have a Pesticide Grower Permit number from the Arizona Department of Agriculture Environmental Services Division? |
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YES – [Continue.] NO – [Go to 2010 CROPS on next page.] |
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5. What Pesticide Grower Permit number does this operation use for reporting chemical applications on these [item 2] acres to the Arizona Department of Agriculture – Environmental Services Division?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
PGP 10 NUMBER |
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810 |
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6. Is this permit number used to report chemical applications for acres other than these [item 2] acres? |
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YES – [Continue.] NO – [Go to item 7.] |
OFFICE USE |
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a. What other operation(s) is this permit number used to report for? |
012 |
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Name __________________________________________________ |
Name __________________________________________________ |
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Address ________________________________________________ |
Address ________________________________________________ |
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Phone ( ) __________________________________________ |
Phone ( ) __________________________________________ |
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7. Does this operation use any OTHER Pesticide Grower Permit number to report chemical applications to ADA - ESD for these [item 2] acres? |
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YES – [Continue.] NO – [Go to 2010 CROPS on next page.] |
PGP 10 NUMBER |
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a. What are these PGP numbers?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
811 |
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812 |
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b. Do you use any of these ID’s to report chemical
applications for YES – [Continue.] NO – [Go to 2010 CROPS on next page.] |
813 |
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814 |
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815 |
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(1) What other operation(s) use this Pesticide Grower Permit for reporting? [Identify operation and ID] |
OFFICE USE |
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013 |
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Name ___________________________________________________ |
Name __________________________________________________ |
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Reporting ID ____________________________________________ |
Reporting ID ____________________________________________ |
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Address ________________________________________________ |
Address ________________________________________________ |
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Phone ( ) __________________________________________ |
Phone ( ) __________________________________________ |
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SECTION 2 – 2010 CROPS |
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1. Please report the acres planted and to be planted for the crops listed below for any purpose for the 2010 crop year. Include acres planted and to be planted, even if the crop will not be harvested (for instance, used for cover crop, plowed under or abandoned). Exclude crops planted on land rented/leased to others. |
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NONE |
ACRES |
Corn planted and to be planted for all purposes (exclude popcorn and sweet corn) . . . . . . . . |
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530 |
How many of these acres of corn were CERTIFIED Organic by a USDA accredited state or private firm? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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730 |
Fall potatoes planted and to be planted for all purposes (exclude sweet potatoes) . . . . . . . . |
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884 |
Upland cotton planted and to be planted for all purposes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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524 |
All other crops not listed above, planted and to be planted for all purposes . . . . . . . . . . . . . . |
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560 |
SECTION 3 – 2010 VEGETABLE CROPS |
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ACRES |
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1. Of the total cropland acres reported, how many acres are or will be planted to vegetable crops? (Include double or other multiple croppings.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
803 |
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2. For each vegetable crop named, please give the total acres planted or intended to plant during the 2010 crop year. (Include any acres already planted and harvested in the 2010 crop year and acres you intend to plant in the 2010 crop year. For double or other multiple croppings, count each planting.) |
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2. For each vegetable crop named, please give the total acres planted or intended to plant during the 2010 crop year as well as the total acres planted and harvested in 2009. (For double or other multiple croppings, count each planting.) |
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2010 NONE |
2010 PLANTED ACRES |
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2009 PLANTED ACRES |
2009 HARVESTED ACRES |
Asparagus (include bearing and non-bearing acres). . . |
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300 . ___ |
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Snap beans intended for fresh market. . . . . . . . . . . . . . . . |
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315 . ___ |
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Snap beans intended for processing. . . . . . . . . . . . . . . . . |
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318 . ___ |
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Broccoli. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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339 . ___ |
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Cabbage intended for fresh market. . . . . . . . . . . . . . . . . . |
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345 . ___ |
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Cantaloupe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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354 . ___ |
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Carrots intended for fresh market. . . . . . . . . . . . . . . . . . . . |
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357 . ___ |
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Carrots intended for processing. . . . . . . . . . . . . . . . . . . . . . |
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360 . ___ |
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Cauliflower. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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366 . ___ |
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Celery. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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369 . ___ |
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Sweet corn intended for fresh market. . . . . . . . . . . . . . . . . |
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375 . ___ |
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301 . ___ |
203 . ___ |
Sweet corn intended for processing. . . . . . . . . . . . . . . . . . |
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378 . ___ |
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Cucumbers intended for fresh market. . . . . . . . . . . . . . . . |
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384 . ___ |
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401 . ___ |
417 . ___ |
Cucumbers intended for processing. . . . . . . . . . . . . . . . . . |
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387 . ___ |
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Eggplant. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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393 . ___ |
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701 . ___ |
768 . ___ |
Garlic. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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396 . ___ |
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Honeydew. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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414 . ___ |
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Head lettuce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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420 . ___ |
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Other lettuce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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423 . ___ |
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Bulb onions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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432 . ___ |
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Green peas intended for processing. . . . . . . . . . . . . . . . . . |
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447 . ___ |
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Bell peppers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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453 . ___ |
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702 . ___ |
775 . ___ |
Pumpkins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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456 . ___ |
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Spinach intended for fresh market. . . . . . . . . . . . . . . . . . . |
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465 . ___ |
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Summer squash. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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475 . ___ |
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728 . ___ |
778 . ___ |
Winter squash. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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476 . ___ |
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729 . ___ |
779 . ___ |
All squash. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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474 . ___ |
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Strawberries (bearing only). . . . . . . . . . . . . . . . . . . . . . . . . |
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477 . ___ |
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Tomatoes intended for fresh market. . . . . . . . . . . . . . . . . . |
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480 . ___ |
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601 . ___ |
602 . ___ |
Tomatoes intended for processing. . . . . . . . . . . . . . . . . . . |
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483 . ___ |
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Watermelons. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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489 . ___ |
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3. Do you have a contract with a vegetable processor for any of these vegetable crops?
YES – [Enter code 1 and continue.] NO – [Enter code 3, then go to 2010 DAIRY / 2009 VALUE OF SALES on next page.] . . . . . . . . . . . |
CODE |
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015 |
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OFFICE USE |
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a. Which processor(s) do you have contracts with? |
830 |
831 |
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PROCESSOR 1 |
PROCESSOR 2 |
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Name _________________________________________________ |
Name _________________________________________________ |
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Address _______________________________________________ |
Address _______________________________________________ |
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City _____________________ |
State _____ |
Zip ___________ |
City _____________________ |
State _____ |
Zip ___________ |
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Phone Number (_____) ________________________________ |
Phone Number (_____) ________________________________ |
SECTION 4 – 2010 DAIRY |
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HEAD |
1. During 2010 what was or will be the peak number of dairy cows, both dry and in milk, on this operation, including milk heifers that have calved? Exclude replacement heifers, bulls, and calves.. . . |
671 |
If none, go to 2009 VALUE OF SALES, below. |
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a. Has your dairy cattle operation been CERTIFIED Organic by a USDA accredited state or private firm?
YES – [Enter 1 and continue.] NO – [Enter 3 and continue.] . . . . . . . . . . . . . . . . . . . . . |
CODE |
679 |
SECTION 5 – 2009 VALUE OF SALES |
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1. Considering: |
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a. What code represents the total gross value of sales, including government agricultural payments? |
Total Value |
GVS Code |
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‘None’ during 2009. . . . . . . . . . . . . . . |
99 |
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$ $ $ $ $ $ $ $ $ $ $ $ |
1 1,000 2,500 5,000 10,000 25,000 50,000 100,000 250,000 500,000 1,000,000 2,500,000 |
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$ $ $ $ $ $ $ $ $ $ $ $ |
999 ….. 2,499 ….. 4,999 ….. 9,999 ….. 24,999 ….. 49,999 ….. 99,999 ….. 249,999 ….. 499,999 ….. 999,999 ….. 2,499,999 ….. 4,999,999 ….. |
1 2 3 4 5 6 7 8 9 10 11 12 |
GVS CODE |
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860 |
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5,000,000 and over. . . . . . . . . . . . . . |
13 |
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b. Is the GVS Code in box 860 equal to ‘1’ or ‘99’?
YES – [Go to item c, next page.] NO – [Go to item 2, next page.] |
SECTION 5 – 2009 VALUE OF SALES (Continued) |
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c. Record all 2010 crops, land uses, and livestock or poultry now on the total acres operated. |
Land Use |
ACRES |
Field Crops Intended For Harvest |
ACRES |
Other Crops |
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CRP/WRP. . . . . . . . . . . . . . |
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Cut Christmas Trees. . . |
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Idle Cropland. . . . . . . . . . . . |
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Nursery & Greenhouse. |
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Summer Fallow. . . . . . . . . . |
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Government Payments |
WHOLE DOLLARS |
Fruits/Nuts |
ACRES |
Livestock |
NUMBER |
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CRP/WRP Payments. . . . . |
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Cattle - Dairy. . . . . . . . . |
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Other Gov’t Payments. . . . . |
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Cattle – Other. . . . . . . . |
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Chickens. . . . . . . . . . . . |
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Pasture/Rangeland
Cropland Used Only For Pasture. . . . . . . . . . . |
ACRES |
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Hogs. . . . . . . . . . . . . . . |
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________________. . . |
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Horses. . . . . . . . . . . . . . |
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Mules/Burros. . . . . . . . . |
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Permanent Pasture. . . . . . . |
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Vegetables/Melons |
ACRES |
Sheep & Goats. . . . . . . |
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Woodland Pasture. . . . . . . . |
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Aquaculture |
NUMBER |
________________. . . |
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Acres of Ponds in Use. . . . . |
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OFFICE USE |
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Foodsize/Stockers. . . . . . . . |
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Berries |
ACRES |
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Total Points |
Pasture Points |
Fingerlings/Broodfish. . . . . |
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861 |
869 |
Trout Eggs. . . . . . . . . . . . . . |
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2. Of the farm or ranch income reported, which of these categories represents the largest portion of the gross income from the operation? Code |
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1 Grains, Oilseeds, Dry Beans, and Dry Peas ……………….…………………..…….. (corn, flaxseed, grain silage and forage, grains and oilseeds, popcorn, rice, small grains, sorghum, soybeans, sunflowers, straw, etc.) 2 Tobacco ………………………………………………………………….……………...….. 3 Cotton and Cottonseed ……………………………………………………….…...…….. 4 Vegetables, Melons, Potatoes and Sweet Potatoes ………………………………... (beets, cabbage, cantaloupes, pumpkins, sweet corn, tomatoes, watermelons, vegetable seeds, etc.) 5 Fruit, Tree Nuts and Berries ………………………………………………………...….. (almonds, apples, blueberries, cherries, grapes, hazelnuts, kiwifruit, oranges, pears, pecans, strawberries, walnuts, etc.) 6 Nursery, Greenhouse, Floriculture and Sod ………………………………............... (bedding plants, bulbs, cut flowers, flower seeds, foliage plants, mushrooms, nursery potted plants, shrubbery, sod, etc.) 7 Cut Christmas Trees and Short Rotation Woody Crops ……………………….….. 8 Other Crops and Hay, CRP and Pasture ………………………………….................. (grass seed, hay and grass silage, hops, maple syrup, mint, peanuts, sugarcane, sugarbeets, CRP, etc.) 9 Hogs and Pigs …………………………………………………………………….……….. 10 Milk and Other Dairy Products from Cows ………………………………………….. 11 Cattle and Calves ………………………………………………………………............... (beef and dairy cattle for breeding stock, fed cattle, beef and dairy cull animals, stockers and feeders, veal calves, etc.) 12 Sheep, Goats, and their Products …………………………………………………..… (wool, mohair, milk and cheese) 13 Horses, Ponies, and Mules ………………………………………………………...…… (burros and donkeys) 14 Poultry and Eggs ………………..……………………………………………...………... (broilers, chickens, turkeys, ducks, eggs, emus, geese, hatchlings, ostriches, pigeons, pheasants, quail, poultry products, etc.) 15 Aquaculture ………………………..…………..………………………………………..... (catfish, trout, ornamental and other fish, mollusks, crustaceans, etc.) 16 Other Animals and Other Animal Products ………………..……………….............. (bees, honey, rabbits, fur-bearing animals, semen, manure, other animal specialties, etc.) |
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FARM TYPE CODE
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862 |
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SECTION 6 – OPERATION TYPE |
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1. Are the day-to-day decisions for this operation made by one individual, a hired manager, or partners? [Check one]
One individual – [Go to Conclusion, below.] A hired manager – [Go to Conclusion, below.] Partners – [Complete items 1a and 1b, then go to Conclusion, below.] |
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NUMBER |
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decisions for this operation?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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b. Please record partners’ names and addresses, then go to Conclusion, below. [Enter names and addresses of partners, including partners who jointly operate land and share in decision making. Do not include landlords and tenants as partners.] |
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PARTNER 1 |
PARTNER 2 |
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Partner name: ______________________________________________ |
Partner name: ______________________________________________ |
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Address: ___________________________________________________ |
Address: ___________________________________________________ |
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City: _____________________ |
State: ____________ |
Zip: __________ |
City: ____________________ |
State: ____________ |
Zip: __________ |
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Phone: (______) __________________________ |
Phone: (______) __________________________ |
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PARTNER 3 |
PARTNER 4 |
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Partner name: ______________________________________________ |
Partner name: ______________________________________________ |
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Address: ___________________________________________________ |
Address: ___________________________________________________ |
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City: _____________________ |
State: __________ |
Zip: ___________ |
City: ____________________ |
State: __________ |
Zip: ___________ |
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Phone: (______) __________________________ |
Phone: (______) __________________________ |
SECTION 7 – CONCLUSION |
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1. Do you (the operator named on the label) make any day to day decisions for another farm or ranch?
YES – Please list the other operation(s):__________________________________________________________________________ NO – [Continue.] |
This completes the survey. Thank you for your help. |
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Reported by: ____________________________________ |
Telephone: (_____) |
______________________ |
Date: _________________ |
OFFICE USE |
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R. Unit |
Ptr 1 Str |
Ptr 2 Str |
Ptr 3 Str |
Ptr 4 Str |
OPS |
SSO 1 |
ADJ |
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921 |
925 |
926 |
927 |
928 |
923 |
407 |
922 |
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Response |
Respondent |
Mode |
Enum. |
Eval. |
Date |
POID |
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9901 |
9902 |
9903 |
0098 |
0100 |
9910 ____ ____ ____ ____ 10 M M D D |
789
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According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0218. The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. |
File Type | application/msword |
Author | Carol Pinto |
Last Modified By | hancda |
File Modified | 2010-06-17 |
File Created | 2010-06-17 |