QID 302121 Version Hog Report - December 2010 - Annual - CA

7

Project Code 164 QID 302121 Version 6		OMB No. 0535-0213: Approval Expires 12/31/2010
	HOG REPORT December 1, 2010					NATIONAL AGRICULTURAL STATISTICS SERVICE
ANNUAL				California Field Office P.O. Box 1258 Sacramento, CA 95812 1-800-851-1127 Fax: 1-888-478-5637 E-mail: [email protected]
			Information requested in this survey is used to prepare estimates of selected agricultural commodities. Under Title 7 of the U.S. Code and CIPSEA (Public Law 107-347), facts about your operation are kept confidential and used only for statistical purposes in combination with similar reports from other producers. Response is voluntary.

Stratum	POID	Tract	Subtr.
__ __ __ __	__ __ __ __ __ __ __ __ __	__ __	__ __

1.

[Verify name and mailing address of this operation. Make any corrections necessary (including the correct operation name) on the label and continue.]

[Check if name label verified]

2. Has this operation owned or raised hogs or pigs at any time since September 1, 2010?

(Including hogs and pigs raised under contract.)

Yes - [Go to Item 3.]

No - Were any hogs or pigs owned by someone else on this operation on December 1?

Yes – [Go to Item 12a on Page 3.]

No – [Go to Section 2 on back.]

3. Are the day-to-day decisions for this operation made by one individual, a hired manager, or partners? [Check one]
One individual – [Go to Section 1.] A hired manager – [Go to Section 1.] Partners – How many partners make the day-to-day decisions?
			Number
[Enter number of partners, including the partner named on the label. Identify the other persons in this partnership, then continue with Section 1.]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Name:_________________________________________			Name:_________________________________________
Address:_______________________________________			Address:_______________________________________
City:_____________________ State:_____ Zip:________			City:_____________________ State:_____ Zip:________
Phone:(______)_________________			Phone:(______)_________________
Did this partner own hogs individually on December 1, 2010?			Did this partner own hogs individually on December 1, 2010?
Yes No			Yes No
Name:_________________________________________			Name:_________________________________________
Address:_______________________________________			Address:_______________________________________
City:_____________________ State:_____ Zip:________			City:_____________________ State:_____ Zip:________
Phone:(______)_________________			Phone:(______)_________________
Did this partner own hogs individually on December 1, 2010?			Did this partner own hogs individually on December 1, 2010?
Yes No			Yes No

Office Use
Ptr A Str	Ptr B Str	Ptr C Str	Ptr D Str			R. Unit	Subst.
925	926	927	928			921	941

Section 1 - Hogs and Pigs Owned

1. On December 1, did this operation (named on label) Own any Hogs or Pigs, regardless of location? (Including hogs or pigs being raised under contract for you by someone else.)
Yes - [Go to Item 2.] No -	Did this operation Own Hogs or Pigs at any time from September 1 through November 30, 2010?
	Yes - [Go to Item 8 .] No – Were any Hogs or Pigs Owned by Someone Else on this operation on December 1?
	Yes - [Go to Item 12 a.] No –[Go to Section 2 .]

			Number Owned December 1
2. How many Sows and Gilts for Breeding were owned by this operation on December 1? (Including unweaned gilts intended for breeding). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		+	301
a. How many of the [Item 2] Sows and Gilts are Expected to Farrow during December 2010, January, or February 2011?. . . . . . . . . . . . . . . . .	331
b. How many of the [Item 2] Sows and Gilts are Expected to Farrow during March, April, or May?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	332
3. How many Boars and Young Males for Breeding were owned by this operation on December 1? (Including unweaned boar pigs intended for breeding.). . . . . .		+	302
4. Of the Hogs and Pigs for Market and Home Use owned by this operation on December 1, how many were in each of the following four weight groups? (Excluding breeding hogs and pigs reported in [Item 2] or [Item 3].)
a. Under 50 pounds? (Including unweaned pigs intended for market or home use.). . . . . . . . . .		+	315
b. 50 – 119 pounds?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		+	316
c. 120 – 179 pounds?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		+	313
d. 180 pounds and over? (Including sows and boars no longer used for breeding). . . . . . . . . . .		+	314
5. [Add Items 2 + 3 + 4a + 4b + 4c + 4d and verify the total. If necessary, make corrections before continuing.]
Then the Total Hogs and Pigs owned by this operation on December 1 was:. . . . . . . . . . . . . . . .		=	300

Breeding Hog Value
[If no breeding hogs (sows, gilts, or boars) were reported in Item 2 or Item 3, go to Item 7.]
6. What is the Average Replacement Value per Head of hogs and pigs used and to be used for Breeding? (Nearest whole dollar). . . . . . . . . . . . . . . . . . . . . . . . . . .	Dollars	877

Out-Of-State Hogs and Pigs
7. Did this operation own any hogs or pigs in another State on December 1?		Code
Yes - Enter Code 1. No - Enter Code 3.		321
[If Yes, verify this report includes ONLY hogs owned in this State.]

Office Use - Completion Code – Hogs Owned	1 – Incomplete, Owns Hogs 2 – Incomplete, Unknown	598
	3 – No Hogs Owned

Hogs and Pigs Owned (Continued)

Farrowings and Pig Crop from December 2009 through November 2010

8. Did any Sows or Gilts owned by this operation Farrow during the period of December 2009 through November 2010?
Yes –[Complete the following for each three month period, starting with the most recent.] . . . . . . . . . . .	Sows Farrowed and Pigs Weaned during:
	September, October and November 2010	June, July and August 2010	March, April and May 2010	December 2009, January and February 2010
a. How many Sows and Gilts Owned by this Operation Farrowed during (months)?. . . . . . . . . . . .	869	870	871	872
b. How many Pigs were (will be) Weaned from these (Item a) litters?. . . . . . . . . . . . . . . . . . . . . .	873	874	875	876
No – [Continue]

Office Use - Completion Code – Farrowings	1 – Incomplete, Has Farrowings 2 – Incomplete, Farrowings Unknown	599
	3 – No Farrowings

Death Loss from December 2009 - November 2010	Weaned Pigs and older Hogs that died during:
[Complete the following for each three month period, starting with the most recent.]. . . . . . . . . . . . . . . . . . . . . . . . . . .	Sept., Oct. and Nov. 2010	Jun., Jul. and Aug. 2010	Mar., Apr. and May 2010	Dec. 2009, Jan. and Feb. 2010
9. How many Weaned Pigs and Older Hogs Owned by this Operation Died during (months)?. . . . . . . . . . . . . . . .	335	334	878	879

Farm Slaughter in 2010			Total
10. During 2010, how many hogs and pigs were slaughtered on this operation, regardless of ownership?. .			880
(Include mobile slaughtering. Exclude custom slaughter at commercial establishments).

Contract Hog and Pig Production
11. Were any Hogs or Pigs owned by this operation being raised Under Contract by another person or firm on December 1? 1Yes Continue 3No -[Go to Item 12.]
	336
a. How many Producers were raising hogs or pigs for you under contract on December 1? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	317
b. How many Hogs and Pigs (owned by this operation) were these (Item a) Producers raising for you under contract on December 1? . . . . . . . . . . . . . . .	333
[Verify that these hogs and pigs ARE included in the (Item 5) Total, then continue.]

12. Were any Hogs or Pigs Owned by Someone Else on this operation on December 1? 1Yes Continue 3No [Go to Section 3.]			323
a. How many Hogs and Pigs Owned by someone else were on this operation on December 1? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .				322
b. Who owns the hogs and pigs? . . . . . . . . . . . . . . . . . . . . . . .		(Owner’s Name, Address, & Phone Number)
c. Is this hog owner a contractor?		Name _____________________________________________
	Yes No	Address ____________________________________________
		City, St., Zip _________________________________________
[Verify that these hogs and pigs ARE NOT included in Item 5 on the previous page.]		Phone ______________________________________________
d. Will the operator on the label own hogs or pigs at any time between now and June 1, 2011? 1Yes 3No
			324

● [Complete Section 2 only if the operation shown on the label DOES NOT own hogs or raise hogs under contract,

otherwise go to Section 3.]

Office Use - Completion Code – Hog Presence	1 – Incomplete, Hogs Present 2 – Incomplete, Unknown Presence	499
	3 – Valid Zero

Section 2 – Intentions To Own or Raise Hogs

● [Complete Section 2 only if the operation shown on the label DOES NOT own hogs or raise hogs under contract,

otherwise go to Section 3.]

1. Will the operator on the label raise hogs or pigs on this operation at any time between now and June 1, 2011?
Yes [Enter code 1, then go to Section 3.] Don’t Know [Enter code 2, then continue with Item 2.] No [Enter code 3, then continue with Item 2.]		Code
		492

2. Does this operation (named on the label) own and operate any buildings, structures, or facilities for raising hogs or pigs? (Such as buildings used for breeding, farrowing, finishing, etc.)
				Code
Yes [Enter code 1.] No [Enter code 3.]				488
3. Has this operation sold, rented, or turned over any hog facilities to someone else?
Yes [Continue.] No [Go to Item 5.]			Operation Name: _______________________________________ Operator Name: _______________________________________ Address: _____________________________________________ City: _________________________ State: _______ ZIP: ______ Phone: ______________________________________________
4. Who is using the hog facilities now? . . . . . . . . . . . .
[Enter the name and address of the person or firm now using the facilities.]
5. Was the operator (name on label) operating a farm or ranch on December 1, 2010? (Including growing crops or raising livestock.)			[Write a note to describe the current status of this operation, then continue with Section 3.] _____________________________________________________
	Yes Don't Know No

Section 3 – Conclusion

1. Do you (the operator named on the label) make any day-to-day decisions for another hog operation?
Yes - What is the name of the other hog operation(s): _______________________________________________
No - [Continue]

2. SURVEY RESULTS: To receive the complete results of this survey on its release date, go to www.nass.usda.gov/results/
Would you rather have a brief summary mailed to you at a later date? 1 Yes 3No		099
This completes the survey. Thank you for your help.
	9910 MM DD YY Date: _ _ _ _ _ _
Respondent’s Name: _____________________ Phone: (_____) ______________________

Response		Respondent		Mode		Enum.	Eval.	Office Use for POID
1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est 8-Known Zero	9901	1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth	9902	1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other	9903	098	100	789 __ __ __ - __ __ __ - __ __ __
								Optional Use
								407		408
S/E Name

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