QID 002009 Fruit Chemical Use Survey - US - 2011

Project 141 QID 002009					OMB No. 0535-0218 Approval Expires 12/31/2014
		2011 FRUIT CHEMICAL USE SURVEY									NATIONAL AGRICULTURAL STATISTICS SERVICE
	US Version								U.S. Department of Agriculture, Rm 5030, South Building 1400 Independence Ave., S.W. Washington, DC 20250-2000 Phone: 1-800-727-9540 Fax: 202-690-2090 Email: [email protected] ENTERPRISE
VERSION	ID		SUBTRACT
01	___ ___ ___ ___ ___ ___ ___ ___ ___		____ ____

CONTACT RECORD
DATE	TIME	NOTES

INTRODUCTION:

[Introduce yourself, and ask for the operator. Rephrase in your own words.]

We are collecting information on chemical use and need your help to make the information as accurate as possible. Authority for collection of information on the Fruit Chemical Use Survey is Title 7, Section 2204 of the U.S. Code. Under Title 7 of the U.S. Code and CIPSEA (Public Law 107-347), facts about your operation are kept confidential and used only for statistical purposes. Response is voluntary.

We encourage you to refer to your farm records during the interview.

BEGINNING TIME [MILITARY]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		004 __ __ __ __
	Name ____________________________________________
	Address _________________________________________
	Phone ( ) ____________________________________
	[Check if name and address are verified.]
[Read or show label to respondent to verify the name(s) and spelling. Make corrections or additions on label.]

1. During 2011, were any crops (including new plantings), livestock or poultry on the total acres operated? (Exclude crops produced by a tenant if [target] operator is landlord only.). . . . . . . . . . .	YES - [Go to item 1, page 3.]	NO - [Continue.]

2. During 2011, did this operation sell any agricultural products or receive government agricultural payments? (Exclude crops produced by a tenant if [target] operator is landlord only.). . . . . . . . . . . . . . . .

YES - [Go to item 1, page 3.]

NO - [Continue.]

3. During 2011, were any crops stored on the total acres operated? (Exclude crops produced by a tenant if [target] operator is landlord only.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES - [Go to item 1, page 3.]

NO - [Continue.]

4. During 2011, did this operation have any fruit acres which were operated by a management firm?. . . . . . . . . . . .

YES - [Go to item 1, page 3.]

NO - [Go to page 2.]

	CHANGE IN OPERATOR
[ENUMERATOR NOTE: Skip this section if there is no change in operation name or operator.]
1. Has there been a change in operation name or operator?
NO - [Go to Conclusion, page 16.]
YES - [Enter code 1, complete name and address information below for new operator, then go to Conclusion, page 16.]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .					CODE
					023
___________________________________________________				Operation Name ____________________________________________
___________________________________________________				Operator Name _____________________________________________
___________________________________________________				Address ____________________________________________________
___________________________________________________				____________________________________________________
___________________________________________________				Phone ( ) ___________________________________________
[ENUMERATOR NOTE:		If the operation on the face page was in business part of the 2011 crop year, complete this questionnaire for the part of the year during which the operation did business, unless the operation has been taken over by a new operator. If the operator has changed midyear, please conduct this interview start to finish with the new operator after reading “Valid Substitution” rules in section 4 of the Interviewer’s Manual.]

SCREENING

1. Did this operation grow any bearing acres of target fruit(s) during the 2011 crop year? (Include crops grown but abandoned or lost. Refer to list on page 4, TARGET CROPS & CODES.)
YES - [Go to item 2.]
NO - [Write notes explaining situation and conclude interview.]
______________________________________________________________________________________________________________________
______________________________________________________________________________________________________________________
______________________________________________________________________________________________________________________
2. Are the day-to-day decisions for this operation (name on label) made by – [Check one.]
one individual? [Go to Section A.]
a hired manager? [Go to Section A.]
partners? [Continue.]
3. How many individuals are involved in the day-to-day decisions of this operation? [Enter the number of partners, including the partner named on the label. Identify the other persons in this partnership below, then go to Section A.] (Partners jointly operate land and share in decision making. Do not include landlords and tenants as partners.). . . . . . . . . .	NUMBER

4. Please identify the other person(s) in this partnership, then go to Section A. [Verify partners’ names and make necessary corrections if names have already been entered.]
PARTNERS	POID__ __ __ __ __ __ __ __ __				PARTNERS	POID__ __ __ __ __ __ __ __ __
PARTNER NAME					PARTNER NAME
ADDRESS					ADDRESS
CITY		STATE	ZIP	PHONE NUMBER	CITY		STATE	ZIP	PHONE NUMBER
PARTNERS	POID__ __ __ __ __ __ __ __ __				PARTNERS	POID__ __ __ __ __ __ __ __ __
PARTNER NAME					PARTNER NAME
ADDRESS					ADDRESS
CITY		STATE	ZIP	PHONE NUMBER	CITY		STATE	ZIP	PHONE NUMBER

TARGET CROPS & CODES

FLORIDA						OREGON
320	Grapefruit		NEW JERSEY			301	Apples
335	Oranges, All		309	Blueberries		307	Blackberries
346	Tangelos		340	Peaches		309	Blueberries
349	Tangerines					312	Cherries, Sweet
						341	Pears
GEORGIA			NEW YORK			345	Raspberries
309	Blueberries		301	Apples
340	Peaches		314	Cherries, Tart
			324	Grapes, All		SOUTH CAROLINA
MICHIGAN						340	Peaches
301	Apples
309	Blueberries		NORTH CAROLINA
312	Cherries, Sweet		301	Apples		TEXAS
314	Cherries, Tart		309	Blueberries		320	Grapefruit
340	Peaches					340	Peaches

A

LAND OPERATED

A

ACRES OPERATED
Now I would like to ask about the total acres operated under this land arrangement.
1. How many acres does this operation---
	ACRES
a. Own? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . +	901	. ___
b. Rent or lease from others or use rent free? (Exclude land used on an animal unit month (AUM) basis.) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . +	902	. ___
c. Rent to others? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . -	905	. ___
2. [Calculate item 1a + 1b -1c.] Then the total acres operated are: . . . . . . . . . . . . . . . . . . . . . . . . . . =	900 . ___
a. Does this include the farmstead, all cropland, woodland, pasture land, wasteland, and government program land? YES - [Continue.] NO - [Make corrections, then continue.]
The remaining questions in this survey refer to these [item 2] acres.
3. Of the total acres operated, how many acres are considered cropland, including land in hay, summer fallow, cropland idle, cropland used for pasture and cropland in government programs? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
	802	.___
4. Of the total acres operated, how many acres are in fruit? (Include both target and non-target acres as well as bearing and non-bearing acreage in trees, vineyards and bushes.) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
	803 . ___

B

FRUIT ACREAGE

B

1. What target fruit crops were on these [Section A, item 4] acres during the 2011 crop year? (Exclude new plantings and other plantings which are not yet bearing.)
	OFFICE USE LINES IN TABLE		TABLE 001	LINE 99		199

	1	2	3	6
L I N E	CROP	CROP CODE	How many BEARING acres of [crop] did this operation have?	Were any herbicides, insecticides, fungicides, etc. applied to this crop?
						INCLUDE TARGET CROPS ONLY. All commercial bearing acreage equal to or greater than one tenth of an acre. All bearing acreage of TARGET CROPS for processing or fresh market. All bearing acreage of TARGET CROPS for roadside stands, farmer’s markets or U-pick sales. Bearing acreage not harvested due to weather, economic or other reasons. Crops planted in the fall of 2010 if they were part of the 2011 crop. EXCLUDE All crops grown in another state. Non-commercial orchard and vineyard acreage (home garden). Non-target fruits. New plantings and other plantings which are not yet bearing. ALL TARGET CROPS grown by institutional, experimental, research and university farms (abnormal farms). Abandoned orchards and vineyards.
			ACRES	[YES = 1]
01			11 . ___	13
02			11 . ___	13
03			11 . ___	13
04			11 . ___	13
05			11 . ___	13
06			11 . ___	13
07			11 . ___	13
08			11 . ___	13
09			11 . ___	13
10			11 . ___	13
11			11 . ___	13
12			11 . ___	13
13			11 . ___	13
14			11 . ___	13
15			11 . ___	13
NOTES: _________________________________________________________________________________________________________________
__________________________________________________________________________________________________________________________
__________________________________________________________________________________________________________________________
__________________________________________________________________________________________________________________________
__________________________________________________________________________________________________________________________
__________________________________________________________________________________________________________________________
__________________________________________________________________________________________________________________________
__________________________________________________________________________________________________________________________
__________________________________________________________________________________________________________________________

D

PESTICIDE APPLICATIONS

D

Now I have some questions about pesticide and chemical applications to your bearing fruit acreage before harvest. Please consider all applications made to trees, vineyards or bushes which occurred after last season’s harvest.
1. Since last year’s (2010) harvest, did you use herbicides on any of your bearing fruit acreage?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES	NO
2. Since last year’s (2010) harvest, did you use insecticides, nematicides or miticides on any of your bearing fruit acreage?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES	NO
3. Since last year’s (2010) harvest, did you use any fungicides or bactericides on any of your bearing fruit acreage?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES	NO
4. Since last year’s (2010) harvest, did you use any other chemicals such as chemical thinners, growth regulators, microbial agents, pheromones, rodenticides, soil fumigants, etc. on any of your bearing fruit acreage?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES	NO
[ENUMERATOR NOTE: If ALL items 1-4 are NO, go to Section E, page 14; else continue.]

D

PESTICIDE APPLICATIONS

D

[ENUMERATOR NOTE: If pesticides were reported in Section B, Column 6, continue. Otherwise, skip to Section E.]
6. Now I need to get complete information on all of the chemicals applied, including applications made by you and/or by custom applicators during the 2011 crop year to each of the target fruit crops you grew. Let’s start with the first application to your [crop] since the 2010 crop year harvest. [Complete the table for all chemical applications to the target fruit. Use supplemental tables if necessary.] (Include herbicides, insecticides, nematicides, miticides, fungicides, chemical thinners, growth regulators, microbial agents, pheromones, rodenticides, and soil fumigants. Exclude seed treatments, foliar applications of nutrients, and applications made to fruit after harvest.)
								OFFICE USE LINES IN TABLE				TABLE		001		LINE 99		399
				1			2		3				4				5
CHEMICAL PRODUCT NAME			L I N E	CROP			CROP CODE		What products were applied to the [crop]? [Enter product code.]				Was this product bought in liquid or dry form? [Enter L or D.]				Was this part of a tank mix? [If tank mix, enter line number of first product in mix.]
			01						61								63
			02						61								63
			03						61								63
			04						61								63
			05						61								63
			06						61								63
			07						61								63
			08						61								63
			09						61								63
			10						61								63
			11						61								63
			12						61								63
			13						61								63
			14						61								63
			15						61								63
[For pesticides not listed in Respondent Booklet, specify---]
Line No.		Pesticide Type (Herbicide, Insecticide, Fungicide, etc.)				Trade Name and Formulation					Form Purchased (Liquid or Dry)					EPA Reg. No.

D

PESTICIDE APPLICATIONS

D

							CODES FOR COLUMN 8
							1 POUNDS				30 GRAMS
							12 GALLONS				40 KILOGRAMS
							13 QUARTS				41 LITERS
							14 PINTS				46 SPIRALS
							15 OUNCES, LIQUID				47 PACKETS
							28 OUNCES, DRY				50 OTHER (Specify: ___________ )
L I N E	6			OR		7		8			9		10						11
	How much was applied per acre per application?				What was the total amount applied per application?			[Enter unit code from above.] CODE			What percent of the rows were covered? 100 All Rows 50 Every Other Row --- Other [Enter percent covered.]		How many acres were treated with this product? [Include bearing acres only.] BEARING ACRES						How many times was it applied? NUMBER
01	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
02	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
03	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
04	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
05	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
06	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
07	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
08	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
09	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
10	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
11	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
12	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
13	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
14	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
15	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
[For pesticides not listed in Respondent Booklet, specify---]
Line No.			Pesticide Type (Herbicide, Insecticide, Fungicide, etc.)							Trade Name and Formulation				Form Purchased (Liquid or Dry)				EPA Reg. No.
____________			__________________________							_____________________________				________________				_________________
____________			__________________________							_____________________________				________________				_________________
____________			__________________________							_____________________________				________________				_________________

D

PESTICIDE APPLICATIONS

D

				1				2		3					4				5
CHEMICAL PRODUCT NAME			L I N E	CROP				CROP CODE		What products were applied to the [crop]? [Enter product code.]					Was this product bought in liquid or dry form? [Enter L or D.]				Was this part of a tank mix? [If tank mix, enter line number of first product in mix.]
			16							61									63
			17							61									63
			18							61									63
			19							61									63
			20							61									63
			21							61									63
			22							61									63
			23							61									63
			24							61									63
			25							61									63
			26							61									63
			27							61									63
			28							61									63
			29							61									63
			30							61									63
			31							61									63
			32							61									63
			33							61									63
[For pesticides not listed in Respondent Booklet, specify---]
Line No.		Pesticide Type (Herbicide, Insecticide, Fungicide, etc.)				Trade Name and Formulation							Form Purchased (Liquid or Dry)					EPA Reg. No.
____________		__________________________				_____________________________							________________					_________________
____________		__________________________				_____________________________							________________					_________________
____________		__________________________				_____________________________							________________					_________________

D

PESTICIDE APPLICATIONS

D

							CODES FOR COLUMN 8
							1 POUNDS 12 GALLONS 13 QUARTS 14 PINTS 15 OUNCES, LIQUID 28 OUNCES, DRY				30 GRAMS 40 KILOGRAMS 41 LITERS 46 SPIRALS 47 PACKETS 50 OTHER (Specify: ___________ )
	6			OR		7		8			9		10						11
L I N E	How much was applied per acre per application?				What was the total amount applied per application?			[Enter unit code from above.] CODE			What percent of the rows were covered? 100 All Rows 50 Every Other Row --- Other [Enter percent covered.]		How many acres were treated with this product? [Include bearing acres only.] BEARING ACRES						How many times was it applied? NUMBER
16	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
17	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
18	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
19	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
20	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
21	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
22	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
23	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
24	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
25	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
26	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
27	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
28	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
29	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
30	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
31	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
32	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
33	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
[For pesticides not listed in Respondent Booklet, specify---]
Line No.			Pesticide Type (Herbicide, Insecticide, Fungicide, etc.)							Trade Name and Formulation				Form Purchased (Liquid or Dry)				EPA Reg. No.
____________			__________________________							_____________________________				________________				_________________
____________			__________________________							_____________________________				________________				_________________
____________			__________________________							_____________________________				________________				_________________

D	PESTICIDE APPLICATIONS																					D
					1				2		3					4				5
CHEMICAL PRODUCT NAME				L I N E	CROP				CROP CODE		What products were applied to the [crop]? [Enter product code.]					Was this product bought in liquid or dry form? [Enter L or D.]				Was this part of a tank mix? [If tank mix, enter line number of first product in mix.]
				34							61									63
				35							61									63
				36							61									63
				37							61									63
				38							61									63
				39							61									63
				40							61									63
				41							61									63
				42							61									63
				43							61									63
				44							61									63
				45							61									63
				46							61									63
				47							61									63
				48							61									63
				49							61									63
				50							61									63
[For pesticides not listed in Respondent Booklet, specify---]
Line No.			Pesticide Type (Herbicide, Insecticide, Fungicide, etc.)				Trade Name and Formulation							Form Purchased (Liquid or Dry)					EPA Reg. No.
____________			__________________________				_____________________________							________________					_________________
____________			__________________________				_____________________________							________________					_________________
____________			__________________________				_____________________________							________________					_________________
D	PESTICIDE APPLICATIONS																					D

							CODES FOR COLUMN 8
							1 POUNDS 12 GALLONS 13 QUARTS 14 PINTS 15 OUNCES, LIQUID 28 OUNCES, DRY				30 GRAMS 40 KILOGRAMS 41 LITERS 46 SPIRALS 47 PACKETS 50 OTHER (Specify: ___________ )
	6			OR		7		8			9		10						11
L I N E	How much was applied per acre per application?				What was the total amount applied per application?			[Enter unit code from above.] CODE			What percent of the rows were covered? 100 All Rows 50 Every Other Row --- Other [Enter percent covered.]		How many acres were treated with this product? [Include bearing acres only.] BEARING ACRES						How many times was it applied? NUMBER
34	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
35	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
36	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
37	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
38	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
39	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
40	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
41	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
42	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
43	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
44	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
45	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
46	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
47	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
48	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
49	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
50	65 . ___ ___				73 . ___ ___			74			75		77 . ___						79
[For pesticides not listed in Respondent Booklet, specify---]
Line No.			Pesticide Type (Herbicide, Insecticide, Fungicide, etc.)							Trade Name and Formulation				Form Purchased (Liquid or Dry)				EPA Reg. No.
____________			__________________________							_____________________________				________________				_________________
____________			__________________________							_____________________________				________________				_________________
____________			__________________________							_____________________________				________________				_________________

E

PEST MANAGEMENT PRACTICES

E

Now I have some questions about pest management practices you may have used on any of the total fruit acres on this operation. (Include bearing and non-bearing acreage of both target and non-target fruit crops grown.) By pests, we mean insects, weeds, and diseases.

[Enumerator Action: Were PESTICIDE APPLICATIONS reported in Section B, column 6 on page 6?]
YES - [Continue.]		No - [Go to item 4.]
1. Was weather data used to assist in determining either the need or when to make pesticide applications?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .						CODE
				YES = 1		600
2. Were any biological pesticides such as Bt (Bacillus thuringiensis), insect growth regulators (Courier, intrepid, etc.), neem or other natural/biological based products sprayed or applied to manage pests?. . . . . . . . . . . . . . . . . .
				YES = 1		601
3. Were pesticides with different mechanisms of action rotated or tank mixed for the primary purpose of keeping pests from becoming resistant to pesticides?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
				YES = 1		602
4. In 2011, how were your fruit acres primarily scouted for insects, weeds, diseases and/or beneficial organisms? . . . .	1 By deliberately going to the fruit acres specifically for scouting activities. (Enter code 1 and go to item 5.) 2 By conducting general observations while performing routine tasks. (Enter code 2 and go to item 7.) 3 The fruit acres were not scouted. (Enter code 3 and go to item 10.)		. . . . . . . . . . . . . .
						608
5. Was an established scouting process used (systemic sampling, recording counts, insect traps, etc.) on any fruit acres?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
					YES = 1	609
6. Was scouting for pests done on these fruit acres due to---
a. a pest advisory warning?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .					YES = 1	610
b. a pest development model?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .					YES = 1	611

1		2
7. Were your fruit acres scouted for –--		[If column 1 is YES, ask---] Who did the majority of the scouting for [column 1]— 1 Operator, partner or family member 2 An employee 3 Farm supply or chemical dealer 4 Independent crop consultant or commercial scout
	YES = 1	CODE
a. weeds?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	612	614
b. insects or mites?. . . . . . . . . . . . . . . . . . . . . . .	615	617
c. disease?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	618	620

E

PEST MANAGEMENT PRACTICES

E

		CODE
8. Were written or electronic records kept to track the activity or numbers of weeds, insects or diseases?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	623
9. Was scouting data compared to published information on infestation thresholds to determine when to take measures to manage pests?. . . . . . . . . . . . . . . . . . . . . .	YES = 1	624
10. Was field mapping data used for making pest management decisions?. . . . . . . . . . . . . . . . . . .	YES = 1	625
11. Were the services of a diagnostic laboratory used for pest identification or soil or plant tissue pest analysis?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	626
12. Were crop residues (including drops, rotting fruit and/or debris) removed to manage pests?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	627
13. Were ground covers, mulches, or other physical barriers maintained to manage pest problems?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	629
14. Were any beneficial organisms (insects, nematodes, fungi) applied or released to manage pests?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	636
15. Were floral lures, attractants, repellants, pheromone traps or other biological pest controls used on any fruit acres?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	637
16. Were any fruit acres cultivated for weed control during the growing season?. . . . . . . . . . . . . .	YES = 1	640
17. Were field edges, lanes, ditches, roadways or fence lines chopped, mowed, plowed, or burned to manage pests on any fruit acres?. . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	642
18. Were equipment and implements cleaned after completing field work to reduce the spread of pests?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	643
19. Were any fruit acres irrigated for the 2011 crops?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	644
a. [If item 19 is YES, ask---] Were water management practices (excluding chemigation) such as irrigation scheduling, controlled drainage, or treatment of retention water used to manage pests?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
	YES = 1	645

	COMPLETION CODE for PESTICIDE APPLICATIONS			COMPLETION CODE for PEST MANAGEMENT PRACTICES
	1 Incomp/R 3 Valid Zero	300		1 Incomp/R	500

CONCLUSION

SURVEY RESULTS
1. To receive the complete results of this survey on the release date, go to www.nass.usda.gov/results/. Would you rather have a brief summary mailed to you at a later date? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		CODE
	YES = 1	099
[Thank the respondent, then review this questionnaire.]
ENDING TIME [MILITARY]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		005 ___ ___ ___ ___
		OFFICE USE TIME IN HOURS
		006 . ___

RECORD USE		CODE
Did respondent use operation records to report pesticide data?. . . . . . . . . . . . . . . . . . . . . . . .	YES = 1	064

SUPPLEMENT USE
Record the total number of supplements used to complete this interview.		NUMBER
Pesticide Supplements. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		068

Reported by: __________________________________________________	Telephone No. ( ) ________________________________

Response		Respondent		Mode		Enum	Eval	Date MM DD YY	R Unit	Duplication Adjustor	Optional
1-Comp 2-R 3-Inac 4-Office Hold	9901	1- Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Other	9902	2-Tel 3-Face-to - Face	9903	0098	0100	9910 __ __ __ __ 11	0921	0922	0002
									Office Use for POID
									0789 __ __ __ - __ __ __ - __ __ __
S/E Name

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0218. The time required to complete this information collection is estimated to average 45 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.