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Date: _____________________________ Expiration Date: 04/30/2013
Attachment D – Student Pre-Survey
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[To be read and guided by classroom teacher]
Directions: The following questions ask about foods and nutrition. There is no right or wrong answer, so please be honest.
Yesterday, did you eat any vegetables?
____ No, I didn’t eat any vegetables
____ Yes, I ate vegetable 1 time yesterday
____ Yes, I ate vegetable 2 times yesterday
____ Yes, I ate vegetable 3 times yesterday
____ Yes, I ate vegetable 4 times yesterday
____ Yes, I ate vegetable 5 times yesterday
Yesterday, did you eat any fruit?
____ No, I didn’t eat any fruit
____ Yes, I ate fruit 1 time yesterday
____ Yes, I ate fruit 2 times yesterday
____ Yes, I ate fruit 3 times yesterday
____ Yes, I ate fruit 4 times yesterday
____ Yes, I ate fruit 5 times yesterday
Yesterday, did you eat any beans?
____ No, I didn’t eat any beans
____ Yes, I ate beans 1 time yesterday
____ Yes, I ate beans 2 times yesterday
____ Yes, I ate beans 3 times yesterday
____ Yes, I ate benas 4 times yesterday
____ Yes, I ate beans 5 times yesterday
Yesterday, did you exercise or participate in sports activities (for example, riding your bike, playing soccer or walking to school) that made your heart beat fast or made breath hard for at least 10 minutes.
a ____Yes
b ____No
Please list the 5 vegetable sub-groups:
__________________________
__________________________
__________________________
__________________________
__________________________
Please read the following statements and circle true or false:
|
True |
False |
|
True |
False |
|
True |
False |
Fill in the blank: Hydration, food, and ______________ all contribute to a balanced body and energy levels.
Mark
2 answers for each. |
I have tried this |
I have not tried this |
I like this a lot |
I like this a little |
I don’t like this |
Broccoli |
A |
B |
C |
D |
E |
Collard Greens |
A |
B |
C |
D |
E |
Leaf Lettuce |
A |
B |
C |
D |
E |
Mustard Greens |
A |
B |
C |
D |
E |
Spinach |
A |
B |
C |
D |
E |
Swiss Chard |
A |
B |
C |
D |
E |
Winter Squash |
A |
B |
C |
D |
E |
Carrots |
A |
B |
C |
D |
E |
Pumpkin |
A |
B |
C |
D |
E |
Garbanzo Beans |
A |
B |
C |
D |
E |
Corn |
A |
B |
C |
D |
E |
Green Peas |
A |
B |
C |
D |
E |
Potatoes |
A |
B |
C |
D |
E |
Beets |
A |
B |
C |
D |
E |
Chinese Cabbage |
A |
B |
C |
D |
E |
Cucumbers |
A |
B |
C |
D |
E |
Green Beans |
A |
B |
C |
D |
E |
Onions |
A |
B |
C |
D |
E |
Peppers |
A |
B |
C |
D |
E |
Radishes |
A |
B |
C |
D |
E |
Tomatoes |
A |
B |
C |
D |
E |
Turnips |
A |
B |
C |
D |
E |
Strawberries |
A |
B |
C |
D |
E |
Cantaloupe |
A |
B |
C |
D |
E |
Raspberries |
A |
B |
C |
D |
E |
File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
File Title | CMOM Healthy Living Project Pre- Post Questionnaire |
Author | Martha |
File Modified | 0000-00-00 |
File Created | 2021-01-30 |