Form NAHMS 320 NAHMS 320 Bison 2014 Study

Bison 2014 Study

NAHMS 320

Bison 2014 Study - Respondents

OMB: 0579-0420

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National Animal Health Monitoring System


2150 Centre Ave.,

Bldg. B, MS 2E7

Fort Collins, CO 80526


Form Approved

OMB Number 0579-xxxx

Approval expires:


B

Animal and Plant Health

Inspection Service


Veterinary Services

ison 2014 Study





Your participation in this survey will provide valuable information about management practices of the bison industry. Participation is voluntary and confidential, and the information you provide will not be reported on an individual level. The information will be summarized and reported on a regional and national basis only. We estimate that this survey will take approximately 30 minutes to complete To ensure your privacy, please do not put your name or other identification on this form.



Today’s date: ____/____/______



Section 1. Inventory


For the purposes of this study, an “operation” is defined as a group of ranched or farmed bison under common ownership and managed on one or more locations. For example, an operation might consist of a bison cow-calf operation at one location with a bison feedlot or grazing pastures at a separate location.


1. From June 1, 2013, through May 31, 2014, were any ranched or

farmed bison on this operation, regardless of ownership? 1 Yes 3 No

[If question 1 = No, SKIP to section 9, p xx.]


2. From June 1, 2013, through May 31, 2014, did this operation have

ranched bison at more than one location? 1 Yes 3 No


3. On June 1, 2014, what was the inventory of bison on this operation?


Bison

Number bison more than 3 years old

Number bison
1 to 3 years old

Number bison calves

(less than 1 year old)

Total

Females





Males





Total






4. Of the total bison on the operation on June 1, 2014 (number contained in the

double-bordered box above), how many were known to be bison-cattle hybrids? _____ #


5. From June 1, 2013, through May 31, 2014, how many bison were permanently introduced

onto this operation from the following sources? [Enter zero if no bison were introduced.]



Source

Number bison
1 year and older

Number bison calves (less than 1 year old)

Private sale



Trade



Auction/sale barn



Dealer



Other (specify: )



Total




6. From June 1, 2013, through May 31, 2014, were any bison

permanently removed from the operation? 1 Yes 3 No

[If question 6 = No, SKIP to question 10.]


7. From June 1, 2013, through May 31, 2014, how many bison permanently left the operation
or were removed from the operation (including culls) by the following methods?


Method of removal

Number bison
1 year and older

Number bison calves (less than 1 year)

Private sale—onsite hunting



Private sale—for meat or other products



Private sale—for breeding stock



Traded or given away



Direct to feedlot



Direct to slaughter/packer



Sold at auction/sale barn



Sold to dealers



Lost or stolen



Other (specify: )



Total




8. If any animals were sold direct to slaughter from June 1, 2013,

through May 31, 2014, what was the average age and weight

of the bison when they were sent to slaughter? _____ AND _____

Age (months) Weight (lb)

9. From June 1, 2013, through May 31, 2014, did you use mobile units

to slaughter any bison on the operation? 1 Yes 3 No


10. From June 1, 2013, through May 31, 2014, did any bison on

this operation die from natural causes or were any euthanized

(exclude hunter killed or slaughtered animals)? 1 Yes 3 No

[If question 10 = No, SKIP to section 2.]


8. From June 1, 2013, through May 31, 2014, how many bison died from natural causes?


Cause of death

Number bison
more than 3 years old

Number bison 1 o 3 years old

Number bison calves
(less than 1 year old)

a. Mycoplasma bovis (confirmed)




b. Other respiratory illness/pneumonia




c. Digestive illness




d. Neurologic disorder




e. Handling related




f. Predation




g. Trauma (not related to predation or handling)




h. Lightning/weather related




i. Other (specify: __________________)




j. Unknown




Total



























Section 2. Operation Management


1. From June 1, 2013, through May 31, 2014, was this operation involved in the

following segments of the bison industry?

a. Commercial cow-calf producer (produced offspring intended for meat market) 1 Yes 3 No

b. Seedstock producer (produced offspring intended for breeding purposes) 1 Yes 3 No

c. Feedlot 1 Yes 3 No

d. Backgrounder/stocker (prepared young bison for a feedlot) 1 Yes 3 No

e. Game ranch/hunting 1 Yes 3 No

f. Preparation/sale of byproducts (e.g., hides, skulls, horns, hair, etc.) 1 Yes 3 No

g. Conservation 1 Yes 3 No

h. Hobby/pasture pet 1 Yes 3 No

i. Tourism 1 Yes 3 No

j. Other (specify: ____________________) 1 Yes 3 No


2. If you selected Yes for more than one option in question 1, which segment

of the industry do you consider to be this operation’s primary activity?

[Enter one letter, a through j.] _____


3. Does this operation use specific practices to target the following

marketing channels for its bison or products?

a. Genetics-based program ……………….. o1 Yes o3 No

b. Conventional o1 Yes o3 No

c. Natural o1 Yes o3 No

d. Grass-fed o1 Yes o3 No

e. Certified organic calf production (operation certified by USDA) o1 Yes o3 No

f. Other (specify: __________________________________)……………. o1 Yes o3 No


4. How many years have ranched bison been raised at this location? _____ years


5. Which of the following best describes plans for the bison herd

on this operation over the next year? [Check one only.]

o1 Increase herd size by more than 10 percent

o2 Maintain same herd size (within 10 percent)

o3 Decrease herd size by more than 10 percent

o4 Get out of the business


6. From June 1, 2013, though May 31, 2014, were the following records

maintained (computer or handwritten) for this operation?

a. Purchases and sales o1 Yes o3 No

b. Breeding o1 Yes o3 No

c. Health o1 Yes o3 No

d. Pasture/natural resource conditions o1 Yes o3 No

e. Other (specify: ___________________________) o1 Yes o3 No


7. What percentage of this operation’s June 1, 2014, bison inventory (p 1)

had some type of individual animal identification? (0% to 100%) _____ %


[If question 7 = zero, SKIP to section 9.]


8. From June 1, 2013, through May 31, 2014, what percentage of this operation’s

bison were individually identified by the following methods? (0% to 100%)

a. Plastic ear tag _____ %

b. Brucellosis vaccination ear tag (Bang’s tag) _____ %

c. Other metal ear tag _____ %

d. Electronic ear tag _____ %

e. Electronic implant/microchip _____ %

f. Tattoo/freeze brand _____ %

g. Other (specify: _______________________) _____ %


9. From June 1, 2013, through May 31, 2014, did this operation use

the following types of fencing to confine bison; if Yes, what was the

approximate height of each type?

If Yes, approx.

height (feet)

a. Barbed wire o1 Yes o3 No _______

b. High-tensile wire o1 Yes o3 No _______

c. Woven wire o1 Yes o3 No _______

d. Electric o1 Yes o3 No _______

e. Steel pipe o1 Yes o3 No _______

f. Wood o1 Yes o3 No _______

g. Other (specify: __________________) o1 Yes o3 No _______


10. From June 1, 2013, through May 31, 2014, were any

ranched bison confined in double fencing? o1 Yes o3 No


11. Does this operation have facilities for handling/processing ranched bison? 1 Yes 3 No

If Yes, were these facilities designed specifically for handling bison? 1 Yes 3 No


12. From June 1, 2013, through May 31, 2014, did this operation

round up any of its bison? o1 Yes o3 No


[If question 12 = No, SKIP to section 3.]


13. For the last time this operation rounded up any bison, were they

rounded up for the following reasons?

a. Vaccination o1 Yes o3 No

b. Weaning o1 Yes o3 No

c. Separation for slaughter o1 Yes o3 No

d. Deworming o1 Yes o3 No

e. Veterinary need o1 Yes o3 No

f. Pregnancy checking o1 Yes o3 No

g. Movement/transport o1 Yes o3 No

h. Disease testing o1 Yes o3 No

i. Other (specify___________________________________) o1 Yes o3 No


14. How many people assisted with roundup (all or part of it)? _____ # people


15. How many hours did it take to round up the animals and

accomplish the reason(s) for the roundup? _____ # hours




Section 3. Biosecurity


1. From June 1, 2013, through May 31, 2014, were any ranched bison

belonging to a different operation located within 1 mile of the

bison on this operation? o1 Yes o3 No o4 Don’t know


[If question 1 = No or Don’t know, SKIP to question 3.]


2. Did these other ranched bison have fence-line contact with any

bison belonging to this operation? o1 Yes o3 No


3. From June 1, 2013, through May 31, 2014, were any new bison brought

on to this operation (temporarily or permanently), or did any bison leave

the operation and return (such as taken to pasture on land not belonging

to the operation, bred off-site, etc.)? o1 Yes o3 No


[If question 3 = No, SKIP to question 10.]


4. From June 1, 2013, through May 31, 2014, were male or female bison

temporarily brought in from other herds for breeding purposes?

a. Male bison o1 Yes o3 No

b. Female bison o1 Yes o3 No


5. From June 1, 2013, through May 31, 2014, were male or

female bison from this operation sent to other herds

for breeding purposes and subsequently returned?

a. Male bison o1 Yes o3 No o4 No male bison on site

b. Female bison o1 Yes o3 No o4 No female bison on site


6. From June 1, 2013, through May 31, 2014, were any bison from

this operation sent off the operation for grazing and returned? o1 Yes o3 No


[If question 6 = No, SKIP to question 8.]


7. Were bison sent off the operation for grazing typically

commingled on pasture with:

a. Ranched bison from other operations? o1 Always o2 Sometimes o3 Never

b. Cattle from other operations? o1 Always o2 Sometimes o3 Never


8. From June 1, 2013, through May 31, 2014, how often were

new or temporary additions or returning bison isolated
(no physical contact or shared confinements) before being

(re)introduced into this operation’s herd? o1 Always o2 Sometimes o3 Never

[If question 8 = Never, SKIP to question 10.]


9. How many days were new additions or returning bison typically isolated on this operation? _____ days


10. From June 1, 2013, through May 31, 2014, were the following farmed animals

also raised on this operation; if Yes, could they have direct contact with the bison?


Farmed animal

On operation

If Yes, contact with bison?

Beef cattle

1 Yes 3 No

1 Yes 3 No

Dairy cattle

1 Yes 3 No

1 Yes 3 No

Sheep

1 Yes 3 No

1 Yes 3 No

Goats

1 Yes 3 No

1 Yes 3 No

Horses, donkeys, etc.

1 Yes 3 No

1 Yes 3 No

Swine

1 Yes 3 No

1 Yes 3 No

Poultry

1 Yes 3 No

1 Yes 3 No

Deer, elk, or other cervids

1 Yes 3 No

1 Yes 3 No

Other (specify: )

1 Yes 3 No

1 Yes 3 No


11. From June 1, 2013, through May 31, 2014, were the following wild animals

ever seen on this operation or near the fence line?


Wild animal

On operation

Near fence line

Sheep (e.g., bighorn)

1 Yes 3 No

1 Yes 3 No

Goats (e.g., mountain)

1 Yes 3 No

1 Yes 3 No

Deer, elk, or other cervids

1 Yes 3 No

1 Yes 3 No

Feral swine or wild boars

1 Yes 3 No

1 Yes 3 No

Other (specify: )

1 Yes 3 No

1 Yes 3 No


12. From June 1, 2013, through May 31, 2014, did this operation share

trucks and/or trailers used to transport bison with other livestock

operations (including bison, cattle, sheep and goat operations)? o1 Yes o3 No



[If question 12 = No, SKIP to question 15.]



13. Were shared trucks/trailers cleaned prior to use? o1 Yes o3 No


[If question 13 = No, SKIP to question 15.]


14. Which of the following best describes the procedures for cleaning shared trucks/trailers?

[Check one only.]

1 Wash equipment with water or steam only

2 Chemically disinfect only

3 Wash equipment and chemically disinfect

4 Other (specify:__________________________)



15. From June 1, 2013, through May 31, 2014, did this operation share any equipment, other
than trucks and trailers (e.g., tractors, chutes, feeding equipment, manure spreaders), with
other livestock operations (including bison, cattle, sheep and goat operations)?
o1 Yes o3 No


[If question 15 = No, SKIP to question 18.]



16. Was shared equipment cleaned prior to use? o1 Yes o3 No


[If question 16 = No, SKIP to question 18.]


17. Which of the following best describes the procedures for cleaning shared equipment?

[Check one only.]

1 Wash equipment with water or steam only

2 Chemically disinfect only

3 Wash equipment and chemically disinfect

4 Other (specify:_______________)


18. How many times did the following types of people visit your operation from June 1, 2013,

through May 31, 2014? If more than zero, enter the number of visits that involved

direct contact with the operation’s bison.

Type of visitor

Approximate # visits per year

If at least one visit, number of visits involving direct contact with bison

a. Private or government veterinarian or animal health worker



b. Nutritionist or feed company consultant



c. Customer (e.g., private individual) purchasing hides, skulls, meat, or other bison products



d. Bison trader, buyer, or dealer



e. Renderer



f. Other visitors (including other producers, neighbors, friends, school field trip visitors, etc.)






Section 4. Reproduction


1. From June 1, 2013, through May 31, 2014, were any bison

bred while on this operation? o1 Yes o3 No

[If question 1 = No, SKIP to question 12.]


2. Were the following practices used during the most recent breeding season

for bison bred on this operation?

a. Single male placed with multiple females o1 Yes o3 No

b. Single male placed with single female o1 Yes o3 No

c. Multiple males placed with multiple females o1 Yes o3 No

d. Artificial insemination o1 Yes o3 No

e. Embryo transfer o1 Yes o3 No


3. Were the following reproductive techniques used for the most recent breeding season?

a. Body condition scoring o1 Yes o3 No

b. Palpation for pregnancy o1 Yes o3 No

c. Ultrasound o1 Yes o3 No

d. Semen evaluation o1 Yes o3 No

e. Scrotal palpation, evaluation, and measurement o1 Yes o3 No

f. Other (specify:___________________________) o1 Yes o3 No


Questions 4 through 10 ask about bison breeding females (cows and heifers) that were continuously on this operation from June 1, 2013, through May 31, 2014, and calves that were born from these females bred during the 2013 breeding season.


Breeding females


4. How many breeding females were present during this entire time period?

[If none, enter zero.] _____ #


5. Of breeding females on site for the entire time (question 4), how many were

bred (exposed to bulls, had artificial insemination) during the 2013 breeding season?

[If zero, skip to question 11.] _____ #


6. How many gave birth to full-term calves (whether alive or dead)? _____ #


Calves born in 2014 to females bred during the 2013 breeding season (question #5)


7. How many total full-term calves were born (whether alive or dead)? _____ #


8. How many total full-term calves were born alive? _____ #


9. How many of the calves born alive (question 8) survived until weaning? _____ #


10. The number of calves born dead is (subtract question 8 from question 7) _____ #


11. During the most recent calving season, were bison heifers and cows

on this operation monitored for birthing problems during calving? 1 Yes 3 No


12. From June 1, 2013, through May 31, 2014, were bison calves on this operation handled
for the following reasons? If Yes, at what age and approximate weight of the calves?



Yes/No

If yes,
avg age
(months)

and

Avg wgt
(lb)

a. Weaning

1 Yes 3 No




b Vaccination/deworming

1 Yes 3 No




c Identification (e.g., ear tag, microchip, tattoo)

1 Yes 3 No




d Transportation (e.g., move to pasture, feedlot, etc.)

1 Yes 3 No




e Other (specify____________________________)

1 Yes 3 No





13. Which of the following best describes the operation’s process for selecting new breeding bison?

[Check one only.]

1 Random selection (e.g., choosing every third group at handling time)

2 Size/conformation

3 Genetic analysis

4 Behavior/manageability

5 Other (specify:_______________)


Section 5. Grazing, Pasture Management, and Feeding


1. From June 1, 2013, through May 31, 2014, what was the

average stocking rate of bison on pasture for this operation? _____ animals/acre


2. What grazing system does this operation use?

1 Rotational

2 Continuous

3 Combination

4 Other


3. How many months per year are this operation’s bison on range/pasture? _____ months/yr


4. From June 1, 2013, through May 31, 2014, were this operation’s

bison provided the following while on range/pasture?

a. Hay/roughage supplements 1 Yes 3 No

b. Mineral supplements 1 Yes 3 No

c. Vitamin supplements 1 Yes 3 No

d. Energy/concentrates supplements 1 Yes 3 No


5. From June 1, 2013, through May 31, 2014, how were this operation’s

bison grouped while on range/pasture?

a. Cows/calves, yearlings, and bulls kept in separate groups 1 Yes 3 No

b. Bison kept in family groups 1 Yes 3 No

c. Bison of different origins grouped 1 Yes 3 No

d. Bison grouped by age 1 Yes 3 No

e. Other (describe: _______________) 1 Yes 3 No




Section 6. Diseases, Parasites, and Health Management


1. From June 1, 2013, through May 31, 2014, were the following fly control

methods used on this bison operation?

a. Environmental fly control (sprays, foggers, strips, zappers) 1 Yes 3 No

b. Topical products (dust bags, dips, sprays, backrubs) 1 Yes 3 No

c. Treated ear tags 1 Yes 3 No

d. Biological control (such as predator wasps) 1 Yes 3 No

e. Oral products (such as feed-throughs) 1 Yes 3 No

f. Other (specify: _________________________________________) 1 Yes 3 No


2. From June 1, 2013, through May 31, 2014, were any of this

operation’s bison dewormed? 1 Yes 3 No

[If question 2 = No, SKIP to quesiton 6.]


3. How many times were the majority of bison dewormed
during the year? _____ times


4. Were any of the following dewormers used during the year?

a. Conventional dewormers (e.g. Ivermectin, Safeguard®, Doramectin) 1 Yes 3 No

b. Natural or alternative dewormers (e.g., botanicals, herbs, cayenne pepper) 1 Yes 3 No

If Yes, specify: _________________________

c. Other (specify: __________________________) 1 Yes 3 No


5. Were dewormers administered by the following methods during the year?

a. Directly into the mouth (e.g., drench, bolus, paste) 1 Yes 3 No

b. Feed or water additive 1 Yes 3 No

c. Mineral additive 1 Yes 3 No

d. Pour-on 1 Yes 3 No

e. Injectable 1 Yes 3 No


6. From June 1, 2013, through May 31, 2014, did this operation do the

following activities as part of a parasite control program?

a. Perform laboratory (fecal) testing for intestinal parasites ……………….. o1 Yes o3 No

b. Rotate dewormer type o1 Yes o3 No

c. Give a combination of two or more dewormer drugs at once o1 Yes o3 No

d. Use a different dose of dewormer in bison than the labeled dose

recommended for cattle o1 Yes o3 No

e. Rotate pastures o1 Yes o3 No

f. Reduce stocking density o1 Yes o3 No

g. Other (specify: __________________________________) o1 Yes o3 No


7. How familiar are you with the following diseases in bison? [Check one box per row.]


Disease

Never heard
of it

Slightly familiar

Moderately familiar

Very familiar

a. Bovine tuberculosis (TB)

o1

o2

o3

o4

b. Brucellosis

o1

o2

o3

o4

c. Bovine viral diarrhea (BVD)

o1

o2

o3

o4

d. Malignant catarrhal fever.(MCF)

o1

o2

o3

o4

e. Clostridial diseases

o1

o2

o3

o4

f. Mycoplasma bovis

o1

o2

o3

o4


8. From June 1, 2013 through May 31, 2014, did this operation vaccinate any

bison against the following diseases or pathogens?

a. Anthrax o1 Yes o3 No

b. Brucellosis o1 Yes o3 No

c. Bovine respiratory syncytial virus (BRSV) o1 Yes o3 No

d. Bovine viral diarrhea virus (BVDV) o1 Yes o3 No

e. Clostridium species (tetanus, blackleg, malignant edema, redwater, enteritis) o1 Yes o3 No

f. Haemophilus somnus o1 Yes o3 No

g. Infectious bovine rhinotracheitis (IBR) o1 Yes o3 No

h. Leptospirosis o1 Yes o3 No

i. Mycoplasma bovis o1 Yes o3 No

j. Parainfluenza 3 virus (PI3) o1 Yes o3 No

k. Pasteurella (shipping fever pneumonia) o1 Yes o3 No

l. Rotavirus/coronavirus o1 Yes o3 No

m. Other disease (specify: ___________________________________) o1 Yes o3 No


9. From June 1, 2013, through May 31, 2014, did a veterinarian

visit this operation concerning its bison? o1 Yes o3 No


[If question 9 = No, SKIP to question 11.]


10. Did the veterinarian visit the bison operation for the following reasons?

a. Medical treatment of bison, for illness or injury o1 Yes o3 No

b. Consultation, such as nutrition or reproduction advice o1 Yes o3 No

c. Vaccination o1 Yes o3 No

d. Health certificate issuance o1 Yes o3 No

e. Artificial insemination o1 Yes o3 No

f. Brucellosis testing o1 Yes o3 No

g. Tuberculosis testing o1 Yes o3 No

h. Other disease testing/sample collection o1 Yes o3 No

i. Tranquilization/handling o1 Yes o3 No

j. Postmortem/necropsy o1 Yes o3 No

k. Other (specify: _____________________________________) o1 Yes o3 No


11. From June 1, 2013 through May 31, 2014, were the following conditions present

(suspected or confirmed) in any bison on this operation; if Yes, how many bison

were affected with that condition?


Condition

Presence
(suspected or confirmed)

Bison affected
(head)

a. Pneumonia/respiratory

o1 Yes o3 No


b. Abortion/reproductive disorder

o1 Yes o3 No


c. Arthritis/lameness

o1 Yes o3 No


d. Internal parasites

o1 Yes o3 No


e. External parasites

o1 Yes o3 No


f. Off feed/weight Loss

o1 Yes o3 No


g. Diarrhea

o1 Yes o3 No


h. Oral erosions

o1 Yes o3 No


i. Eye lesions

o1 Yes o3 No


j. Toxin exposure

o1 Yes o3 No


k. Other (specify: ____________________)

o1 Yes o3 No



12. Within the past 5 years, did this operation experience one or more periods of
abnormally high death loss in its bison herd (e.g., three times the operation’s typical

death loss or higher)? o1 Yes o3 No


[If question 12 = No, SKIP to question 16.]


13. For the most recent period of abnormally high death loss, were bison that died
observed to be reluctant to move, showing signs of arthritis,
or emaciated before they died?
o1 Yes o3 No


14. For the most recent period of abnormally high death loss, did the operation receive

confirmed diagnoses from a veterinarian or diagnostic laboratory for the following?

a. Mycoplasma bovis o1 Yes o3 No

b. Malignant catarrhal fever o1 Yes o3 No

c. Parasitism o1 Yes o3 No



15. For the most recent period of abnormally high death loss, did the following

conditions occur shortly before or during the period of death loss?


Condition

Occurred before or during death loss

a. Weather extreme (hot/cold)

o1 Yes o3 No o4 Don’t know

b. High parasite load

o1 Yes o3 No o4 Don’t know

c. Poor pasture conditions

o1 Yes o3 No o4 Don’t know

d. Change of pasture

o1 Yes o3 No o4 Don’t know

e. Mixing of bison groups/introductions of new animals

o1 Yes o3 No o4 Don’t know

f. Rut/fighting

o1 Yes o3 No o4 Don’t know

g. Calving

o1 Yes o3 No o4 Don’t know

h. Weaning

o1 Yes o3 No o4 Don’t know

i. Handling

o1 Yes o3 No o4 Don’t know

j. Transportation

o1 Yes o3 No o4 Don’t know

k. Other (specify: __________________________)

o1 Yes o3 No o4 Don’t know


16. From June 1, 2013, through May 31, 2014, were necropsies

performed on any of this operation’s bison? o1 Yes o3 No


17. Who performed the majority of necropsies? [Check one only.]

1 Owner/manager/staff

2 Private veterinarian

3 Federal or State veterinarian

4 Other (specify: _____________________________)


18. From June 1, 2013, through May 31, 2014, how did this operation dispose of dead bison?

1 Incinerated

2 Onsite burial

3 Sent to landfill

4 Rendered

5 No disposal method (left to nature/scavengers)




Section 7. Disease Testing Practices


1. Is this operation’s bison herd a Tuberculosis (TB) Accredited Herd

or in the process of becoming accredited? o1 Yes o3 No

[If question 1 = Yes, SKIP to question 3.]


2. Is this operation’s herd NOT TB Accredited for the following reasons?

a. TB tests not reliable 1 Yes 3 No

b. Too expensive to test 1 Yes 3 No

c. Not enough time to test 1 Yes 3 No

d. Too difficult to handle bison 1 Yes 3 No

e. Not recommended by veterinarian 1 Yes 3 No

f. TB is not a concern to my operation 1 Yes 3 No

g. Other? (specify: ___________________________) 1 Yes 3 No


3. Has this operation ever had any of its bison tested for TB? o1 Yes o3 No

[If question 3 = No, SKIP to question 7.]


4. When was the most recent TB test for any of this operation’s bison? [Check one only.]

1 Less than 1 year ago

2 1 to 2 years ago

3 2 to 3 years ago

4 3 to 5 years ago

5 More than 5 years ago


5. During the most recent TB test, did this operation test its: [Check one only.]

1 Entire herd?

2 Bison less than 1 year old only?

3 Bison 1 year and older only?

4 Specific bison only? (specify: ___________________________________________)


6. When this operation’s bison were last tested for TB,

were they tested for the following purposes:

a. Herd accreditation? 1 Yes 3 No

b. Movement requirement? 1 Yes 3 No

c. Show or exhibition requirement? 1 Yes 3 No

d. State requirement? 1 Yes 3 No

e. Veterinarian (nonregulatory, private practitioner) recommendation? 1 Yes 3 No

f. Sale requirement? 1 Yes 3 No

g. Other? (specify: ___________________________) 1 Yes 3 No


7. Has this operation ever had any of its bison tested for brucellosis? o1 Yes o3 No

[If question 7 = No, SKIP to question 10.]


8. When this operation’s bison were last tested for brucellosis,

were they tested for the following purposes?

a. Herd certification for brucellosis-free herd status? 1 Yes 3 No

b. Movement requirement? 1 Yes 3 No

c. Show or exhibition requirement? 1 Yes 3 No

d. Testing required for sale? 1 Yes 3 No

e. State requirement? 1 Yes 3 No

f. Veterinarian (nonregulatory, private practitioner) recommendation? 1 Yes 3 No

g. Other? (specify: ___________________________) 1 Yes 3 No


9. Is this operation’s bison herd a Brucellosis-Free herd, or in the

process of becoming a Brucellosis-Free herd? 1 Yes 3 No


10. How concerned are you with the following issues and challenges

related to testing this operation’s bison for diseases such as TB or brucellosis?

[Check one box per row.]


Issues and challenges

Not
concerned

Slightly concerned

Moderately concerned

Very concerned

a. Expense of test





b. Bison injuries or deaths from handling





c. Reliability of tests, such as
false positive test results





d. Amount of time to test





e. Lack of facilities to restrain
bison for testing






11. In the last 5 years, how many of this operation’s bison were injured

or died as a direct result of handling for disease testing?

[Enter zero if none were injured or died.]

a. Were injured but survived _____ # head

b. Died _____ # head




Section 8. Outreach


1. Do you belong to the following bison or cattle associations?

a. National Bison Association 1 Yes 3 No

b. Regional bison association (specify: __________________________) 1 Yes 3 No

c. State or local bison associations 1 Yes 3 No

d. Canadian Bison Association 1 Yes 3 No

e. National Cattlemen’s Beef Association 1 Yes 3 No

f. Regional, State, or local cattle associations 1 Yes 3 No

g. Other (specify: _________________________) 1 Yes 3 No


2. How important to you are the following bison health information sources? [Check one box per row.]


Information sources

Not
important

Slightly
important

Moderately important

Very
important

a. Bison association resources/ meetings





b. Producer gatherings (informal)





c. Other producers—individually





d. Internet





e. Magazines/newsletters





f. University/extension





g. Veterinarians





h. Feed and drug salespeople





i. Other (specify: )








Thank you very much for completing the NAHMS Bison 2014 survey!



One last thing: If you are willing to share information about the location of this operation’s bison, it would help us learn more about geographical aspects of the bison industry. Please remember that all information is confidential, and data will be presented only on regional and/or national levels.


1. Please provide the location of the majority of bison owned by this operation.


County name

State

Zip code






2. If this operation also had bison in any other county, please enter those locations.


County name

State

Zip code


















SECTION 9 – CONCLUSION


Survey results can be found by accessing http://www.aphis.usda.gov/nahms/

Would you prefer to receive paper reports via the mail?. . . . . . . . . . . . . . . . . . .

xxxx

1□ Yes 3□ No


Respondent Name:

xxxx

xxxx MM DD YY

Phone:

Date: __ __ __ __ __ __

Response

Respondent

Mode

Enum.

Eval.

Change


Office Use for POID

1-Comp

2-R

3-Inac

4-Office Hold

5-R – Est

6-Inac – Est

7-Off Hold – Est

8-Known Zero

9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Oth


9902

1-Mail

2-Tel

3-Face-to-Face

4-CATI

5-Web

6-e-mail

7-Fax

8-CAPI

19-Other

9903

9998

9900

9985

9921

9989


__ __ __ - __ __ __ - __ __ __


Optional Use

9907

9908

9906

9916

S/E Name






Minutes

xxx



1. How many minutes did it take you to complete this report?



Thank you for your time. Return this questionnaire in the enclosed envelope.


Office Use Only


NAHMS Bison 2014 18

File Typeapplication/msword
File TitleProposed questions for captive cervid survey at time of herd certification enrollment:
AuthorRandy Pritchard
Last Modified Bycbsickles
File Modified2014-04-01
File Created2014-03-14

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