Food Record

Salt Sources Study

Att 12A_Food Record Form_01082014

Food Record Form

OMB: 0920-0982

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Form Approved

OMB No. 0920-0982

Expiration date: 09/30/2015


Food Record Form


Public reporting burden of this collection of information is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. An agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a currently valid OMB control number. Send comments regarding this burden estimate or any other aspect of this collection of information, including suggestions for reducing this burden to  CDC/ATSDR Reports Clearance Officer, 1600 Clifton Road, NE, M/S D74, Atlanta, GA 30333, ATTN: PRA 0920-0982.


Date: _______________


Time

Food and Beverages

Total Amount Prepared (ONLY for home prepared foods with salt added in preparation)
































































Date: _______________


Time

Food and Beverages

Total Amount Prepared (ONLY for home prepared foods with salt added in preparation)






















































































File Typeapplication/vnd.openxmlformats-officedocument.wordprocessingml.document
AuthorLyn M Steffen PhD
File Modified0000-00-00
File Created2021-01-28

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