QID Fats and Oils - Renderers - September 2014

Current Agricultural Industrial Reports (CAIR)

NEW - M311L Fats and oils renderers - Sept 2014

Current Agricultural Industrial Reports (CAIR)

OMB: 0535-0254

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FATS AND OILS - RENDERERS - September 2014


OMB No. 0535-xxxx

Approval Expires: 3/31/2015

Project Code: 681 QID: 353714

SMetaKey: 3537 Version M311L





United States

Department of

Agriculture




NATIONAL

AGRICULTURAL

STATISTICS

SERVICE







USDA/NASS

National Operations Division

9700 Page Avenue, Suite 400

St. Louis, MO 63132-1547

Phone: 1-888-424-7828

Fax: 1-855-515-1328

E-mail: [email protected]










Please make corrections to name, address and ZIP Code, if necessary.





The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107–347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both if he or she willfully discloses ANY identifiable information about you or your operation. NOTICE: Response to this inquiry is required by law (Title 7, U.S. Code).


According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-XXXX. The time required to complete this information collection is estimated to average 60 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

For each item listed below, please enter figures for the current reference period. Please refer to the included Instructions and Definitions document before completing this report form.

Fats and Oils

Unit of measure

September 2014

1. Lard Include rendered pork fat

a. Production (rendered only)

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


2. Tallow edible (Include oleo stock)

a. Production (rendered only)

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


3. Tallow inedible and grease other than wool grease

a. Production (rendered only)

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


(OVER)




Fats and Oils

Unit of measure

September 2014

4. Grease yellow

a. Production (rendered only)

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


5. Grease other (Exclude yellow and wool grease)

a. Production

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


6. Meat meal, meat and bone meal, and dry rendered

tankage

a. Production

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


7. Poultry fats

a. Production

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


8. Poultry by-products

a. Production

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


9. Feather meal

a. Production

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.


10. All other products (Include blood meal and raw

products for pet food)

a. Production

1,000 lbs.


b. Stocks – on hand end of month (Include rendered and refined)

1,000 lbs.







Respondent Name:

9911

Phone:

9910 MM DD YY

Date:

This completes the survey. Thank you for your help.


OFFICE USE ONLY




Response

Respondent

Mode

Enum.

Eval.

Change


Office Use for POID


1-Comp

2-R

3-Inac

4-Office Hold

5-R – Est

6-Inac – Est

7-Off Hold – Est


9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Oth


9902

1-Mail

2-Tel

3-Face-to-Face

4-CATI

5-Web

6-E-mail

7-Fax

8-CAPI

19-Other

9903

9998

9900

9985









9989


__ __ __ - __ __ __ - __ __ __




R. Unit

Optional Use


9921

9907

9908

9906

9916


S/E Name







File Typeapplication/vnd.openxmlformats-officedocument.wordprocessingml.document
AuthorColepa1
File Modified0000-00-00
File Created2021-01-28

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