Agricultural Resource Management, Chemical Use, and Contractor Expense Surveys

Agricultural Resource Management, Chemical Use, and Post-harvest Chemical Use Surveys

OMB: 0535-0218

IC ID: 1148

Documents and Forms

Document Name Document Type
Form QID Agricultural Resource Management, Chemical Use, and Contractor Expense Surveys Form and Instruction
0218 - ARMS II - Cotton Production Practices and Costs Report - Respondent Booklet - 2015.pdf Instruction
0218 - ARMS II - Oat Production Practices and Costs Report - Respondent Booklet - 2015.pdf Instruction
0218 - ARMS II - Soybean Production Practices Report - Respondent Booklet - 2015.pdf Instruction
0218 - ARMS II - Wheat Production Practices Report - Respondent Booklet - 2015.pdf Instruction
ARMS II - Fall Potatoes Production Practices Report - Respondent Booklet - 2016.pdf Instruction
0218 - ARMS II - Corn Production Practices and Costs Report - Respondent Booklet - 2016.pdf Instruction
0218 - ARMS II - Wheat Production Practices and Costs Report - Respondent Booklet - 2017.pdf Instruction
0218 - ARMS II - Cotton Production Practices Report - Respondent Booklet - 2017.pdf Instruction
0218 - ARMS II - Soybean Production Practices Report - Respondent Booklet - 2017.pdf Instruction
0218 - ARMS III - Respondent Booklet - 20XX.docx Instruction
0218 - Fruit Chemical Use Survey - 2015 - Respondent Booklet.pdf Instruction
0218 - Vegetable Chemical Use Survey - 2016 - Respondent Booklet.pdf Instruction
QID 2015 Agricultural Resource Management Survey - Phase 1 ( 0218 - ARMS I - Agricultural Resource Management Survey - Phase I - 2015.pdf Form and Instruction
QID 2016 Integrated Screening Survey 0218 - ARMS I - Integrated Screening Survey - 2016.pdf Form and Instruction
QID 2017 Agricultural Resource Management Survey - Phase 1 ( 0218 - ARMS I - Agricultural Resource Management Survey - Phase I - 2017.pdf Form and Instruction
QID ARMS II - Cotton Production Practices and Costs Report f 0218 - ARMS II - Cotton Production Practices and Costs Report - Questionnaire - 2015.pdf Form and Instruction
QID ARMS II - Oat Production Practices and Costs Report for 0218 - ARMS II - Oat Production Practices and Costs Report - Questionnaire - 2015.pdf Form and Instruction
QID ARMS II - Soybean Production Practices Report for 2015 0218 - ARMS II - Soybean Production Practices Report - Questionnaire - 2015.pdf Form and Instruction
QID ARMS II - Winter Wheat Production Practices Report for 2 0218 - ARMS II - Winter Wheat Production Practices Report - Questionnaire - 2015.pdf Form and Instruction
QID ARMS II - Spring Wheat Production Practices Report for 2 0218 - ARMS II - Spring Wheat Production Practices Report - Questionnaire -2015.pdf Form and Instruction
QID ARMS II - Duram Wheat Production Practices Report for 20 0218 - ARMS II - Durum Wheat Production Practices Report - Questionnaire - 2015.pdf Form and Instruction
QID ARMS II - Fall Potatoes Production Practices Report for 0218 - ARMS II - Fall Potatoes Production Practices Report - Questionnaire - 2016.pdf Form and Instruction
QID ARMS II - Corn Production and Costs Report for 2016 0218 - ARMS II - Corn Production Practices and Costs Report - Questionnaire - 2016.pdf Form and Instruction
QID ARMS II - Wheat Production Practices and Costs Report fo 0218 - ARMS II - Wheat Production Practices and Costs Report - Questionnaire - 2017.pdf Form and Instruction
QID ARMS II - Cotton Production Practices Report for 2017 0218 - ARMS II - Cotton Production Practices Report - Questionnaire - 2017.pdf Form and Instruction
QID ARMS II - Soybean Production Practices Report for 2017 0218 - ARMS II - Soybean Production Practices Report - Questionnaire - 2017.pdf Form and Instruction
QID ARMS III - Cotton Costs and Returns Report - 2015 0218 - ARMS III - Cotton Costs and Returns Report 2015.pdf Form and Instruction
QID ARMS III - Oats Costs and Returns Report - 2015 0218 - ARMS III - Oats Costs and Returns Report 2015.pdf Form and Instruction
QID ARMS III - Hogs Costs and Returns Report - 2015 0218 - ARMS III - Hogs Costs and Returns Report 2015.pdf Form and Instruction
QID ARMS III - Dairy Costs and Returns Report - 2016 0218 - ARMS III - Dairy Costs and Returns Report 2016.pdf Form and Instruction
QID ARMS III - Corn Costs and Returns Report - 2016 0218 - ARMS III - Corn Costs and Returns Report 2016.pdf Form and Instruction
QID ARMS III - Wheat Costs and Returns Report - 2017 0218 - ARMS III - Wheat Costs and Returns Report 2017.pdf Form and Instruction
QID 113313 20XX Contractor Expense Survey - Processed Vegetables 0218 - Contractor Expense Survey - Processed Vegetables - 20XX.docx Form and Instruction
QID 113311 20XX Contractor Expense Survey - Turkeys 0218 - Contractor Expense Survey - Turkeys - 20XX.docx Form and Instruction
QID 113309 20XX Contractor Expense Survey - Layers 0218 - Contractor Expense Survey - Layers - 20XX.docx Form and Instruction
QID 113310 20XX Contractor Expense Survey - Broilers and Starter Pu 0218 - Contractor Expense Survey - Broiler and Starter Pullets - 20XX.docx Form and Instruction
QID 113312 20XX Contractor Expense Survey - Hogs and Pigs 0218 - Contractor Expense Survey - Hogs and Pigs - 20XX.docx Form and Instruction
QID 002009 2015 Fruit Chemical Use Survey 0218 - Fruit Chemical Use Survey - 2015.pdf Form and Instruction
QID 035219 2016 Vegetable Chemical Use Survey 0218 - Vegetable Chemical Use Survey - 2016.pdf Form and Instruction
QID Post-Harvet Microbial Food Safety Practices - 2015 0218 - Post-Harvest Microbial Practices Survey.docx Form and Instruction
QID Telephone Quality Control Worksheet for Fruit Chemical U 0218 - Quality Control - Fruit Chemical Use Survey.docx Form and Instruction
QID Telephone Quality Control Worksheet for Vegetable Chemic 0218 - Quality Control - Vegetable Chemical Use Survey.docx Form and Instruction
QID Quality Control Worksheet - ARMS III 0218 - Quality Control - ARMS III.docx Form and Instruction
QID ARMS II - Telephone Quality Control Worksheet 0218 - Quality Control - ARMS II.docx Form and Instruction
QID Costs and Returns Report - 20XX - Master 0218 - ARMS III - Costs and Returns Report Master (2015-2017).pdf Form and Instruction