DY-203 500 lb. Barrell Cheddar Cheese (Price, Volume & Moisture

-

USDA

1.
2.
3.
4.

~

unIlCdStlll(l~DepIltU"Or'lt()l~rieUIIU!6

WEEKLY

CHEESE

re

(SOD

BARRELS)

FO~M~~od·ose1'0274

REPORT

a'/era"'e
40 ~.inu"'e" pc::
reepcnse , :.ncl~dl.nQ' 1:h~ e~!t'.e
•. ~~=.tLw:.t..l...t!ll

s.

OUSOA
OUSDA
1600WntS2ndSt
Minnespolis

Identification
Number
Company Name
Plllnt Slreet Addren
P~nt City

Week Endlnlll Date

101121/2015

10.

Total Pounds Sold

1

1

11.

Total Dollars

1

I

12,

Prlc. Per Pound

1

I

13,

Wetl9hted Moisture Content

1

1

pllntState
plent Zip Code
Contact Name
phone Humber

s.
7.

e.

I~

"

Pl'Clduct

CHEDDAR

Agricultural Marketing Service

14.

Calculate DoUars
Calcufatlt

Comments

(SOD

MN

SS~31

ell.ruters,

maximum)

1

_

Pric9

Spcctflutlons
ElCciudel

Report:
• Chedda,

cheese

• seee 1$ ether
• C~ple!e

In 500 pound bFile Typeapplication/pdfFile Modified0000-00-00File Created0000-00-00