QID 133440-IN Vegetable Grower Inquiry - November 2016 - Michigan Vers

Vegetable Surveys

0037 - Vegetable Grower Inquiry - Nov 2016 - MI

Vegetable Surveys

OMB: 0535-0037

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VEGETABLE GROWER INQUIRY - NOVEMBER 2016


OMB No. 0535-0037

Approval Expires: 7/31/2016

Project Code: 139 QID: 133440–IN

SMetaKey: 3440




United States

Department of

Agriculture


MICHIGAN VERSION


NATIONAL

AGRICULTURAL

STATISTICS

SERVICE







USDA/NASS

Great Lakes Region

PO Box 30239
Lansing, MI 48909-9983


Phone: 1-800-453-7501

Fax: 1–855–415–3687

e-mail: [email protected]









Please make corrections to name, address, and ZIP Code, if necessary.

The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both if he or she willfully discloses ANY identifiable information about you or your operation. Response is voluntary.

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0037. The time required to complete this information collection is estimated to average 20 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

INSTRUCTIONS:

  • Report for all land operated, including land rented from others.

  • Report for all seasons (winter, spring, summer, and fall) during 2016.

  • Fresh Market Price – Total dollars received or average price per unit sold should reflect an F.O.B. shipping point price, or equivalent, for all grades and qualities sold for fresh market. The F.O.B. shipping point is a point of first sale. Equivalent points of first sale include farm, roadside, farmer’s market, grower auction, and U‑pick sales. Sales at wholesale terminal markets must be adjusted for freight, brokerage, and commission charge paid by the grower.

  • Processing Price – Total dollars received or average price per unit sold should reflect all payments to growers plus the costs of materials and services provided by processors to get the raw commodity to the plant receiving door.

  • Exclude greenhouse production, home garden, personal or home use.



1. Did this operation grow any vegetable crops in 2016?


0001 1Yes – Go to Item 3

3No – Continue



2. Will this operation grow any vegetable crops in the future?

xxxx Yes – Go to Section 2

No – Go to Section 2

Don’t Know – Go to Section 2



3. Report total acres of vegetables, melons, and herbs planted for harvest in 2016.

(Count each acre only once, regardless of the number of times those acres

were harvested in 2016. Exclude potatoes.)

Acres

4000

. ___





SECTION 1

For the following crops, please report total acres planted and harvested and total quantity harvested for all purposes.

Report quantity harvested and sales by fresh market and processing utilizations.


1. SNAP BEANS

Acres

a. How many total acres of snap beans were planted on this operation this year (2016)? . . . . . . . .

3501

(i) Of these acres, how many acres were or will be harvested? . . . . . . . . . . . . . . . . . . . . . . . .

3502




Quantity


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)



b. What was the total quantity harvested?

XXXX


XXXX


3512



c. What was the quantity sold and total dollars received for the 2016 snap bean crop, by utilization?



Quantity Sold


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)

Total Dollars Received

(i) Fresh Market . . . . . . . . . . . . . . . . . . .

3550


XXXX


3551

3553

(ii) Processing . . . . . . . . . . . . . . . . . . . .

3560


XXXX


3561

3563









2. CANTALOUPE

Acres

a. How many total acres of cantaloupe were planted on this operation this year (2016)? . . . . . . . . .

816

(i) Of these acres, how many acres were or will be harvested? . . . . . . . . . . . . . . . . . . . . . . . . . .

817




Quantity


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)



b. What was the total quantity harvested?

XXXX


XXXX


xxxx



c. What was the quantity sold and total dollars received for the 2016 cantaloupe crop, by utilization?



Quantity Sold


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)

Total Dollars Received

(i) Fresh Market . . . . . . . . . . . . . . . . . . .

xxxx


340


339

824

(ii) Processing . . . . . . . . . . . . . . . . . . . .

xxxx


XXXX


xxxx

xxxx












SECTION 1 (continued)

For the following crops, please report total acres planted and harvested and total quantity harvested for all purposes.

Report quantity harvested and sales by fresh market and processing utilizations.


3. SWEET CORN (Include baby corn.)

Acres

a. How many total acres of sweet corn were planted on this operation this year (2016)? . . . . . . . . .

0561

(i) Of these acres, how many acres were or will be harvested? . . . . . . . . . . . . . . . . . . . . . . . . . .

0202




Quantity


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)



b. What was the total quantity harvested?

XXXX


xxxx


xxxx



c. What was the quantity sold and total dollars received for the 2016 sweet corn crop, by utilization?



Quantity Sold


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)

Total Dollars Received

(i) Fresh Market . . . . . . . . . . . . . . . . . . .

xxxx


0204


0205

0209

(ii) Processing . . . . . . . . . . . . . . . . . . . .

xxxx


xxxx


xxxx

xxxx









4. PUMPKIN

Acres

a. How many total acres of pumpkins were planted on this operation this year (2016)? . . . . . . . . . . .

3501

(i) Of these acres, how many acres were or will be harvested? . . . . . . . . . . . . . . . . . . . . . . . . . .

3502




Quantity


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)



b. What was the total quantity harvested?

XXXX


XXXX


xxxx



c. What was the quantity sold and total dollars received for the 2016 pumpkin crop, by utilization?



Quantity Sold


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)

Total Dollars Received

(i) Fresh Market . . . . . . . . . . . . . . . . . . .

xxxx


XXXX


0659

0195

(ii) Processing . . . . . . . . . . . . . . . . . . . .

xxxx


XXXX


1237

1239












SECTION 1 (continued)

For the following crops, please report total acres planted and harvested and total quantity harvested for all purposes.

Report quantity harvested and sales by fresh market and processing utilizations.


5. TOMATOES (Exclude cherry tomatoes and greenhouse production.)

Acres

a. How many total acres of tomatoes were planted on this operation this year (2016)? . . . . . . . . . . .

0260

(i) Of these acres, how many acres were or will be harvested? . . . . . . . . . . . . . . . . . . . . . . . . . .

0302




Quantity


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)



b. What was the total quantity harvested?

XXXX


XXXX


xxxx



c. What was the quantity sold and total dollars received for the 2016 tomato crop, by utilization?



Quantity Sold


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)

Total Dollars Received

(i) Fresh Market . . . . . . . . . . . . . . . . . . .

xxxx


XXXX


0305

0608

(ii) Processing . . . . . . . . . . . . . . . . . . . .

xxxx


XXXX


xxxx

xxxx









6. WATERMELONS

Acres

a. How many total acres of watermelons were planted on this operation this year (2016)? . . . . . . . .

0502

(i) Of these acres, how many acres were or will be harvested? . . . . . . . . . . . . . . . . . . . . . . . . . .

0503




Quantity


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)



b. What was the total quantity harvested?

XXXX


XXXX


xxxx



c. What was the quantity sold and total dollars received for the 2016 watermelon crop, by utilization?



Quantity Sold


Unit

(lbs, cwt, tons, bunches, crates, etc)


Weight of Unit

(if not reported in lbs)

Total Dollars Received

(i) Fresh Market . . . . . . . . . . . . . . . . . . .

xxxx


XXXX


0879

0507

(ii) Processing . . . . . . . . . . . . . . . . . . . .

xxxx


XXXX


xxxx

xxxx












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7. If vegetables for processing were reported in Section 1, please list the names of the processing firms this operation contracted with in 2016.











SECTION 2 – Conclusion


1. COMMENTS about vegetable crops in your locality are appreciated:
















2. SURVEY RESULTS: To receive the complete results of this survey on the release date, go to http://www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys/

Would you rather have a brief summary mailed to you at a later date? 9990 1 Yes 3 No





Respondent Name:

9911

Phone:

9910 MM DD YY

Date: __ __ __ __ __ __

Thank you for your response

OFFICE USE

Response

Respondent

Mode

Enum.

Eval.

Change

Office Use for POID

1-Comp

2-R

3-Inac

4-Office Hold

5-R – Est

6-Inac – Est

7-Off Hold – Est


9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Oth


9902

1-Mail

2-Tel

3-Face-to-Face

4-CATI

5-Web

6-e-mail

7-Fax

8-CAPI

19-Other

9903

9998

9900

9985

9989


__ __ __ - __ __ __ - __ __ __

R. Unit

Optional Use

9921

9907

9908

9906

9916

S/E Name







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