Producer Request to Retain Beef Checkoff Assessments
ICR Details
Reginfo record details
0581-0302
201708-0581-003
Historical Active
USDA/AMS
Beef Research & Promotion: Producer Request for State to Retain Checkoff Assessment Form
New collection (Request for a new OMB Control Number)
No
Emergency
09/25/2017
Approved without change
09/20/2017
08/31/2017
table that charts list comparision
Inventory as of this Action
Requested
Previously Approved
03/31/2018
6 Months From Approved
100
0
0
8
0
0
0
0
0
This form will be used by some beef producers in Montana (and any other state subject to a similar court order) who request that a portion of their required Federal assessment be retained by the Qualified State Beef Councils (QSBC).
On June 21, 2017, a U.S. District Court Judge in Montana issued a preliminary injunction enjoining USDA from continuing to allow Montana Beef Council (MBC) to use the assessments that it is qualified to collect under the Beef checkoff Program to fund advertising campaigns, unless a cattle producer provides prior affirmative consent authorizing MBC to retain a portion of the cattle producer's assessment. Without the producer's permission for the state to retain a portion of the Federal assessment, MBC will likely have insufficient funds and could be forced to cease operations.
US Code:
7 USC 2901-2911
Name of Law: Beef Promotion and Research Act of 1985
On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control number;
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.