Evaluation of Farm to School Program Training and Curricula for State Agencies and Producers (Businesses/NGOs - 2 of 2)

Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups

Attachment E-Producer Registration Form

Evaluation of Farm to School Program Training and Curricula for State Agencies and Producers (Businesses/NGOs - 2 of 2)

OMB: 0584-0524

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Attachment E: Producer Registration Form


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OMB# 0584-0524 Exp: 12/31/2022

RETAIN FOR YOUR RECORDS




Producer Registration Form


OMB BURDEN STATEMENT: This information is being collected to assist the Food and Nutrition Service in assessing knowledge change regarding specific farm to school strategies and topics; your perceptions about usefulness of training topics; your suggestions for improving trainings; and your plans for implementing strategies. This is a voluntary collection and FNS will use the information to evaluate the effectiveness of the farm to school producer training. This collection does not request any personally identifiable information under the Privacy Act of 1974. According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number.  The valid OMB control number for this information collection is 0584-0524.  The time required to complete this information collection is estimated to average 5 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. Send comments regarding this burden estimate or any other aspect of this collection of information, including suggestions for reducing this burden, to: U.S. Department of Agriculture, Food and Nutrition Service, Office of Policy Support, 1320 Braddock Place, Alexandria, VA 22306 ATTN: PRA (0584-0524).



This form will be filled out by producers when they take part in the training, and will be filled out online. (Paper registration forms will be available if the trainer does not have a computer at the training).



Your name:


Name of farm:

Email address:


Date of training:



In which state(s) is your farm located?


State: ______________


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