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pdfVEGETABLES FOR PROCESSING - November 2019
OMB No. 0535-0037
Approval Expires: 8/31/2020
Project Code: 138
SurveyID: 3441
United States
Department of
Agriculture
NATIONAL
AGRICULTURAL
STATISTICS
SERVICE
USDA/NASS
National Operations Division
9700 Page Avenue, Suite 400
St. Louis, MO 63132-1547
Phone: 1-888-424-7828
Fax: 1-855-415-3687
Email: [email protected]
Please make corrections to name, address, and ZIP Code, if necessary.
The information you provide will be used for statistical purposes only. Your responses will be kept confidential and any person who willfully discloses ANY
identifiable information about you or your operation is subject to a jail term, a fine, or both. This survey is conducted in accordance with the Confidential
Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws. For more information on how we protect your
information please visit: https://www.nass.usda.gov/confidentiality. Response is voluntary.
According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of
information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0037. The time required to
complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data
sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.
INSTRUCTIONS:
· If harvest has not been completed, please estimate the acreage that will be harvested and the total tonnage that will
be received.
· For each crop processed, please designate the States in which the crop was grown.
1. Will this firm grow any vegetable acreage for processing in 2019?
102
1
☐
Yes - Go to Item 2
3
☐
No - Go to Item 3
2
2. Please report the acreage and expected production grown by your firm in 2019.
Grown by this Firm
Report Separately for Each
State Where Grown
ARTICHOKES
5000
Planted
Harvested
Production
Acres
Acres
Tons
5001
5002
5003
5001
5002
5003
5001
5002
5003
5001
5002
5003
State:
5000
State:
5000
State:
5000
State:
ASPARAGUS (Report bearing acres as planted acres.)
5050
Acres
Acres
Tons
5051
5052
5053
5051
5052
5053
5051
5052
5053
5051
5052
5053
State:
5050
State:
5050
State:
5050
State:
BEANS, SNAP
5010
Acres
Acres
Tons
5011
5012
5013
5011
5012
5013
5011
5012
5013
5011
5012
5013
State:
5010
State:
5010
State:
5010
State:
BROCCOLI
5015
Acres
Acres
Tons
5016
5017
5018
5016
5017
5018
5016
5017
5018
5016
5017
5018
State:
5015
State:
5015
State:
5015
State:
CABBAGE (EXCLUDE Napa.)
5020
Acres
Acres
Tons
5021
5022
5023
5021
5022
5023
5021
5022
5023
5021
5022
5023
State:
5020
State:
5020
State:
5020
State:
3
2. Please report the acreage and expected production grown by your firm in 2019. (continued)
Grown by this Firm
Report Separately for Each
State Where Grown
CANTALOUPES
5025
Planted
Harvested
Production
Acres
Acres
Tons
5026
5027
5028
5026
5027
5028
5026
5027
5028
5026
5027
5028
State:
5025
State:
5025
State:
5025
State:
CARROTS (INCLUDE baby carrots.)
5030
Acres
Acres
Tons
5031
5032
5033
5031
5032
5033
5031
5032
5033
5031
5032
5033
State:
5030
State:
5030
State:
5030
State:
CAULIFLOWER
5035
Acres
Acres
Tons
5036
5037
5038
5036
5037
5038
5036
5037
5038
5036
5037
5038
State:
5035
State:
5035
State:
5035
State:
CELERY
5040
Acres
Acres
Tons
5041
5042
5043
5041
5042
5043
5041
5042
5043
5041
5042
5043
State:
5040
State:
5040
State:
5040
State:
CORN, SWEET (INCLUDE baby corn.)
5045
Acres
Acres
Tons (in husk)
5046
5047
5048
5046
5047
5048
5046
5047
5048
5046
5047
5048
State:
5045
State:
5045
State:
5045
State:
4
2. Please report the acreage and expected production grown by your firm in 2019. (continued)
Grown by this Firm
Report Separately for Each
State Where Grown
CUCUMBERS
5055
Planted
Harvested
Production
Acres
Acres
Tons
5056
5057
5058
5056
5057
5058
5056
5057
5058
5056
5057
5058
State:
5055
State:
5055
State:
5055
State:
GARLIC
5065
Acres
Acres
Tons
5066
5067
5068
5066
5067
5068
5066
5067
5068
5066
5067
5068
State:
5065
State:
5065
State:
5065
State:
HONEYDEW MELONS
5070
Acres
Acres
Tons
5071
5072
5073
5071
5072
5073
5071
5072
5073
5071
5072
5073
State:
5070
State:
5070
State:
5070
State:
ONIONS, DRY (Excluding green onions/scallions.)
5060
Acres
Acres
Tons
5061
5062
5063
5061
5062
5063
5061
5062
5063
5061
5062
5063
State:
5060
State:
5060
State:
5060
State:
PEAS, GREEN (EXCLUDE dry peas.)
5075
Acres
Acres
Tons (shelled)
5076
5077
5078
5076
5077
5078
5076
5077
5078
5076
5077
5078
State:
5075
State:
5075
State:
5075
State:
5
2. Please report the acreage and expected production grown by your firm in 2019. (continued)
Grown by this Firm
Report Separately for Each
State Where Grown
PEPPERS, BELL
5080
Planted
Harvested
Production
Acres
Acres
Tons
5081
5082
5083
5081
5082
5083
5081
5082
5083
5081
5082
5083
State:
5080
State:
5080
State:
5080
State:
PEPPERS, CHILE (All peppers excluding bell.)
5085
Acres
Acres
Tons
5086
5087
5088
5086
5087
5088
5086
5087
5088
5086
5087
5088
State:
5085
State:
5085
State:
5085
State:
PUMPKINS
5090
Acres
Acres
Tons
5091
5092
5093
5091
5092
5093
5091
5092
5093
5091
5092
5093
State:
5090
State:
5090
State:
5090
State:
SPINACH
5095
Acres
Acres
Tons
5096
5097
5098
5096
5097
5098
5096
5097
5098
5096
5097
5098
State:
5095
State:
5095
State:
5095
State:
SQUASH
5100
Acres
Acres
Tons
5101
5102
5103
5101
5102
5103
5101
5102
5103
5101
5102
5103
State:
5100
State:
5100
State:
5100
State:
6
2. Please report the acreage and expected production grown by your firm in 2019. (continued)
Grown by this Firm
Report Separately for Each
State Where Grown
SWEET POTATO
xxxx
Planted
Harvested
Production
Acres
Acres
Tons
xxxx
xxxx
xxxx
xxxx
xxxx
xxxx
xxxx
xxxx
xxxx
xxxx
xxxx
xxxx
State:
xxxx
State:
xxxx
State:
xxxx
State:
TOMATOES
(EXCLUDE tomatillo and greenhouse production.)
5105
Acres
Acres
Tons
5106
5107
5108
5106
5107
5108
5106
5107
5108
5106
5107
5108
State:
5105
State:
5105
State:
5105
State:
WATERMELON
5110
Acres
Acres
Tons
5111
5112
5113
5111
5112
5113
5111
5112
5113
5111
5112
5113
State:
5110
State:
5110
State:
5110
State:
7
3. Will this firm grow any vegetable acreage for processing in the future?
8029
1
☐
Yes
3
☐
No
2
☐
Don't Know
4. Comments related to the information you reported:
5. SURVEY RESULTS: To receive the complete results of this survey on the release date, go to
https://www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys/
To have a brief summary emailed to you at a later date, please enter your email address:
1095
Respondent
Name:
9911
9910
Phone:
Date:
Thank you for your response.
MM
__ __
DD
__ __
YYYY
__ __ __ __
8
OFFICE USE ONLY
Response
1-Comp
9901
2-R
3-Inac
4-Office Hold
5-R – Est
6-Inac – Est
7-Off Hold – Est
S/E Name
Respondent
1-Op/Mgr
2-Sp
3-Acct/Bkpr
4-Partner
9-Oth
9902
Mode
1-PASI (Mail)
2-PATI (Tel)
3-PAPI (Face-toFace)
6-Email
7-Fax
19-Other
Enum.
9903
9998
Eval.
9900
Change
9985
Office Use for POID
9989
__ __ __ - __ __ __ - __ __ __
R. Unit
9921
Optional Use
9907
9908
9906
9916
| File Type | application/pdf |
| Author | Wallingsford, Biz - NASS |
| File Modified | 2019-06-26 |
| File Created | 2019-06-26 |