QID Vegetable Grower Inquiry - November - Single State Versi

Vegetable Surveys

0037 - Vegetable Grower Survey - End of Season -Single State Version - Rev Aug 2020

Vegetable Surveys

OMB: 0535-0037

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VEGETABLE GROWER INQUIRY - November 2020
OMB No. 0535-0037
Approval Expires: 9/30/2022
Project Code: 137
SurveyID: 3501

United States
Department of
Agriculture
NATIONAL
AGRICULTURAL
STATISTICS
SERVICE

USDA/NASS
National Operations Division
9700 Page Avenue, Suite 400
St. Louis, MO 63132-1547
Phone: 1-888-424-7828
Fax: 1-855-415-3687
Email: [email protected]

Please make corrections to name, address, and ZIP Code, if necessary.
The information you provide will be used for statistical purposes only. Your responses will be kept confidential and any person who willfully discloses ANY
identifiable information about you or your operation is subject to a jail term, a fine, or both. This survey is conducted in accordance with the Confidential
Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws. For more information on how we protect your
information please visit: https://www.nass.usda.gov/confidentiality. Response is voluntary.
According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of
information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0037. The time required to
complete this information collection is estimated to average 20 minutes per response, including the time for reviewing instructions, searching existing data
sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

INSTRUCTIONS:
· Report for all land operated, including land rented from others, in Utah.
· Report for all seasons (winter, spring, summer, and fall) during 2020.
· Fresh Market and Processing Descriptions:
o Processing refers to processes that alter the general state of the commodity, such as canning, cooking, freezing,
dehydration, milling, grinding, pasteurization, pickling, juicing, or slicing. The Processing Price should be the
total dollars received or average price per unit sold and should reflect all payments to growers plus the costs of
materials and services provided by processors to get the raw commodity to the plant receiving door.
o Fresh market refers to utilized production that is not processed. The Fresh Market Price should be the total
dollars received or average price per unit sold and should reflect an F.O.B. (Freight on Board) shipping point
price, or equivalent, for all grades and qualities sold for fresh market. The F.O.B. shipping point is a point of first
sale. Equivalent points of first sale include farm, roadside, farmer's market, grower auction, and U-pick sales.
Adjust sales at wholesale terminal markets for freight, brokerage, and commission charge paid by the grower.
1. Did this operation (shown on the label) grow any vegetable crops, melons, or herbs in 2020?
EXCLUDE:
· home garden, personal or home use crops
· greenhouse production
0001

1

☐

Yes

3

☐

No

2. How many acres of vegetables, melons, and herbs were planted for harvest in Utah on your operation in 2020?
·
·

Report each acre only once, regardless of the number of times those acres were harvested in
2020.
EXCLUDE Irish potatoes.............................................................................................................

Acres
4000

.__

2
SNAP BEANS
1. How many total acres of snap beans were planted on this operation in 2020?
0321
· If you planted this crop on the same acreage more than once, report those acres more than once......................

Acres
.__

0381

a. Of these acres, how many acres were or will be harvested?.........................................................................
Quantity
Harvested

How many pounds
does each unit weigh?

Enter Unit
(lbs, cwt, tons, boxes,
bushels, crates, etc)

(if not reported in lbs, cwt, or tons)

1331

1333

2. What was the total quantity harvested or
expected to be harvested?................................

.__
Enter Unit

3. Of the (Item 2) quantity harvested, how
many were:

Quantity

.__

(lbs, cwt, tons,
boxes, bushels,
crates, etc)

1334

How many pounds
does each unit weigh?
(if not reported in lbs,
cwt, or tons)
1336

a. Sold for Fresh Market or seed.......................
1337
b. Sold for Processing
(See page 1 for description)...........................

.__

1339

Total Dollars
Received
0105
1340

.__

1341

1342

1351

1352

c. Used to make processed items for
this operation to sell.....................................

.__

d. Harvested, but not sold because of
poor quality, marketing restrictions, or
other reasons.................................................

.__

CUCUMBERS
1. How many total acres of cucumbers were planted on this operation in 2020?
0539
· If you planted this crop on the same acreage more than once, report those acres more than once......................

Acres

0411

a. Of these acres, how many acres were or will be harvested?.........................................................................
Quantity
Harvested

Enter Unit
(lbs, cwt, tons, boxes,
bushels, crates, etc)

(if not reported in lbs, cwt, or tons)
0442

2. What was the total quantity harvested or
expected to be harvested?................................

.__
Enter Unit

Quantity
0443

a. Sold for Fresh Market or seed.......................

(lbs, cwt, tons,
boxes, bushels,
crates, etc)

How many pounds
does each unit weigh?
(if not reported in lbs,
cwt, or tons)
0445

0453
b. Sold for Processing
(See page 1 for description)...........................

0455

1450
c. Used to make processed items for
this operation to sell.....................................

1451

1455

d. Harvested, but not sold because of
poor quality, marketing restrictions, or
other reasons.................................................

.__

How many pounds
does each unit weigh?

0440

3. Of the (Item 2) quantity harvested, how
many were:

.__

.__

Total Dollars
Received
0110
0457

.__
.__
1456

.__

3
ONIONS, DRY (EXCLUDE green onions/scallions.)
1. How many total acres of dry onions were planted on this operation for the 2020 season?
0432
· If you planted this crop on the same acreage more than once, report those acres more than once......................

Acres

0433

a. Of these acres, how many acres were or will be harvested?.........................................................................
Quantity
Harvested

(lbs, cwt, tons, boxes,
bushels, crates, etc)

(if not reported in lbs, cwt, or tons)
0448

2. What was the total quantity harvested or
expected to be harvested?................................

.__
How many pounds
does each unit weigh?

Enter Unit
(lbs, cwt, tons,
boxes, bushels,
crates, etc)

(if not reported in lbs,
cwt, or tons)
0537

.__

0547

Total Dollars
Received
0540
0550

.__

0553

0557

xxxx

xxxx

xxxx

xxxx

0565

0567

c. Used to make processed items for
this operation to sell.....................................

.__

d. Stored to be sold for fresh market.................
e. Stored to be sold for processing....................
f.

.__

How many pounds
does each unit weigh?

Enter Unit

0446

3. Of the (Item 2) quantity harvested, how
many were:
Quantity
a. Sold or to be sold for Fresh Market 0535
or seed...........................................................
0545
b. Sold or to be sold for Processing
(See page 1 for description)...........................

.__

Harvested, but not sold because of
poor quality, marketing restrictions, or
other reasons.................................................

.__
.__

.__

4720
4. Has the total 2020 dry onion crop been marketed?.........................................

1

☐ Yes

3

☐ No

2019 Crop
Acres
5. In 2019, how many total acres of onions were planted on this operation?
xxxx
.__
· If you planted this crop on the same acreage more than once, report those acres more than once......................
xxxx

a. Of these 2019 acres, how many acres were harvested?.................................................................................
Quantity
Harvested

How many pounds
does each unit weigh?

Enter Unit
(lbs, cwt, tons, boxes,
bushels, crates, etc)

(if not reported in lbs, cwt, or tons)

xxxx

xxxx

6. What was the total quantity harvested?.........

.__
Enter Unit

7. Of the (Item 7) quantity harvested, how
many were:

Quantity
xxxx

a. Sold for Fresh Market or seed.......................
xxxx
b. Sold for Processing
(See page 1 for description)...........................

(lbs, cwt, tons,
boxes, bushels,
crates, etc)

How many pounds
does each unit weigh?
(if not reported in lbs,
cwt, or tons)
xxxx

.__

xxxx
xxxx

xxxx

xxxx

Total Dollars
Received
xxxx
xxxx

.__

xxxx

c. Used to make processed items for
this operation to sell.....................................
d. Harvested, but not sold because of
poor quality, marketing restrictions, or
other reasons

.__

.__

.__

4
SWEET POTATOES
1. How many total acres of sweet potatoes were planted on this operation in 2020?
0558
· If you planted this crop on the same acreage more than once, report those acres more than once......................

Acres

0100

a. Of these acres, how many acres were or will be harvested?.........................................................................
Quantity
Harvested

(lbs, cwt, tons, boxes,
bushels, crates, etc)

(if not reported in lbs, cwt, or tons)
0632

.__
How many pounds
does each unit weigh?

Enter Unit
Quantity

(lbs, cwt, tons,
boxes, bushels,
crates, etc)

0633

(if not reported in lbs,
cwt, or tons)
0635

a. Sold for Fresh Market or seed.......................
0642
b. Sold for Processing
(See page 1 for description)...........................

.__

0644

Total Dollars
Received
0231
0233

.__

0665

0666

xxxx

xxxx

xxxx

xxxx

0670

0671

c. Used to make processed items for
this operation to sell.....................................

.__

d. Stored to be sold for fresh market.................
e. Stored to be sold for processing....................
f.

.__

How many pounds
does each unit weigh?

Enter Unit

2. What was the total quantity harvested or 0630
expected to be harvested?................................
3. Of the (Item 2) quantity harvested, how
many were:

.__

Harvested, but not sold because of
poor quality, marketing restrictions, or
other reasons.................................................

.__
.__

.__

0103
4. Has the total 2020 sweet potato crop been marketed?....................................

1

5.

1

xxxx
Did you report your answers in cured weight or green weight?.......................

☐ Yes

3

☐ No

Cured Weight

3

Green Weight

2019 Crop
Acres
6. In 2019, how many total acres of sweet potatoes were planted on this operation?
xxxx
.__
· If you planted this crop on the same acreage more than once, report those acres more than once......................
xxxx

a. Of these 2019 acres, how many acres were harvested?.................................................................................
Quantity
Harvested

Enter Unit
(lbs, cwt, tons, boxes,
bushels, crates, etc)

(if not reported in lbs, cwt, or tons)

xxxx

xxxx

7. What was the total quantity harvested?.........

.__
Enter Unit

8. Of the (Item 7) quantity harvested, how
many were:

Quantity
xxxx

a. Sold for Fresh Market or seed.......................
xxxx
b. Sold for Processing
(See page 1 for description)...........................

(lbs, cwt, tons,
boxes, bushels,
crates, etc)

How many pounds
does each unit weigh?
(if not reported in lbs,
cwt, or tons)
xxxx

.__

xxxx
xxxx

xxxx

xxxx

Total Dollars
Received
xxxx
xxxx

.__

xxxx

c. Used to make processed items for
this operation to sell.....................................
d. Harvested, but not sold because of
poor quality, marketing restrictions, or
other reasons

.__

How many pounds
does each unit weigh?

.__

.__

5
PUMPKINS
1. How many total acres of pumpkins were planted on this operation in 2020?
0456
· If you planted this crop on the same acreage more than once, report those acres more than once......................

Acres
.__

0449

a. Of these acres, how many acres were or will be harvested?.........................................................................
Quantity
Harvested

How many pounds
does each unit weigh?

Enter Unit
(lbs, cwt, tons, boxes,
bushels, crates, etc)

(if not reported in lbs, cwt, or tons)

0450

0451

2. What was the total quantity harvested or
expected to be harvested?................................

.__
Enter Unit

3. Of the (Item 2) quantity harvested, how
many were:

Quantity

.__

(lbs, cwt, tons,
boxes, bushels,
crates, etc)

0466

How many pounds
does each unit weigh?
(if not reported in lbs,
cwt, or tons)
0190

a. Sold for Fresh Market or seed.......................
0468
b. Sold for Processing
(See page 1 for description)...........................

.__

0470

Total Dollars
Received
0195
1239

.__

2160

2161

2170

2171

c. Used to make processed items for
this operation to sell.....................................

.__

d. Harvested, but not sold because of
poor quality, marketing restrictions, or
other reasons.................................................

.__

WATERMELONS
1. How many total acres of watermelons were planted on this operation in 2020?
0502
· If you planted this crop on the same acreage more than once, report those acres more than once......................

Acres

0503

a. Of these acres, how many acres were or will be harvested?.........................................................................
Quantity
Harvested

(lbs, cwt, tons, boxes,
bushels, crates, etc)

(if not reported in lbs, cwt, or tons)
0572

2. What was the total quantity harvested or
expected to be harvested?................................

.__
Enter Unit

Quantity
0573

a. Sold for Fresh Market or seed.......................

.__

How many pounds
does each unit weigh?

Enter Unit

0570

3. Of the (Item 2) quantity harvested, how
many were:

.__

(lbs, cwt, tons,
boxes, bushels,
crates, etc)

How many pounds
does each unit weigh?
(if not reported in lbs,
cwt, or tons)
0575

0576
b. Sold for Processing
(See page 1 for description)...........................

0578

2510
c. Used to make processed items for
this operation to sell.....................................

2511

d. Harvested, but not sold because of 2515
poor quality, marketing restrictions, or
other reasons.................................................

2516

.__

Total Dollars
Received
0507
0579

.__
.__

.__

6
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OR
Space for Notes and Comments

7
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OR
Space for Notes and Comments

8
CONCLUSION
1. Will this operation (shown on the label) grow any vegetable crops, melons, or herbs in the future?
7001

1

☐

Yes

3

☐

No

☐

2

Don't Know

2. Comments related to the information you reported:

3. Survey Results: To receive the complete results of this survey on the release date, go to
https://www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys/
To have a brief summary emailed to you, please enter your email address:
1095

Contact Information
Operation Email: (if different from above)

Operation Phone:

9937

9936

(

) - ________________________

Respondent Name:

Respondent Phone: (if different from above)

9912

9911

(

) - __________________

check if 9910
cell phone

Date:

check if
cell phone

MM

DD

YYYY

__ __

__ __

__ __ __ __

OFFICE USE ONLY
Response
1-Comp
9901
2-R
3-Inac
4-Office Hold
5-R – Est
6-Inac – Est
7-Off Hold – Est
S/E Name

Respondent
1-Op/Mgr
2-Spouse
3-Acct/Bkpr
4-Partner
9-Other

9902

Mode
1-PASI (Mail)
2-PATI (Tel)
3-PAPI (Face-toFace)
6-Email
7-Fax
19-Other

Enum.
9903

9998

Eval.
9900

Change
9985

Office Use for POID
9989
__ __ __ - __ __ __ - __ __ __

R. Unit
9921

Optional Use
9907

9908

9906

9916


File Typeapplication/pdf
AuthorWallingsford, Biz - NASS
File Modified2020-08-12
File Created2020-08-07

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