QID 002009 - Enter Fruit Chemical Use Survey

Non-substantive change request to Maryland Pesticide Use Survey

0218 - 2019 Fruit Chem Use - Other States Version - Rev

Agricultural Resource Management, Chemical Use, and Contractor Expense Surveys

OMB: 0535-0218

Document [docx]
Download: docx | pdf

2019 FRUIT CHEMICAL USE SURVEY


OMB No. 0535-0218

Approval Expires: 07/31/2021

Project Code: 141 QID: 002009

SMetaKey: 1241





NATIONAL

AGRICULTURAL

STATISTICS

SERVICE







National Agricultural Statistics Service

U.S Department of Agriculture

NOC Division

9700 Page Avenue, Suite 400

St. Louis, MO 63132-1547

Phone: 1-888-424-7828

Fax: 855-415-3687

E-mail: [email protected]



ENTERPRISE

VERSION

01

POID

___ ___ ___ ___ ___ ___ ___ ___ ___

SUBTRACT

___ ___



CONTACT RECORD

DATE

TIME

NOTES







INTRODUCTION:

[Introduce yourself, and ask for the operator. Rephrase in your own words.]


We are collecting information on chemical use and pest management practices and need your help to make the information as accurate as possible. The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both is he or she willfully discloses ANY identifiable information about you or your operation. Response is voluntary.


According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0218. The time required to complete this information collection is estimated to average 60 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.


We encourage you to refer to your farm records during the interview.



BEGINNING TIME [MILITARY]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

004

__ __ __ __

0 [Name, address and partners verified and updated if necessary.]



1. During 2019, were any crops (including new plantings),
livestock or poultry on the total acres operated? (
Exclude crops produced by a tenant if [target] operator is landlord only.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES – [Go to item 1, page 2.]

NO-[Continue.]


2. During 2019, did this operation sell any agricultural products
or receive government agricultural payments? (
Exclude crops produced by a tenant if [target] operator is landlord only.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES - [Go to item 1, page 2.]

NO-[Continue.]


3. During 2019, were any crops stored on the total acres operated? (Exclude crops produced by a tenant if [target] operator is landlord only.). . . . . . . . . . . . . . . . . . . . . . . . . . .

YES - [Go to item 1, page 2.]

NO-[Continue.]


4. During 2019, did this operation have any fruit acres

which were operated by a management firm?. . . . . . . . . . .

YES - [Go to item 1, page 2.]

NO-[Go to page 4.]





SCREENING



1. Did this operation have any of the target crops during the 2019 crop year?

YES - [Continue.]

NO - [Write notes explaining situation then go to “Conclusion” on back page.]

____________________________________________________________________________________________

____________________________________________________________________________________________

____________________________________________________________________________________________


2. Are the day-to-day decisions for this operation (name on label) made by –
[Check one.]


one individual? [Go to Section A.]


a hired manager? [Go to Section A.]


partners? [Continue.]




3. How many individuals are involved in the day-to-day decisions of this operation?

[Enter the number of partners, including the partner named on the label.

Identify the other persons in this partnership below, then go to Section A.]

(Partners jointly operate land and share in decision making. Do not include landlords and tenants as partners.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


NUMBER























PARTNERS

POID__ __ __ __ __ __ __ __ __

PARTNERS

POID__ __ __ __ __ __ __ __ __

PARTNER NAME

PARTNER NAME

ADDRESS

ADDRESS

CITY

STATE

ZIP

PHONE NUMBER

CITY

STATE

ZIP

PHONE NUMBER

PARTNERS

POID__ __ __ __ __ __ __ __ __

PARTNERS

POID__ __ __ __ __ __ __ __ __

PARTNER NAME

PARTNER NAME

ADDRESS

ADDRESS

CITY

STATE

ZIP

PHONE NUMBER

CITY

STATE

ZIP

PHONE NUMBER





TARGET CROPS & CODES



FLORIDA


NEW YORK


SOUTH CAROLINA

320

Grapefruit


301

Apples


340

Peaches

335

Oranges, All


314

Cherries, Tart




748

Strawberries





TEXAS

349

Tangerines / Tangelos




320

Grapefruit




NORTH CAROLINA




GEORGIA







309

Blueberries


309

Blueberries


WASHINGTON

340

Peaches





301

Apples




OREGON


309

Blueberries

MICHIGAN


301

Apples


312

Cherries, Sweet

301

Apples





314

Cherries, Tart

309

Blueberries


309

Blueberries


322

Grapes, Juice




312

Cherries, Sweet


624

Grapes, Wine

314

Cherries, Tart


520

Pears


520

Pears

340

Peaches





345

Raspberries








NEW JERSEY


PENNSYLVANIA




309

Blueberries


301

Apples



340

Peaches


340

Peaches







CHANGE IN OPERATING STATUS


[ENUMERATOR NOTE: Skip this section if there is no change in operation name or operator.]


1. Has there been a change in operation name or operator?

NO - [Go to Enumerator Note below.]

YES - [Enter code 1, complete name and address information below for new operator,

and read Enumerator Note.]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

CODE

023


______________________________________


Operation Name __________________________________

______________________________________


Operator Name __________________________________

______________________________________


Address ________________________________________

______________________________________


________________________________________

______________________________________


Phone ( ) ________________________________


[ENUMERATOR NOTE:

If the operation on the face page was in business part of the 2019 crop year, complete this questionnaire for the part of the year during which the operation did business, unless the operation has been taken over by a new operator. If the operator has changed midyear, please conduct this interview start to finish with the new operator after reading “Valid Substitution” rules in section 4 of the Interviewer’s Manual.]

2. Has the operation printed on this questionnaire been combined or merged with any other farming operations?

Yes - [Go to "Conclusion".]


No - [Continue.]




A

LAND OPERATED

A

ACRES OPERATED

Now I would like to ask about the total acres operated under this land arrangement.

1. How many acres does this operation---


ACRES

a. Own?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . +

901


. ___



b. Rent or lease from others or use rent free?

(Exclude land used on an animal unit month (AUM) basis.). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . +

902


. ___



c. Rent to others?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . -

905


. ___



2. [Calculate item 1a + 1b - 1c.] Then the total acres operated are:. . . . . . . . . . . . . . . . . . . . . . . . . . =

900

. ___

a. Does this include the farmstead, all cropland, woodland, pasture land,

wasteland, and government program land?


YES - [Continue.] NO - [Make corrections, then continue.]




The remaining questions in this survey refer to these [item 2] acres.


3. Of the total acres operated, how many acres are considered cropland, including

land in hay, summer fallow, cropland idle, cropland used for pasture and cropland

in government programs? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


802

.___

4. Of the total acres operated, how many acres are in fruit?

(Include bearing and non-bearing acreage in trees, vineyards and bushes.). . . . . . . . . . . . . . . . . . . . . . . . . . .


803

. ___




B

FRUIT ACREAGE

B





TABLE


001

OFFICE USE

LINES IN TABLE

LINE 99


199


1. What target fruit crops were on these [Section A, item 4] acres

during the 2019 crop year? (Exclude new plantings and other

plantings which are not yet bearing.)


1

2

3

4

6



L

I

N

E

CROP

CROP

CODE

How many

BEARING

acres of [crop]

did this

operation

have?


Were any commercial fertilizers applied to this crop?



Were any herbicides, insecticides, fungicides, etc. applied to this crop?




INCLUDE


  • TARGET CROPS ONLY.


  • All commercial bearing acreage equal to

or greater than one tenth of an acre.


  • All bearing acreage of TARGET CROPS

for processing or fresh market.


  • All bearing acreage of TARGET CROPS

for roadside stands, farmer’s markets or

U-pick sales.


  • Bearing acreage not harvested due to weather, economic or other reasons.


  • Crops planted in the fall of 2018 if they

were part of the 2019 crop.



EXCLUDE


  • All crops grown in another state.


  • Non-commercial orchard and vineyard acreage (home garden).


  • Non-target fruits.


  • New plantings and other plantings which

are not yet bearing.


  • ALL TARGET CROPS grown by institutional, experimental, research and university farms (abnormal farms).


  • Abandoned orchards and vineyards.




ACRES

[YES = 1]

[YES = 1]


01



11

. ___

12

13


02



11

. ___

12

13


03



11

. ___

12

13


04



11

. ___

12

13


05



11

. ___

12

13


06



11

. ___

12

13


07



11

. ___

12

13


08



11

. ___

12

13


09



11

. ___

12

13


10



11

. ___

12

13


11



11

. ___

12

13


12



11

. ___

12

13


13



11

. ___

12

13


14



11

. ___

12

13


15



11

. ___

12

13















NOTES: ________________________________________________________________________________________

________________________________________________________________________________________________





C

FERTILIZER APPLICATIONS

C



Enumerator Note---

If column 4 of the table in Section B is YES for any crops, continue with item 1.
If column 4 of the table in Section
B is NO for all crops, go to Section D, page 10.



1. I need to record complete information on all commercial fertilizers applied

to the bearing acres of target fruit grown during the 2019 crop year.

Include all applications regardless of how they were applied (irrigation

water, foliar applications, etc.). [Record amount of analysis of fertilizers

applied or pounds of actual plant nutrients applied. Complete the table

below (and any necessary supplemental fertilizer tables). Exclude

micronutrients, lime, and gypsum.]


OFFICE USE

LINES IN TABLE

TABLE

001

299




1

2

3

4

5

6

7

8

9

10

L

I

N

E







CROP

CROP

CODE

N

I

T

R

O

G

E

N




N

P

H

O

S

P

H

A

T

E



P205

P

O

T

A

S

H






K20

S

U

L

F

U

R






S

How much

was applied

per acre per

application?


[Leave this

column blank

if actual nutrients

were reported.]


UNIT CODES


1 Pounds

12 Gallons

13 Quarts

15 Liquid Oz.

28 Dry Oz.

19 Actual

Nutrients



How many acres was this applied to?


[Include bearing

acres only]






ACRES

How

many

times

was it

applied?







NUMBER

01



31

32

33

34

36

. __

37

40

. __

41

02



31

32

33

34

36

. __

37

40

. __

41

03



31

32

33

34

36

. __

37

40

. __

41

04



31

32

33

34

36

. __

37

40

. __

41

05



31

32

33

34

36

. __

37

40

. __

41

06



31

32

33

34

36

. __

37

40

. __

41

07



31

32

33

34

36

. __

37

40

. __

41

08



31

32

33

34

36

. __

37

40

. __

41

09



31

32

33

34

36

. __

37

40

. __

41

10



31

32

33

34

36

. __

37

40

. __

41

11



31

32

33

34

36

. __

37

40

. __

41

12



31

32

33

34

36

. __

37

40

. __

41

13



31

32

33

34

36

. __

37

40

. __

41

14



31

32

33

34

36

. __

37

40

. __

41

15



31

32

33

34

36

. __

37

40

. __

41

16



31

32

33

34

36

. __

37

40

. __

41

17



31

32

33

34

36

. __

37

40

. __

41




C

FERTILIZER APPLICATIONS

C




1

2

3

4

5

6

7

8

9

10

L

I

N

E







CROP

CROP

CODE

N

I

T

R

O

G

E

N




N

P

H

O

S

P

H

A

T

E



P205

P

O

T

A

S

H






K20

S

U

L

F

U

R






S

How much

was applied

per acre per

application?


[Leave this

column blank

if actual nutrients

were reported.]


UNIT CODES


1 Pounds

12 Gallons

13 Quarts

15 Liquid Oz.

28 Dry Oz.

19 Actual

Nutrients



How many acres was this applied to?


[Include bearing

acres only]






ACRES

How

many

times

was it

applied?







NUMBER

18



31

32

33

34

36

. ___

37

40

. ___

41

19



31

32

33

34

36

. ___

37

40

. ___

41

20



31

32

33

34

36

. ___

37

40

. ___

41

21



31

32

33

34

36

. ___

37

40

. ___

41

22



31

32

33

34

36

. ___

37

40

. ___

41

23



31

32

33

34

36

. ___

37

40

. ___

41

24



31

32

33

34

36

. ___

37

40

. ___

41

25



31

32

33

34

36

. ___

37

40

. ___

41

26



31

32

33

34

36

. ___

37

40

. ___

41

27



31

32

33

34

36

. ___

37

40

. ___

41

28



31

32

33

34

36

. ___

37

40

. ___

41

29



31

32

33

34

36

. ___

37

40

. ___

41

30



31

32

33

34

36

. ___

37

40

. ___

41

31



31

32

33

34

36

. ___

37

40

. ___

41

32



31

32

33

34

36

. ___

37

40

. ___

41

33



31

32

33

34

36

. ___

37

40

. ___

41

34



31

32

33

34

36

. ___

37

40

. ___

41

35



31

32

33

34

36

. ___

37

40

. ___

41

36



31

32

33

34

36

. ___

37

40

. ___

41

37



31

32

33

34

36

. ___

37

40

. ___

41

38



31

32

33

34

36

. ___

37

40

. ___

41

39



31

32

33

34

36

. ___

37

40

. ___

41

40



31

32

33

34

36

. ___

37

40

. ___

41




D

PESTICIDE APPLICATIONS

D


Now I have some questions about pesticide and chemical applications to your bearing fruit acreage
before harvest. Please consider all applications made to trees, vineyards or bushes which occurred
after last season’s harvest.


1. Since last year’s (2018) harvest, did you use herbicides
on any of your bearing fruit acreage?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES

NO





2. Since last year’s (2018) harvest, did you use insecticides, nematicides
or miticides
on any of your bearing fruit acreage?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES

NO





3. Since last year’s (2018) harvest, did you use any fungicides on any
of your bearing fruit acreage?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES

NO




4. Since last year’s (2018) harvest, did you use any other chemicals such as
chemical thinners, growth regulators, microbial agents, pheromones, rodenticides,
, etc. on any of your bearing fruit acreage?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES

NO




5. [ENUMERATION ACTION: If ALL items 1 – 4 are NO, go to Section E, page; else continue.]




D

PESTICIDE APPLICATIONS

D


[ENUMERATOR ACTION: If pesticides were reported in Section B, column 6, continue. Otherwise, skip to Section E.]


6. Now I need to get complete information on all of the chemicals applied, including applications made by you and/or by custom applicators during the 2019 crop year to each of the target FRUIT crops you grew. Let’s start with the first application to your [crop] since the 2018 crop year harvest.
[Complete the table for all chemical applications to the target FRUIT crops. Use supplemental tables if necessary. ]
(Include herbicides, insecticides, nematicides, miticides, fungicides, chemical thinners, growth regulators, microbial agents, pheromones, rodenticides, and soil fumigants. Exclude seed treatments, foliar applications of nutrients, and applications made to FRUIT after harvest.)



OFFICE USE

LINES IN TABLE

TABLE

001

399





1

2

3

4

5

CHEMICAL

PRODUCT NAME

L

I

N

E




CROP

CROP

CODE

What products

were applied

to the [crop]?





[Enter product code.]

Was this

product

bought in

liquid or

dry form?



[Enter L or D.]

Was this

part of a

tank mix?


[If tank mix, enter line number

of first product

in mix.]


01



61


63


02



61


63


03



61


63


04



61


63


05



61


63


06



61


63


07



61


63


08



61


63


09



61


63


10



61


63


11



61


63


12



61


63


13



61


63


14



61


63


15



61


63

[For pesticides not listed in Respondent Booklet, specify---]

Line No.


Pesticide Type

(Herbicide, Insecticide, Fungicide, etc.)


Trade Name

and Formulation


Form Purchased

(Liquid or Dry)


EPA Reg. No.































D

PESTICIDE APPLICATIONS

D



CODES FOR COLUMN 8



1 POUNDS

30 GRAMS



12 GALLONS

40 KILOGRAMS



13 QUARTS

41 LITERS



14 PINTS

46 SPIRALS



15 OUNCES, LIQUID

47 PACKETS



28 OUNCES, DRY

50 OTHER (Specify: ________ )




L

I

N

E




6

OR

7

8

9

10

11

How much

was applied

per acre

per application?





What was the

total amount applied

per application?





[Enter

unit code

from above.]




CODE

What percent of the

rows were covered with an airblast application?


100 All Rows

50 Every Other Row

--- Other


[Enter percent covered.]

How many acres

were treated

with this product?

[Include bearing

acres only.]



BEARING ACRES

How many times

was this product applied?






NUMBER

01

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

02

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

03

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

04

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

05

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

06

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

07

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

08

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

09

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

10

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

11

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

12

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

13

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

14

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

15

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

[For pesticides not listed in Respondent Booklet, specify---]

Line No.


Pesticide Type

(Herbicide, Insecticide, Fungicide, etc.)


Trade Name

and Formulation


Form Purchased

(Liquid or Dry)


EPA No.

________


__________________


______________________


__________


____________

________


__________________


______________________


__________


____________

________


__________________


______________________


__________


____________




D

PESTICIDE APPLICATIONS

D












1

2

3

4

5

CHEMICAL

PRODUCT NAME

L

I

N

E



CROP

CROP

CODE

What products

were applied

to the [crop]?





[Enter product code.]

Was this

product

bought in

liquid or

dry form?



[Enter L or D.]

Was this

part of a

tank mix?


[If tank mix, enter line number

of first product

in mix.]


16



61


63


17



61


63


18



61


63


19



61


63


20



61


63


21



61


63


22



61


63


23



61


63


24



61


63


25



61


63


26



61


63


27



61


63


28



61


63


29



61


63


30



61


63


31



61


63


32



61


63


33



61


63

[For pesticides not listed in Respondent Booklet, specify---]

Line No.


Pesticide Type

(Herbicide, Insecticide, Fungicide, etc.)


Trade Name

and Formulation


Form Purchased

(Liquid or Dry)


EPA Reg. No.































D

PESTICIDE APPLICATIONS

D


CODES FOR COLUMN 8




1 POUNDS

12 GALLONS

13 QUARTS

14 PINTS

15 OUNCES, LIQUID

28 OUNCES, DRY

30 GRAMS

40 KILOGRAMS

41 LITERS

46 SPIRALS

47 PACKETS

50 OTHER (Specify: ________ )







6

OR

7

8

9

10

11

L

I

N

E



How much

was applied

per acre

per application?





What was the

total amount applied

per application?





[Enter

unit code

from above.]




CODE

What percent of the

rows were covered?


100 All Rows

50 Every Other Row

--- Other


[Enter percent covered.]

How many acres

were treated

with this product?

[Include bearing

acres only.]



BEARING ACRES

How many times

was it applied?






NUMBER

16

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

17

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

18

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

19

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

20

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

21

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

22

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

23

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

24

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

25

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

26

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

27

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

28

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

29

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

30

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

31

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

32

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

33

65

. ___ ___

73

. ___ ___

74

75

77

. ___

79

[For pesticides not listed in Respondent Booklet, specify---]

Line No.


Pesticide Type

(Herbicide, Insecticide, Fungicide, etc.)


Trade Name

and Formulation


Form Purchased

(Liquid or Dry)


EPA No.

________


__________________


______________________


__________


____________

________


__________________


______________________


__________


____________

________


__________________


______________________


__________


____________




E

PEST MANAGEMENT PRACTICES

E


Now I have some questions about pest management practices you may have used on any of the total fruit acres on this operation. (Include bearing and non-bearing acreage of both target and non-target fruit crops grown.)

By pests, we mean insects, weeds, and diseases.



[Enumerator Action: Were PESTICIDE APPLICATIONS reported in Section B, column 6 on page 6?]

YES - [Continue.]

No - [Go to item 7.]


1. Was weather data used to assist in determining either the need or
when to make pesticide applications?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


CODE

YES = 1

600




2. Were any biological pesticides such as Bt (Bacillus thuringiensis),
insect growth regulators (
Courier, intrepid, etc.), neem or other
natural/biological based products sprayed or applied to manage pests?. . . . . . . . . . . . . . . . .



YES = 1

601




3. Were pesticides with different mechanisms of action rotated or tank
mixed for the primary purpose of keeping pests from becoming
resistant to pesticides?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .



YES = 1

602



4. In 2018, how were your

fruit acres primarily scouted

for insects, weeds, diseases

and/or beneficial organisms?

. . . . . . . . . . . . . . . . . . . . . . . . . . . . .

  1. By deliberately going to the fruit acres

specifically for scouting activities. (Enter code 1

and go to item 5.)


2 By conducting general observations while

performing routine tasks. (Enter code 2 and

go to item 6.)


3 The fruit acres were not scouted.

(Enter code 3 and go to item 10.)


. . . . . . . . . . . . .


608



5. Was an established scouting process used (systemic sampling,
recording counts, insect traps, etc.) on any fruit acres?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .



YES = 1

609



6. Was scouting for pests done on these fruit acres due to---


a. a pest advisory warning?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

610

b. a pest development model?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

611






















7. Were your fruit acres scouted for –--

[If column 1 is YES, ask---]


Who did the majority

of the scouting for [column 1]—


1 Operator, partner or family member

2 An employee

3 Farm supply or chemical dealer

4 Independent crop consultant or commercial scout


YES = 1

CODE

a. weeds?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

612

614

b. insects or mites?. . . . . . . . . . . . . . . . . . . . . .

615

617

c. disease?. . . . . . . . . . . . . . . . . . . . . . . . . . . . .

618

620


CODE

8. Were written or electronic records kept to track the activity or
numbers of weeds, insects or diseases?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

623




9. Was scouting data compared to published information on infestation
thresholds to determine when to take measures to manage pests?. . . . . . . . . . . . . . . . . . . . .

YES = 1

624


10. Was field mapping data used for making pest management decisions?. . . . . . . . . . . . . . . . . .

YES = 1

625




11. Were the services of a diagnostic laboratory used for pest identification or
soil or plant tissue pest analysis?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

626




12. Were crop residues (including drops, rotting fruit and/or debris)

removed to manage pests?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

627




13. Were ground covers, mulches, or other physical barriers
maintained to manage pest problems?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

629




14. Were any beneficial organisms (insects, nematodes, fungi)
applied or released to manage pests?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

636




15. Were floral lures, attractants, repellants, pheromone traps or
other biological pest controls used on any fruit acres?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

637

16. Were any fruit acres cultivated for weed control during the growing season?. . . . . . . . . . . . .

YES = 1

640




17. Were field edges, lanes, ditches, roadways or fence lines chopped,
mowed, plowed, or burned to manage pests on any fruit acres?. . . . . . . . . . . . . . . . . . . . . . .

YES = 1

642




18. Were equipment and implements cleaned after completing
field work to reduce the spread of pests?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

643

19. Were any fruit acres irrigated for the 2019 crops?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

644

a. [If item 19 is YES, ask---]


Were water management practices (excluding chemigation)
such as irrigation scheduling, controlled drainage, or treatment
of retention water used to manage pests?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .



YES = 1

645









  1. Were any of the following pesticide spraying practices or activities used on this operation in 2019? Pesticides include insecticides, fungicides, herbicides, bactericides, and plant growth regulators (PGR).


ENUMERATOR NOTE: Column 4:  Choose items 1 – 5 and/or 6 for write-in response.



Pesticide Spraying

Practice or Activity

(1)






Was this used in 2019?


(2)






Was it specifically used to keep pesticide application(s) on-target (i.e., reduce pesticide drift)?

(3)


(Complete column for every YES in Column 1)


Considering labor, training, capital expenditures, and other costs, how easy or difficult was it to implement this practice or activity?

(4)


(Complete column for every NO in Column 1)


Why was this practice or activity NOT used?


Check all that apply.


Yes – 1

No – 3

Don’t Know – 2

Yes – 1

No – 3

Don’t Know – 2

1 – Very Easy

2 – Somewhat Easy

3 – Somewhat Difficult

4 – Very Difficult

1 – Cost of labor/training

2 – Cost of associated equipment/products

3 – Incompatible with current production practices (e.g., topography, equipment limitations)

4 – General time management issues/too busy

5 – Unfamiliar with activity or practice

6 – Other, specify:

a. Altering spray time(s) depending on weather conditions (e.g., wind speed, wind direction)




__ __ __ __ __

Specify____________


b. Calibrate sprayer before the season




__ __ __ __ __

Specify____________


c. Calibrate sprayer during the season




__ __ __ __ __

Specify____________


d. Manually altering sprayer settings to improve the spray precision (e.g., turning off upper nozzles for smaller trees)




__ __ __ __ __

Specify____________


e. Electronic eye/infra-red or other sensor-based technology (e.g., sonar)




__ __ __ __ __

Specify____________


f. Other technologies to improve the spray precision (e.g., on/off nozzle spray technology, GPS technology, electrostatic sprayers)




__ __ __ __ __

Specify____________


g. Pulse Width Modulation (PWM) (e.g. Aim Command, Raven's Hawk Eye, John Deere's Exact Apply)




__ __ __ __ __

Specify____________


i. Other - Specify: ________________




__ __ __ __ __

Specify___________





21. Which of the following spraying practices resulted in a sprayer re-calibration in 2019? Check all that apply.

  1. Computer calibration alert system

  2. Change in product being applied

  3. Observed change in spray pattern (e.g., from worn nozzles)

  4. Scheduled calibration (e.g., daily, monthly, annually)

  5. When moving to a different block or crop

  6. Other, specify: ________

  7. None of the above


22. Which of the following methods of spraying did this operation use to make insecticide/fungicide/ bactericides/plant growth regulator applications in 2019? Check all that apply.


  1. Conventional air blast sprayer(s)

  2. Tower air blast sprayer(s)

  3. Rotary atomizer air-assisted sprayer(s) (such as multi-head fan systems)

  4. Over-the-row/tunnel sprayer(s), wrap-around sprayers, or other canopy directed sprayer(s)

  5. Ground boom sprayer(s)

  6. Aerial sprayer(s)

  7. Spot treatments (e.g., backpack sprayers)

  8. Trunk drench or vine drench (i.e., under the canopy)

  9. Ultra-low volume (ULV) ground applications

  10. Chemigation (such as through drip irrigation or micro-sprinklers)

  11. M such as rench type] ______or thiss. up hives). COudl urvey is or property, random beekscause of buffer requirements. ? ease ulti-row sprayer

  12. Vertical boom

  13. Other, specify: ________________



23. Next we will discuss the use of air blast and ground boom tanks/systems on this operation in 2019:





(1)

For Air Blast tanks/systems

(2)

For Ground Boom tanks/ systems


23a. What pesticide type(s) were used in this [insert tank system type] in 2019? Check all that apply.

1 Insecticides

2 Fungicides

3 Herbicides

4 Bactericides

4 Plant Growth Regulators (PGRs)

5.Other, please specify: ______

1 Insecticides

2 Fungicides

3 Herbicides

4 Bactericides

4 Plant Growth Regulators (PGRs)

5 Other, please specify: ______


23b. What is the typical spray volume, in Gallons per Acre (GPA), for pesticide applications in 2019?

1 Less than 25 GPA

2 25 to <50 GPA

3 50 to <75 GPA

4 75 to <100 GPA

5 100 to <200 GPA

6 200 or greater GPA

99 Don’t Know

1 Less than 5 GPA

2 5 to < 7.5 GPA

3 7.5 to < 10 GPA

4 10 to < 15 GPA

5 15 to < 20 GPA

6 20 to < 25 GPA

7 25 or greater GPA

99 Don’t Know


23c. What is the typical operating pressure, in PSI, for pesticide applications in 2019?

1 Less than 50 PSI

2 50 to <75 PSI

3 75 to <100 PSI

4 100 to <150 PSI

5 150 to <200 PSI

6 200 or greater PSI

99 Don’t Know

1 Less than 10 PSI

2 10 to <20 PSI

3 20 to <30 PSI

4 30 to <40 PSI

5 40 to <50 PSI

6 50 to <60 PSI

7 60 to <70 PSI

8 70 to <80 PSI

9 80 to <90 PSI

10 90 PSI or greater

99 Don’t Know


23d. What is the typical nozzle used when spraying herbicide applications in 2019?


  1. Hollow Cone

  2. Full Cone

  3. Disc/Core Nozzle

  4. Flat fan

  5. Air-inclusion (AI)/Air-induction/Venturi

  6. Other, specify: ____________

99 Don’t Know


23e. What is the typical ground speed when spraying pesticide applications in 2019?

1 Less than 1 mph

2 1 to <2 mph

3 2 to <3 mph

4 3 to <4 mph

5 4 to <5 mph

6 5 mph or greater

99 Don’t Know

1 Less than 1 mph

2 1 to <2 mph

3 2 to <3 mph

4 3 to <4 mph

5 4 to <5 mph

6 5 to <6 mph

7 6 to <7 mph

8 7 mph or greater

99 Don’t Know


23f. What is the typical boom height above the ground or plant canopy when spraying herbicide applications in 2019?


  1. < 24 inches

  2. 24 to < 36 inches

  3. 36 inches or greater

99 Don’t Know


23g. What is the typical target droplet size spectrum for pesticide applications in 2019?

1 Less than 106 microns (Extremely Fine or Very Fine)

2 106-235 microns (Fine)

3 236-340 microns (Medium)

4 341-403 microns (Coarse)

5 404-502 microns (Very Coarse)

6 503-665 microns (Extremely Coarse)

7 Greater than 665 microns (Ultra Coarse)

99 Don’t Know

1 Less than 106 microns (Extremely Fine or Very Fine)

2 106-235 microns (Fine)

3 236-340 microns (Medium)

4 341-403 microns (Coarse)

5 404-502 microns (Very Coarse)

6 503-665 microns (Extremely Coarse)

7 Greater than 665 microns (Ultra Coarse)

99 Don’t Know


23h. For which of the following reasons did this operation change the airspeed (in Revolutions per Minute, or RPM) in 2019?

1 Crop stage

3 Change of product(s)

4 Use of specialty Plant Growth Regulator (PGR) applications (e.g., for thinning or fruit finish)

4 Moving between blocks

5 Wind speed or wind direction

6 Other, specify: _____________

7 Never




23i. Which of the following practices were used in 2019?


1 Drift reducing adjuvant(s)

2 Drift reducing nozzle(s)

3 Shielded sprayers



23j. Is the MAJORITY of spray material from this operation’s air blast sprayer(s) directed (select one):

  1. Upward?

  2. Horizontally?

  3. Downward?

  4. Both horizontal and upward?

  5. Both horizontal and downward?

  6. Don’t Know
















24. Now we are going to ask a few questions about spray equipment maintenance in 2019.


ENUMERATOR NOTE (Question 24c, Columns 1-2):  Choose items 1 – 9 and/or 8 for

write-in response.





(1)

For air blast tanks/systems

(2)

For ground boom tanks/systems

24a. How often did this operation clean the tanks/systems in 2019?

[If 1-6 answered for Item 24a, answer question 24b; otherwise go to 24c.]

1 Before the season

2 After the season

3 Depended on the product(s)

4 When switching from USDA certified organic to conventional blocks

5 Regularly scheduled cleaning

6 Other, specify: __________

7 Never

1 Before the season

2 After the season

3 Depended on the product(s)

4 When switching from USDA certified organic to conventional blocks

5 Regularly scheduled cleaning

6 Other, specify: __________

7 Never

24b. For each time that the tank/system was cleaned, how often was a tank cleaner used?

  1. Always (100%)

  2. Often (51% or more)

  3. Sometimes (50% or less)

  4. Never (0%)

99. Don’t Know

  1. Always (100%)

  2. Often (51% or more)

  3. Sometimes (50% or less)

  4. Never (0%)

99. Don’t Know

24c. What were the most common reasons for replacing the nozzles on the sprayers in 2019? Check all that apply.

1 Regularly scheduled calendar-based replacement (i.e., annually, twice annually, monthly, etc.)

2 Regularly scheduled replacement based on operating time (i.e., sprayer operating hours)

3 Sporadic replacement based on area covered or general intuition (i.e., it feels like the right time to change nozzles)

4 Calibration problems (i.e., too high or too low a flow rate)

5 Observed nozzle damage (e.g., change in spray pattern or leaks)

6 Availability of new nozzle technologies

7 Expert and/or consultant recommendations (e.g., Cooperative Extension, crop consultants, etc.)

8 Other, please specify: ___________________

9 None of the above

----------------------------------------------

__ __ __ __ __

Specify____________




1 Regularly scheduled calendar-based replacement (i.e., annually, twice annually, monthly, etc.)

2 Regularly scheduled replacement based on operating time (i.e., sprayer operating hours)

3 Sporadic replacement based on area covered or general intuition (i.e., it feels like the right time to change nozzles)

4 Calibration problems (i.e., too high or too low a flow rate)

5 Observed nozzle damage (e.g., change in spray pattern or leaks)

6 Availability of new nozzle technologies

7 Expert and/or consultant recommendations (e.g., Cooperative Extension, crop consultants, etc.)

8 Other, please specify: ___________________

9 None of the above

------------------------------------------

__ __ __ __ __

Specify____________







25. On what proportion did this operation use hedge rows or other wind-breaking structures (that are at least one and a half times the height of the crop canopy) for drift reduction in 2019?

a. 0%

  1. 1% to 25%

  2. 26% to 50%

  3. 51% to 75%

  4. 76% to <100%

  5. Don’t know



26. How often were the following sources of information used to inform pest management decisions in 2019?


Sources of Information

(1)


How often was this source of information used?


1. Always (100%)

2. Often (51% or more)

3. Sometimes (50% or less)

4. Never (0%)

99. Don’t Know

(2)


Which of these sources was this operation’s PRIMARY source of pest management decisions? Select one.


1. Primary

2. Not Primary


  1. Pesticide Product Labels



  1. University and/or Agricultural Cooperative Extension Resources/Recommendations



  1. Non-University literature, such as magazines or newspapers



  1. Grower/Trade Groups



  1. Pesticide Sales Representatives and/or Farm Supply Distributors



  1. Crop Consultants Paid for by the Operation



  1. Other Grower(s)



  1. Non-University Decision Tools



  1. Weather Forecasting Tools



  1. Other, Specify: ____________






27. (If 26b, column 1 equals 1, 2, 3) Which of the following types of services offered by the University and/or Agricultural Cooperative Extension were most often used as sources of pest management decisions in 2019?


University and/or Agricultural Cooperative Extension Services


How often was this source of information used?


  1. Always (100%)

  2. Often (51% or more)

  3. Sometimes (50% or less)

  4. Never (0%)

99. Don’t Know

  1. Formal presentations (e.g., annual meetings, educational trainings)


  1. Field days/ demonstration workshops


  1. Farm visits and/or one-on-one consultation


  1. Email lists


  1. Newsletters


  1. Crop and/or Pest Protection Handbook


  1. Other publications (e.g., fact sheets)


  1. Decision tools


  1. Other, Specify: _____________________________________






28. How often were the following practices used during the season to manage herbicide, fungicide and insecticide resistance in 2019?

Practices to Manage Resistance for

Herbicide, Fungicide and Insecticide

(Only complete if operation uses herbicides)


How often was each practice used on this operation to manage herbicide resistance?

(Only complete if operation uses fungicides)


How often was each practice used on this operation to manage fungicide resistance?

(Only complete if operation uses insecticides)


How often was each practice used on this operation to manage insecticide resistance?


  1. Always (100%)

  2. Often (51% or more)

  3. Sometimes (50% or less)

  4. Never (0%)

99. Don’t Know

  1. Always (100%)

  2. Often (51% or more)

  3. Sometimes (50% or less)

  4. Never (0%)

99. Don’t Know

  1. Always (100%)

  2. Often (51% or more)

  3. Sometimes (50% or less)

  4. Never (0%)

99. Don’t Know


  1. Scouting





  1. Field mapping weeds and/or keeping

records of field history and pesticide use to assist pesticide decisions





  1. Field Management/Sanitation Practices:





i. For weed control (e.g., managing weeds in field borders, tillage, preventing field-to-field and within field movement of weed seed)





ii. For disease control (e.g., removing or incorporating unharvested fruit and/or other field litter)





iii. For insect control (e.g., removing or incorporating unharvested fruit and/or other field litter)





d. Planting disease-resistant cultivars and/or rootstock





e. Use of pest diagnostic tools [e.g., Integrated Pest Management (IPM) treatment thresholds; predictive weather models (e.g., degree day models); pest forecasting systems, and/or assistance from diagnostic networks]





f. Pesticide Mode of Action (MOA) rotation





g. Pesticide Mode of Action (MOA) combination (i.e., tank mix or pre-mix product)






















29. In an effort to reduce off-target impacts to plants, pollinators, and/or beneficial insects, did this operation communicate with or consult any of the following sources in 2019? Check all that apply.

    1. Neighboring crop producers

    2. Nearby beekeepers

    3. A local expert, such as an Agricultural Cooperative Extension agent

    4. State Managed Pollinator Protection Plans, or MP3s (MP3s are state-developed efforts that intend to reduce pesticide exposure through timely communication and coordination among beekeepers, growers, pesticide applicators, and landowners)

    5. Driftwatch (Driftwatch is a voluntary communication tool that enables crop producers, beekeepers, and pesticide applicators to work together to protect crops and apiaries through the use of mapping programs.)

    6. Other communication tool(s), specify: __________________________

    7. Other, specify: ____________________________________________________________________



30. How often were the following Best Management Practice (BMPs) used during the season in 2019?








Best Management Practices (BMPs)




(1)






How often was this practice used?




1 Always (100%)

2 Often (51% or more)

3 Sometimes (50% or less)

4 Never (0%)

99. Don’t Know

(2)


[Only answer if respondents 1, 2, or 3 to column 1]


Was this practice specifically used to prevent exposure to bees?


1 Always (100%)

2 Often (51% or more)

3 Sometimes (50% or less)

4 Never (0%)

99. Don’t Know

  1. Avoid bloom time applications



  1. Make applications when temperatures are below 50°F



  1. Maintain buffer between known bee hive locations



  1. Select pesticides that that have the lowest residual toxicity to bees



  1. Use alternative application methods of an active ingredient to prevent bee exposure (e.g., non-foliar applications when bees are foraging)



  1. Avoid applications when dew is forecast



  1. Manage blooming plants on the orchard floor before applying pesticides that are acutely toxic to bees (e.g., mowing)



  1. Make application(s) at nighttime or no more than two hours prior to sunset



  1. Other, specify: ____________________________





31. Which of the following auditing systems, if any, did this operation participate in in 2019? Check all that apply.

  1. GLOBALG.A.P.

  2. Safe Quality Food (SQF) Program

  3. Other, specify: ______

  4. This operation did not participate in an auditing system

  5. Don’t know





COMPLETION CODE for
FERTILIZER APPLICATIONS


COMPLETION CODE for
PESTICIDE APPLICATIONS


COMPLETION CODE for

PEST MANAGEMENT PRACTICES



1 Incomp/R

3 Valid Zero

200


1 Incomp/R

3 Valid Zero

300


1 Incomp/R


500






NOTES:











CONCLUSION






SURVEY RESULTS



1. To receive the complete results of this survey on the release date, go to www.nass.usda.gov/results/. Would you rather have a brief summary

mailed to you at a later date? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


CODE


YES = 1

9990


[Thank the respondent, then review this questionnaire.]





ENDING TIME [MILITARY]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

005


___ ___ ___ ___



OFFICE USE

TIME IN HOURS



006


. ___

RECORD USE

CODE

Did respondent use operation records to report pesticide data?. . . . . . . . . . . . . . . . . . . . . . . .

YES = 1

064


SUPPLEMENT USE


Record the total number of supplements used to complete this interview.

NUMBER

Fertilizer Supplements. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

067

Pesticide Supplements. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

068






Reported by: ________________________________

9910


___ ___ ___ ___ ___ ___

M M D D Y Y

9911



Telephone: ________________________

OFFICE USE

R. Unit

Ptr 1 Str

Ptr 2 Str

Ptr 3 Str

Ptr 4 Str

OPS

SSO 1

ADJ

Optional Use

9921

9922

9923

9927

9928

923

9907

922

9906

9916

Response

Respondent

Mode

Enum.

POID

1-Comp

2-R

3-Inac

4-Office Hold


9901

1-Op/Mgr

2-Sp

3-Acct/Bkpr

4-Partner

9-Other

9902

2-Tel

3-Face-to-Face

9903

9998

9989


___ ___ ___ ___ ___ ___ ___ ___ ___

Eval.

Change

9900

9985



File Typeapplication/vnd.openxmlformats-officedocument.wordprocessingml.document
Authormillbr
File Modified0000-00-00
File Created2021-01-12

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