FS-5100-0038 Long-Term Retardant- Mixing and Handling Requirements Te

USDA Forest Service FS-5100-38 (2/2012)

OMB 0596-0182

Long Term Retardant Technical Data Sheet - Part 1 Ref: FSM 5160
Product Name:		     
Submitting Company:		     
Formulation Identification:		     
Mix Ratio Range:	     	lb/gal H2O			OR		     	gal/gal H2O (Fill in one blank.)
Physical Properties of the concentrate (if liquid) and mixed product
						Wet Concentrate			Mixed Product (Over Mix Ratio Range)
Density:			70 F			     		g/cm3	     	g/cm3
Density:			50 F			     		g/cm3	     	g/cm3
Density:			90 F			     		g/cm3	     	g/cm3
Viscosity			70 F			     		centipoise	     	centipoise
Measure viscosity using a Brookfield rotational viscometer (or equivalent) at 60 rpm. Use spindle 2 for viscosities between1 and 500 centipoise and spindle 4 for viscosities greater than 500 centipoise.
pH			70 F			     			     
Freezing Temperature						     		F	     	F
Describe the recommended method for the laboratory preparation of the product, including any necessary equipment, techniques, or precautions during blending, mixing, or handling the concentrate or mixed product. (Attach a separate sheet or laboratory bulletin if needed.)      
Describe field mixing, handling, packaging and proposed hardware. (Attach a separate sheet or equipment bulletin if available.)      

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