APPENDIX B16. (INSTRUMENT D3). SFA MEAL CLAIM REIMBURSEMENT VERIFICATION FORM—ALL SCHOOLS
OMB Number: 0584-0530 Expiration Date: XX/XX/XXXX |
Fourth Access, Participation, Eligibility and Certification Study Series (APEC IV)
D3. SFA MEAL CLAIM REIMBURSEMENT VERIFICATION FORM—ALL SCHOOLS
SFA Name: _______________________________________________________
SFA ID: |___|___|___|___|___|___|___|___|
Date Collected: | | | / | | | / | | |
MONTH DAY YEAR
___________________________________________________________________________________________________________
Target Month = October, 2023
SFA CONSOLIDATED MEAL CLAIM – FOR ALL SCHOOLS CONSOLIDATED
A1. NON CEP SCHOOLS
BREAKFASTS |
LUNCHES |
Free: | |,| | | |,| | | | Reduced: | |,| | | |,| | | | Paid: | |,| | | |,| | | | Total: | |,| | | |,| | | | Number of Schools: | | |,| | | | |
Free: | |,| | | |,| | | | Reduced: | |,| | | |,| | | | Paid: | |,| | | |,| | | | Total: | |,| | | |,| | | | Number of Schools: | | |,| | | | |
Check here if this includes both CEP and Non-CEP schools because the SFA doesn’t have consolidated total by school type.
A2. CEP SCHOOLS (ENTER “TOTAL” MEALS ONLY). LEAVE BLANK OF A1 includes both CEP and NON CEP Schools.
BREAKFASTS |
LUNCHES |
Total: | |,| | | |,| | | | Number of Schools: | | |,| | | | |
Total: | |,| | | |,| | | | Number of Schools: | | |,| | | | |
COMPLETE ONE FORM PER SCHOOL
SFA Name:
SFA ID: |___|___|___|___|___|___|___|___|
School Name:
School ID: |___|___|___|___|___|___|___|___|
Sampled School: YES OR NO
Date Collected: | | | / | | | / | | || | |
MM DD YYYY
Target Month = October, 2023
Number of Breakfast Serving Days: | | |
Number of Lunch Serving Days: | | |
(If breakfast or lunch was not served, enter “0”)
A: BREAKFAST MEAL CLAIMS FOR CEP SCHOOLS, ENTER “TOTAL” MEALS ONLY.
|
|||||||
REPORTED TO SFA BY SCHOOL |
REPORTED TO STATE AGENCY BY SFA |
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Free: | | | |,| | | | Reduced: | | | |,| | | | Paid: | | | |,| | | | Total: | | | |,| | | | |
Free: | | | |,| | | | Reduced: | | | |,| | | | Paid: | | | |,| | | | Total: | | | |,| | | | |
||||||
COMPLETE FOR PROVISION SCHOOL IN NON-BASE YEAR ENTER THE CLAIMING PERCENTAGES USED:
|
BASE YEAR PERIOD USED: |
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FREE | | | |.| | | | % OR | |.| | | |
|
REDUCED | | | |.| | | | % OR | |.| | | |
|
PAID | | | |.| | | | % OR | |.| | | |
|
YEARLY PERCENTAGES 1 MONTHLY PERCENTAGES 2 SPECIFY MONTH USED:
|
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COMPLETE FOR CEP SCHOOL ENTER THE CLAIMING PERCENTAGES USED (FOR BREAKFAST AND/OR LUNCH):
|
|||||||
|
|
FREE | | | |.| | | | % OR | |.| | | |
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PAID | | | |.| | | | % OR | |.| | | |
|
|
|
B: LUNCH MEAL CLAIMS
FOR CEP SCHOOLS, “TOTAL” MEALS ONLY.” |
|||
REPORTED TO SFA BY SCHOOL |
REPORTED TO STATE AGENCY BY SFA |
||
Free: | | | |,| | | | Reduced: | | | |,| | | | Paid: | | | |,| | | | Total: | | | |,| | | | |
Free: | | | |,| | | | Reduced: | | | |,| | | | Paid: | | | |,| | | | Total: | | | |,| | | | |
||
COMPLETE FOR PROVISION SCHOOL IN NON-BASE YEAR ENTER THE CLAIMING PERCENTAGES USED: |
BASE YEAR PERIOD USED: |
||
FREE | | | |.| | | | % OR | |.| | | |
|
REDUCED | | | |.| | | | % OR | |.| | | |
|
PAID | | | |.| | | | % OR | |.| | | |
|
YEARLY PERCENTAGES 1 MONTHLY PERCENTAGES 2 SPECIFY MONTH USED:
|
REPEAT FOR EACH SCHOOL.
C. COMMENTS
Record any notes in the records, or reported to you by SFA staff, indicating that the SFA corrected or adjusted the school breakfast or lunch meal counts. Also, include any notes that may be related to any potential discrepancies between school meal counts (what the school reported to the SFA) and SFA meal claims (what the SFA reported to the State).
D. QC REVIEW (required)
Check here to confirm that a QC review of the data entered was conducted, and all data entered is complete and accurate.
This information is being
collected to provide the Food and Nutrition Service with key
information on the annual error rates and improper payments for the
school meal programs. This is a voluntary collection and FNS will
use the information to examine school meal error rates and inform
future APEC studies. This collection requests personally
identifiable information under the Privacy Act of 1974. According to
the Paperwork Reduction Act of 1995, an agency may not conduct or
sponsor, and a person is not required to respond to, a collection of
information unless it displays a valid OMB control number. The valid
OMB control number for this information collection is 0584-0530. The
time required to complete this information collection is estimated
to average 1.0 hours (60 minutes)
per response,
including the time for reviewing instructions, searching existing
data sources, gathering and maintaining the data needed, and
completing and reviewing the collection of information. Send
comments regarding this burden estimate or any other aspect of this
collection of information, including suggestions for reducing this
burden, to: U.S. Department of Agriculture, Food and Nutrition
Service, Office of Policy Support, 1320 Braddock Place, 5th Floor,
Alexandria, VA 22306 ATTN: PRA (0584-0530). Do not return the
completed form to this address.
File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
Author | Megan Collins |
File Modified | 0000-00-00 |
File Created | 2022-08-24 |