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pdfAG YIELD SURVEY - JULY 2020
OMB No.0535-0213
Approval Expires: 6/30/2021
Project Code: 128
SurveyId:3634 Version 99
United States
Department of
Agriculture
NATIONAL
AGRICULTURAL
STATISTICS
SERVICE
USDA/NASS - National
Northeastern Region
4050 Crums Mill Road, #203
Harrisburg, PA 17112-2875
Phone: 1-800-498-1518
Fax: 1-855-270-2719
E-mail: [email protected]
Please make corrections to name, address, and ZIP Code, if necessary.
The information you provide will be used for statistical purposes only. Your responses will be kept confidential and any person who willfully
discloses ANY identifiable information about you or your operation is subject to a jail term, a fine, or both. This survey is conducted in
accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal
laws. For more information on how we protect your information please visit: https://www.nass.usda.gov/confidentiality. Response is
voluntary.
According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to a
collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0213. The time required to
complete this information collection is estimated to average 10 minutes per response, including the time for reviewing instructions,
searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.
Office Use
FIPS
POID
Tract
Subtr.
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If you no longer operate this farm or ranch go to Section 2.
SECTION 1 - CROP ACREAGE and YIELD
Please report the acres for harvest and yield per acre you expect to harvest from the total acres you operate for the
following crop. If harvest is not complete, make your best estimate of the final yield for all acres harvested and to be
harvested. EXCLUDE information for land rented to others.
1. WINTER WHEAT
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed......................................................................................
Bu. per Acre
c. Has harvest been completed?........................................................
Yes = 1
No = 3
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed...................................................................................... Lbs. per Acre
3. WINTER WHEAT
541
147
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed......................................................................................
Bu. per Acre
4. WINTER WHEAT
IRRIGATED
a. Harvested and to be harvested (grain and seed only)............................
Acres
b. Expected yield for grain and seed.......................................................... Bu. per Acre
5. DURUM WHEAT
151
980
2. WHEAT OTHER THAN DURUM (Bread)
c. Has harvest been completed?......................................................
Yes = 1 No = 3
541
980
541
151
NON-IRRIGATED
477
480
184
196
980
TOTAL CROP
2
Acres
b. Expected yield for grain and seed......................................................................................
Bu. per Acre
554
451
6. DURUM WHEAT
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed...................................................................................... Lbs. per Acre
554
148
7. OTHER SPRING WHEAT
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed......................................................................................
Bu. per Acre
8. OTHER SPRING WHEAT
768
452
IRRIGATED
a. Harvested and to be harvested (grain and seed only)............................
Acres
b. Expected yield for grain and seed.......................................................... Bu. per Acre
NON-IRRIGATED
770
772
188
198
9. BARLEY
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed......................................................................................
Bu. per Acre
536
152
10. BARLEY
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed...................................................................................... Lbs. per Acre
536
149
11. OATS
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed......................................................................................
Bu. per Acre
534
153
12. OATS
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed...................................................................................... Lbs. per Acre
534
180
13. OATS
TOTAL CROP
a. Harvested and to be harvested (grain and seed only)........................................................
Acres
b. Expected yield for grain and seed......................................................................................
Bu. per Acre
534
153
CONTINUE ON BACK
SECTION 2: CONCLUSION
1. If you no longer operate this farm or ranch, please provide the name and address of the new operator.
Name: _______________________________________________
Address: _____________________________________________
City: ______________________
State: _____
Phone: (______) _________________________
Zip: __________
County:___________________
2. SURVEY RESULTS: To receive the complete results of this survey on the release date, go to
https://www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys/
To have a brief summary emailed to you at a later date, please enter your email address:
1095
3
Respondent Name:
9911
9910
MM
Phone: (____) _____-______
Date: __ __
DD
YY
__ __
__ __
This completes the survey. Thank you for your help.
OFFICE USE ONLY
Response
1-Comp
9901
2-R
3-Inac
4-Office Hold
5-R – Est
6-Inac – Est
7-Off Hold – Est
S/E Name
Respondent
1-Op/Mgr
2-Sp
3-Acct/Bkpr
4-Partner
9-Oth
9902
Mode
1-PASI (Mail)
2-PATI (Tel)
3-PAPI (Face-toFace)
6-Email
7-Fax
19-Other
Enum.
9903
9998
Eval.
9900
Change
9985
Office Use for POID
9989
R. Unit
9921
__ __ __ - __ __ __ - __ __ __
Optional Use
9907
9908
9906
9916
File Type | application/pdf |
Author | Davis, Ramonia - NASS |
File Modified | 2020-04-10 |
File Created | 2020-04-10 |