Reporting and Recordkeeping
Requirements for Reportable Food
Extension without change of a currently approved collection
No
Regular
10/25/2023
Requested
Previously Approved
36 Months From Approved
10/31/2023
2,404
2,404
3,181
3,181
0
0
This information collection supports
implementation of section 417 of the Federal Food, Drug, and
Cosmetic Act (21 U.S.C. 350f) to establish a reportable food
registry regarding the safe manufacturing, processing, packing, or
holding of food for consumption in the United States.
US Code:
21
USC 350f Name of Law: FFDCA; Reportable Food Registry
On behalf of this Federal agency, I certify that
the collection of information encompassed by this request complies
with 5 CFR 1320.9 and the related provisions of 5 CFR
1320.8(b)(3).
The following is a summary of the topics, regarding
the proposed collection of information, that the certification
covers:
(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a
benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control
number;
If you are unable to certify compliance with any of
these provisions, identify the item by leaving the box unchecked
and explain the reason in the Supporting Statement.