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Meat Poultry and Egg Product Certificate of Wholesomeness Continuation Sheet

ICR 202609-0583-001 · OMB 0583-0153 · Object 173251600.

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application/pdf
Meat Poultry and Egg Product Certificate of Wholesomeness Continuation Sheet
rkishore
Designer 6.5
2025-11-21
2025-11-21
complete

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OMB Control Number: 0583-0153
Expiration Date: 11/30/2026
According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a
valid OMB control number. The valid OMB control number for this information collection is 0583-0153. The time required to complete this information collection is estimated to average
10 minutes per response, including the time for reviewing instruction, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the
collection of information.

1. Certificate Number:

U.S. DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICE

MEAT, POULTRY, AND EGG PRODUCT CERTIFICATE OF WHOLESOMENESS
(CONTINUATION SHEET)

2.
Description of Product
(Name of product)

3.
Net Weight of
Lot¹

4.
Species

5.
Number of
Packages
in Lot¹

6.
Type of
Packages
in Lot¹

7.
Shipping/
Identification
Marks¹

8.
Est. Number
on
Product

NOT VALID UNLESS SIGNED BY A CERTIFYING OFFICIAL OF MEAT, POULTRY, AND EGG PRODUCT INSPECTION SYSTEM
9. Certifying Official's Name and Title:

10. Date Signed: (mm/dd/yyyy)

By order of the
Secretary of Agriculture
This certificate is receivable in all courts of the United States as prime facie evidence of the truth of the statement herein contained.
This certificate does not excuse failure to comply with any of the regulatory laws enforced by the United States Department of Agriculture.
¹ As stated by applicant or contractor
FSIS 9060-5A (04/15/2025)

REPLACES FSIS 9060-5A (06/29/2018) PREVIOUS EDITION OBSOLETE

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