RETAIL PRICES - FOOD STORES - GUAM AND VIRGIN ISLANDS FOOD PRICING

ICR 197911-1220-002

OMB: 1220-0035

Federal Form Document

Forms and Documents
Document
Name
Status
No forms / supporting documents in this ICR. Check IC Document Collections.
IC Document Collections
ICR Details
1220-0035 197911-1220-002
Historical Active 197703-1220-010
DOL/BLS
RETAIL PRICES - FOOD STORES - GUAM AND VIRGIN ISLANDS FOOD PRICING
Revision of a currently approved collection   No
Regular
Approved without change 12/17/1979
Retrieve Notice of Action (NOA) 11/15/1979
  Inventory as of this Action Requested Previously Approved
12/31/1984 12/31/1984 12/31/1979
440 0 600
73 0 100
0 0 0

DATA ARE COLLECTED UNDER CONTRACT AND TO THE SPECIFICATION OF THE U.S. DEPARTMENT OF AGRICULTURE FOR USE IN THE FOOD STAMP PROGRAM.

None
None


No

1
IC Title Form No. Form Name
RETAIL PRICES - FOOD STORES - GUAM AND VIRGIN ISLANDS FOOD PRICING BLS 2911.05, & .06/, 2911.01/, 2911.10

  Total Approved Previously Approved Change Due to New Statute Change Due to Agency Discretion Change Due to Adjustment in Estimate Change Due to Potential Violation of the PRA
Annual Number of Responses 440 600 0 0 -160 0
Annual Time Burden (Hours) 73 100 0 0 -27 0
Annual Cost Burden (Dollars) 0 0 0 0 0 0
No
No

$0
No
No
Uncollected
Uncollected
Uncollected
Uncollected

  No

On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
 
 
 
 
 
 
 
    (i) Why the information is being collected;
    (ii) Use of information;
    (iii) Burden estimate;
    (iv) Nature of response (voluntary, required for a benefit, or mandatory);
    (v) Nature and extent of confidentiality; and
    (vi) Need to display currently valid OMB control number;
 
 
 
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.
11/15/1979


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