CERTIFICATE FOR POULTRY OR HATCHING EGGS FOR EXPORT

ICR 198302-0579-004

OMB: 0579-0048

Federal Form Document

Forms and Documents
Document
Name
Status
No forms / supporting documents in this ICR. Check IC Document Collections.
IC Document Collections
IC ID
Document
Title
Status
101587 Migrated
ICR Details
0579-0048 198302-0579-004
Historical Active 198104-0579-001
USDA/APHIS
CERTIFICATE FOR POULTRY OR HATCHING EGGS FOR EXPORT
Extension without change of a currently approved collection   No
Regular
Approved without change 05/02/1983
Retrieve Notice of Action (NOA) 02/22/1983
  Inventory as of this Action Requested Previously Approved
05/31/1986 05/31/1986 05/31/1983
16,000 0 16,000
2,080 0 2,080
0 0 0

THIS CERTIFICATE IS USED BY UNITED STATES EXPORTERS OF POULTRY OR HATCHING EGGS TO MEET THE IMPORT HEALTH CERTIFICATION REQUIREMENTS OF OTHER COUNTRIES.

None
None


No

1
IC Title Form No. Form Name
CERTIFICATE FOR POULTRY OR HATCHING EGGS FOR EXPORT VS 17-6

  Total Approved Previously Approved Change Due to New Statute Change Due to Agency Discretion Change Due to Adjustment in Estimate Change Due to Potential Violation of the PRA
Annual Number of Responses 16,000 16,000 0 0 0 0
Annual Time Burden (Hours) 2,080 2,080 0 0 0 0
Annual Cost Burden (Dollars) 0 0 0 0 0 0
No
No

$0
No
No
Uncollected
Uncollected
Uncollected
Uncollected

  No

On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
 
 
 
 
 
 
 
    (i) Why the information is being collected;
    (ii) Use of information;
    (iii) Burden estimate;
    (iv) Nature of response (voluntary, required for a benefit, or mandatory);
    (v) Nature and extent of confidentiality; and
    (vi) Need to display currently valid OMB control number;
 
 
 
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.
02/22/1983


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