Vegetable Surveys

ICR 200607-0535-001

OMB: 0535-0037

Federal Form Document

Forms and Documents
Document
Name
Status
No forms / supporting documents in this ICR. Check IC Document Collections.
IC Document Collections
IC ID
Document
Title
Status
43513
Migrated
ICR Details
0535-0037 200607-0535-001
Historical Active 200303-0535-001
USDA/NASS
Vegetable Surveys
Revision of a currently approved collection   No
Regular
Approved without change 10/13/2006
Retrieve Notice of Action (NOA) 07/13/2006
  Inventory as of this Action Requested Previously Approved
10/31/2009 36 Months From Approved 10/31/2006
19,405 0 24,521
3,872 0 5,021
0 0 0

Provides data for processing and fresh market vegetables in states with significant production. The data are used to administer market orders and provide information to agencies that formulate international trade agreements.

None
None


No

1
IC Title Form No. Form Name
Vegetable Surveys

  Total Approved Previously Approved Change Due to New Statute Change Due to Agency Discretion Change Due to Adjustment in Estimate Change Due to Potential Violation of the PRA
Annual Number of Responses 19,405 24,521 0 -5,116 0 0
Annual Time Burden (Hours) 3,872 5,021 0 -1,149 0 0
Annual Cost Burden (Dollars) 0 0 0 0 0 0
No
Yes

$0
Yes Part B of Supporting Statement
No
Uncollected
Uncollected
Uncollected
Uncollected

  No

On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
 
 
 
 
 
 
 
    (i) Why the information is being collected;
    (ii) Use of information;
    (iii) Burden estimate;
    (iv) Nature of response (voluntary, required for a benefit, or mandatory);
    (v) Nature and extent of confidentiality; and
    (vi) Need to display currently valid OMB control number;
 
 
 
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.
07/13/2006


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