029834-ND Dry Beans

Field Crops Production

Dry Beans-07-029834-ND

Field Crops Production

OMB: 0535-0002

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Project Code 939 QID 029834 GROWERS

OMB No. 0535-0002 Approval Expires 03/31/2007

DRY EDIBLE BEANS

October 2006

NATIONAL

AGRICULTURAL STATISTICS

SERVICE

Please make corrections to name, address and zip code, if necessary.


North Dakota Field Office

P.O. Box 3166

Fargo, ND 58108-3166

701-239-5306

Fax: 701-239-5613

E-mail: [email protected]


Dear Reporter:


Completing this questionnaire for your farm provides the data necessary to ensure accurate dry edible bean production estimates. Dry edible bean production estimates by commercial class for the 2006 crop will be based on this survey. State level estimates will be available December 11, 2006, at 7:30 am.


Response is voluntary and not required by law. However, your cooperation will help ensure accurate estimates. Your individual report will be kept confidential and used only in preparation of State totals. Thanks for your cooperation.


Sincerely,

David Knopf

Director









INSTRUCTIONS:

Report all dry edible beans grown for the farm listed on the label. Do not include soybeans, green peas or lentils.

Include chick peas as garbanzo.

2006 CROP

1. Dry edible beans grown on this farm.

CLASSES

ACRES

PLANTED

ACRES

HARVESTED

AND TO BE

HARVESTED

PRODUCTION IN 2006 (Clean Basis)

TOTAL -OR-

YIELD PER

HARVESTED ACRE

Pinto

101

102

103

cwt

cwt

Navy

201

202

203

cwt

cwt

Black Turtle

301

302

303

cwt

cwt

Dark Red Kidney

401

402

403

cwt

cwt

Pinks

501

502

503

cwt

cwt

Great Northern

801

802

803

cwt

cwt

Large Garbanzo Beans

(Chickpeas larger than the 20/64 inch screen)

851

852

853

cwt

cwt

Small Garbanzo Beans (Chickpeas that pass through a 20/64 inch round hole screen)

861

862

863

cwt

cwt

Other (Specify ___________________)





cwt

Total, All Classes

191

192

193

cwt

cwt



R eported by:


Public reporting burden for this survey is estimated to average 10 minutes per response, including the time for reviewing instructions, gathering and maintaining the data needed, and completing the questionnaire. Send comments regarding this burden estimate or any other aspect of this survey, including suggestions for reducing the burden, to the Office of Management and Budget, Paperwork Reduction Project (0535-0002), Washington, D.C., 20503. Please DO NOT mail the questionnaire to this address.

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