Restuarant Labeling Nutrition Info Sheet A - Appendix IV

Restaurant Labeling Appendix IV_Nutrtion Info Sheet A 1025.doc

Focus Groups as Used by the Food and Drug Administration

Restuarant Labeling Nutrition Info Sheet A - Appendix IV

OMB: 0910-0497

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Calories (g)

Calories from Fat (g)

Total Fat (g)

Saturated Fat (g)

Trans Fat (g)

Cholesterol (mg)

Sodium (mg)

Total Carbohydrate (g)

Dietary Fiber (g)

Sugars (g)

Total Protein (g)

Sandwiches

Burger

650

340

37

10

1

70

720

55

5

11

26

Cheeseburger

720

360

42

14

15

90

1040

56

5

12

29

Bacon Cheeseburger

810

450

50

19

2

130

1480

52

3

13

39

Sides

Fires – Small

200

70

8

2

0

0

270

30

2

0

2

Fires – Medium

330

120

13

3

0

0

440

48

4

0

4

Fires – Large

450

160

18

4

0

0

600

67

5

0

5

Tots – Small

130

70

8

15

0

0

270

13

1

0

1

Tots – Medium

200

120

13

25

0

0

440

20

2

0

2

Tots – Large

330

190

21

30

0

0

720

33

4

0

2

Soda

Fizz – Small

140

0

0

0

0

0

10

39

0

39

0

Fizz – Medium

170

0

0

0

0

0

10

47

0

47

0

Fizz – Large

270

0

0

0

0

0

15

74

0

74

0

Diet Fizz – Small

0

0

0

0

0

0

15

0

0


0

Diet Fizz – Medium

0

0

0

0

0

0

20

0

0

0

0

Diet Fizz – Large

0

0

0

0

0

0

30

0

0

0

0

Milk Shakes

Vanilla

460

230

26

18

0

100

280

51

0

49

8

Chocolate

560

230

26

18

0

100

360

74

0

65

8

Banana

500

230

26

18

0

100

280

60

1

54

8

Caramel

520

230

26

18

0

100

290

65

0

57

8

Peanut Butter (Large)

1010

630

70

30

0

135

610

86

0

75

18

Nutrition Information Sheet A

American Fare Café







File Typeapplication/msword
File TitleCalories (g)
AuthorEwa.Carlton
Last Modified ByEwa.Carlton
File Modified2010-10-25
File Created2010-10-25

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