Organic Publication - Table of Contents - Proposed

Organic Production Survey

Table of Contents

Page

Overview 2

Program States Surveyed 3

Survey Coverage 3

Certified organic and total U.S. acreage, selected Crops and Livestock 4

Value of Organic Crop Production 5

Value of Livestock, Poultry, and Other Products Sold 5

Percent of Farms and Market Value of Agricultural Products Sold 6

Production Expenses Graph 7

Certified organic pasture and cropland by State 8

Acreage, Yield, Production, Price, and Value for Field Crops 9

Corn 11

Soybeans 13

Oats 15

Acreage, Yield, Production, Price, and Value for Fruit Crops 16

Apples 17

Grapes 18

Citrus 19

Acreage, Yield, Production, Price, and Value for Livestock Products 20

Cattle 21

Hogs 22

Sheep 23

Agricultural Chemical Applications – Highlights 24

Survey and Estimation Procedures 25

Reliability 26

Terms and Definitions 28

Survey Instrument (Fertilizer, Pesticide, and Pest Management Sections) 29

Report Features 30