QID 060018-CP Peanut Stocks and Processing Report CP

Stocks Reports

0007 - Peanut Stocks and Processing Report CP - QID 060018-CP

Peanut Stocks - Mandatory Surveys

OMB: 0535-0007

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Project 204 QID 060018-CP


OMB No. 0535-0007 Approval Expires 4/30/2009

PEANUT STOCKS AND PROCESSING REPORT CP

February 28, 2009

NATIONAL

AGRICULTURAL

STATISTICS

SERVICE



U.S. Department of Agriculture, Room 5435, South Building

1400 Independence Avenue, SW, Washington, DC 20250-2000

Telephone: 202-720-2127, Fax: 202-720-3335,

Toll Free: 888-278-0302, Email: [email protected]

Please make corrections to name, address and Zip Code, if necessary.


USDA-NASS collects monthly data on peanut stocks and usage to be published in the Peanut Stocks and Processing report. Accurate response to this survey is required by law (Title 7 Chapter 32, U.S. Code). This same law protects the confidentiality of your report, in that the information furnished under the provision of this chapter shall be used only for the statistical purposes for which it is supplied. No publication shall be made whereby the data furnished by any person can be identified nor shall anyone other than sworn employees of the Department of Agriculture examine individual reports. Please complete and return this report within ten days after the end of the month to which it relates



Valencias – (Pounds)

Virginias – (Pounds)

Runners – (Pounds)

Spanish – (Pounds)

Unshelled

Peanuts

ITEM

Domestic and Imports


Raw

Shelled

1

Raw

Blanched

2

Shelled

Roasted

3

Raw

Shelled

4

Raw

Blanched

5

Shelled

Roasted

6

Raw

Shelled

7

Raw

Blanched

8

Shelled

Roasted

9

Raw

Shelled

10

Raw

Blanched

11

Shelled

Roasted

12

(Roasting

Stock)

13

1. On hand beginning of month . . . . . . . . . . .

405

406

407

301

302

303

304

305

306

307

308

309

310

2. Received during the month. . . . . . . . . . . . . .

408

409

410

311

312

313

314

315

316

317

318

319

320

(Received Raw)

3. Used for products


a. Peanut candy. . . . . . . . . . . . . . . . . . . .

411

412

413

321

322

323

324

325

326

327

328

329

b. Salted and Unsalted (snacks). . . . . . . .

414

415

416

330

331

332

333

334

335

336

337

338

339 (Salted in shell by you)

c. Raw in shell. . . . . . . . . . . . . . . . . . . . .













340

d. Peanut butter and peanut butter food products (not candies). . . . . . . . . . . . .

417

418

419

341

342

343

344

345

346

347

348

349

e. Other edible products.

Specify: _________________________

420

421

422

350

351

352

353

354

355

356

357

358

359 (Roasted in shell by you)

f. Inedible product or sold for crushing . . .

423

424

425

390

391

392

393

394

395

396

397

398

g. Total uses for month . . . . . . . . . . . . . . .

426

427

428

360

361

362

363

364

365

366

367

368

369

4. Shipped as is during month . . . . . . . . . . . .

429

430

431

370

371

372

373

374

375

376

377

378

379

5. On hand at end of month regardless of

Ownership (Items 1 + 2)-(3g + 4) . . . . . . . . . .

432

433

434

380

381

382

383

384

385

386

387

388

389

If this report includes operations for more than one plant, list the name and address of each such plant on bottom of page 2


Reported by:________________________________________________ Title: __________________________ Date: _________________


Telephone: _________________________________________________ Business email address:___________________________________


INSTRUCTIONS FOR COMPLETING REPORT FORM


Report for All Peanuts (Domestic and Imports) Handled in Your Plant, Regardless of Ownership


RECEIPTS, DISPOSITION and STOCKS: Each of the peanut types are divided into three subcolumns: “Raw Shelled”, “Blanched”, and “Shelled Roasted”. Report all peanuts handled in your plant, regardless of ownership, in the appropriate column. Enter in the proper subcolumn whether “raw shelled”, “blanched”, or “shelled roasted”.


Item 1 ON HAND BEGINNING OF MONTH relates to all peanuts actually on your premises domestic and imports, regardless of ownership. Peanuts owned by you but stored by others on their premises are not to be included, as they will be reported by the firm actually storing them. This item should agree with the end of month stocks as reported for item 5 on last month's report.


Item 2 RECEIVED during the month relates to all peanuts (regardless of ownership) received on your premises during the month.


Item 3 USED during the month in making:

a. PEANUT CANDY relates to all shelled peanuts by types used in candies. Include under this item all peanuts that are grated, granulated, or made into peanut butter and used in candy manufactured at your plant. Include peanut brittle, peanut rolls, peanuts used in cracker jacks, etc.

b. SALTED AND UNSALTED PEANUTS: The quantity of shelled peanuts used should be reported by types. (Include dry roasted, honey roasted peanuts, salted and unsalted roasted). Peanuts salted in the shell should be reported in the column headed "Unshelled Peanuts." A breakdown by types is not necessary.

c. RAW IN SHELL: Include raw unshelled peanuts for sale as raw unshelled peanuts. Exclude roasted and salted from this line.

d. PEANUT BUTTER, PEANUT BUTTER SANDWICHES AND SPREADS relates to all shelled peanuts by types used in making peanut butter for sale as peanut butter, peanut butter sandwiches, spreads and cookies at your plant. Exclude from this item any peanuts used in making peanut butter which was subsequently used in the manufacture of candy.

e. OTHER EDIBLE PRODUCTS: For shelled peanuts, this relates to all peanuts (raw and roasted), by types used in products other than those listed in items 3a through 3d.. Include in this item sales of raw shelled and roasted peanuts. Also include granulated or grated peanuts prepared for the use of bakers. Peanuts roasted in the shell should be reported in the column headed "Unshelled Peanuts". Dry roasted peanuts should be reported in item 3(b).

f. INEDIBLE PRODUCTS or sold for Crushings.

g. TOTAL peanuts used during month: For shelled peanuts, it should be the sum of items 3(a), 3(b), 3(d), 3(e) and 3(f), respectively. For unshelled peanuts, it should be the sum of column 13, items 3(b), 3(c),and 3(e).

Item 4 SHIPPED (raw, blanched or shelled roasted) during month: For shelled peanuts, this relates to the total quantity by types that were shipped from your plant during the month. For unshelled peanuts, this includes only raw peanuts in the shell shipped from your plant during the month for resale. Do not include peanut products.


Item 5 ON HAND AT END OF MONTH relates to all peanuts actually on your premises, domestic and imports, regardless of ownership. This quantity should equal items 1 plus 2 minus items 3(g) and 4. Peanuts owned by you, but stored for you by others on their premises, are not to be included; they will be reported by the firm actually storing them.

OFFICE USE







9910 MM DD YY

__ __ __ __ __ __

Response

Respondent

Mode

Enum.

Eval.

Office Use for POID

Optional Use

9901

9902

9903

098

100

789

__ __ __ - __ __ __ - __ __ __

407

408

S/E Name




According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0007. The time required to complete this information collection is estimated to average 20 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.




File Typeapplication/msword
File TitleProject 204 QID 060018-CP
AuthorSandra A Long
Last Modified Byhancda
File Modified2009-03-24
File Created2009-03-24

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