HCS_SSA_ATTACH 15_OBSERVATIONS PROTOCOLS_SEPTEMBER 2011 FINAL for OMB

HCS_SSA_ATTACH 15_OBSERVATIONS PROTOCOLS_SEPTEMBER 2011 FINAL for OMB.docx

The Healthy Communities Study: How Communities Shape Children?s Health (NHLBI)

HCS_SSA_ATTACH 15_OBSERVATIONS PROTOCOLS_SEPTEMBER 2011 FINAL for OMB

OMB: 0925-0649

Document [docx]
Download: docx | pdf

SSA Attachment 15

HEALTHY COMMUNITIES STUDY




HEALTHY COMMUNITIES STUDY

COMMUNITY OBSERVATIONS AND ENVIRONMENTAL

ASSESSMENTS PROTOCOL


The following document contains the community observations and environmental assessments for the HCS. This includes the modified and full windshield surveys of the household’s immediate neighborhood, interviews with additional school administrators/personnel, community key informants, GIS data, and direct observations of schools and communities to collect program/policy and environmental data. These community and environmental assessments will be conducted in all 279 communities during the initial visit to the community; more detailed community and environmental assessments will be conducted in the RIPA communities when the Battelle community liaison returns to these communities three months after the baseline assessment; furthermore, the school environmental assessments will be repeated in the RIPA communities during the follow-up in-person assessment visit.


Windshield Survey”

In all 279 communities, at the time of the (initial) Standard Protocol home visit, the EMSI field interviewers will complete a five-item modified windshield survey prior to entering the home. EMSI field interviewers will rate features of the social and physical environment on the street segment associated with each child’s home address. A street segment is defined as the street in front of the home, from intersection to intersection, not to exceed 0.5 miles. In the instances where the street segment exceeds 0.5 miles, the EMSI field interviewers will be instructed to consider the street segment that is contained within 0.25 miles from the home in either direction or to the nearest intersection, whichever is closer.


For children who receive the Enhanced Protocol, the modified windshied survey will be conducted during the first home visit, and the full windshield survey (i.e., Neighborhood Attributes Inventory [NAI]) will be completed at the second home visit approximately one week later. The NAI instrument assesses the physical and social environment of the street segment on which a child lives and consists of three scales: Physical Incivilities, Territoriality, and Play and Social Spaces. The Physical Incivilities scale includes items such as vacant residencies, litter, graffiti, and building conditions. Territoriality scale includes items such as crime watch signs, security bars on homes, and homes with decorations. The Play and Social Space scale includes the proportion of homes with a yard, porches, presence of parks, speed limit on street, and sidewalks. In addition, the inventory assesses non-residential land use (i.e., mixed land use).


A paper form of the modified five-item and full windshield survey, included in this attachment, will be completed when the EMSI field interviewer arrives at the child’s home and entered into the study database following the home visit. This will be done at baseline and at follow up during the in person assessments in the RIPA communities. GPS coordinates will also be obtained for each participant’s household to match to GIS data.


Nutritional Environment

Baseline observational assessments of the nutritional environment will be conducted in up to four randomly selected schools (two elementary and two middle schools) per community. A member of the school’s food service staff will complete a brief self-administered questionnaire , and, along with the Battelle community liaison, will observe the school’s lunch period and complete an observation form (the protocol for the food service personnel is provided in SSA Attachment 16). In addition, questions will be asked of the principals of the schools selected for observations during the key informant interview. The protocol for the school principals is provided in SSA Attachment 14, as part of the key informant interview protocol.


The principals of the schools that were randomly selected for observations, if they consented to be a key informant, will be sent a link to the food service staff questionnaire and lunch observation form during the follow-up period and asked to forward the link to the appropriate food service person for completion.


GIS mapping and analyses will also be conducted to characterize the community food environment at baseline and retrospectively 10 years prior to coincide to the extent possible with baseline and endpoint BMI data collection. The GIS data will include the density of various types of retail food establishments in the target community as well as their proximity to schools in the target area to characterize the community nutrition environment. In the RIPA communities, the community liaison will return to the community within three months of their baseline visit to conduct limited ground-truthing of the GIS data that were collected. For example, for the nutrition environment, this may entail verifying the existence of commercial food venues identified in the GIS data.


Physical Activity Environment

Baseline observational assessments of the physical activity environment will be conducted in up to four randomly selected schools (two elementary and two middle schools) per community. The Battelle community liaison will interview a member of the physical education staff at the school (see SSA Attachment 17), and will also observe the school’s physical activity resources using the Physical Activity Resource Assessment (School PARA) form (included in this attachment). The School PARA will be conducted for both indoor and outdoor features of the environment related to physical activity. This form characterizes the features, amenities, and incivilities of the physical activity environment(s) in the school, the hours, availability, and capacity of the facilities, and size and cost of use of these environments.


In addition, questions will be asked of the principals of the schools selected for observations during the key informant interview. Furthermore, key informants who are particularly knowledgeable about parks and recreation and other physical activity resources in the community will answer additional questions The protocol for the school principals and key informants knowledgeable about physical activitiy resources in the community is provided in SSA Attachment 14, as part of the key informant interview protocol.


Geographic information system (GIS) mapping and analyses conducted at baseline will also provide information related to the physical activity environment. When the Battelle community liaison returns to the community within three months of their baseline visit in the RIPA communities, s/he will also conduct limited ground-truthing of the physical activity GIS data. For example, for the physical activity environment, this may entail verifying the existence of parks. The physical activity environment will be further characterized in the RIPA communities by the completion of the full PARA (included in this attachment) for schools, parks, and trails identified within the community.



HEALTHY COMMUNITIES STUDY

MODIFIED WINDSHIELD SURVEY

There is little to no public reporting burden of this collection of information as it is completed by research staff. An agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a currently valid OMB control number.















HOUSEHOLD ID#: Shape1


DATE:







To be completed by EMSI research staff: COMPLETE THE FOLLOWING FORM ON THE STREET SEGMENT ASSOCIATED WITH THE CHILD’S HOME ADDRESS. A STREET SEGMENT IS DEFINED AS THE STREET IN FRONT OF THE HOME, FROM INTERSECTION TO INTERSECTION, NOT TO EXCEED 0.5 MILES. OBSERVE THE STREET SEGMENT WHILE DRIVING TO THE HOME. FILL OUT THIS FORM WHILE PARKED OUTSIDE OF THE PARTICIPANT’S HOME.







1.

OVERALL CONDITION OF MOST RESIDENTIAL UNITS


EXCELLENT 1

GOOD CONDITION/WELL KEPT 2

FAIR CONDITION 3

POOR/DETERIORATED CONDITION 4

MIXED CONDITION 5







2.

ANY BURNED, BOARDED UP, OR ABANDONED RESIDENTIAL UNITS?


YES 1

NO 2







3.

  1. AMOUNT OF LITTER


NONE…(SKIP TO Q4) 0

A LITTLE 1

A MODERATE AMOUNT 2

A CONSIDERABLE AMOUNT 3








  1. TYPE OF LITTER (CODE ALL THAT APPLY)


NONALCOHOLIC CANS/BOTTLES/PAPER 1

ALCOHOLIC CANS/BOTTLES 2

LARGE ITEMS (TIRES, FURNITURE, APPLIANCES, CARS) 3

OTHER LITTER 4







4.

TYPE OF STREET SEGMENT (CODE ALL THAT APPLY)


MAJOR THOROUGHFARE/BUSY STREET 1

MODERATELY BUSY THOROUGHFARE 2

SIDE STREET 3

DEAD-END STREET 4

ONE WAY STREET 5

CUL-DE-SAC STREET 6







5.

  1. PRESENCE OF SIDEWALKS


NONE…(END SURVEY) 0

SOME OF THE SEGMENT 1

ALL OF THE SEGMENT 2








  1. IS THE SIDEWALK CONDUCIVE TO BEING ACTIVE (RIDING A BIKE, SKATEBOARDING)?


YES 1

IN MOST PLACES 2

IN SOME BUT NOT ALL PLACES 3







HEALTHY COMMUNITIES STUDY

FULL WINDSHIELD SURVEY

There is little to no public reporting burden of this collection of information as it is completed by research staff. An agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a currently valid OMB control number.



















HOUSEHOLD ID#:


DATE:







To be completed by EMSI research staff: COMPLETE THE FOLLOWING FORM ON THE STREET SEGMENT ASSOCIATED WITH THE CHILD’S HOME ADDRESS. A STREET SEGMENT IS DEFINED AS THE STREET IN FRONT OF THE HOME, FROM INTERSECTION TO INTERSECTION, NOT TO EXCEED 0.5 MILES. OBSERVE THE STREET SEGMENT WHILE DRIVING TO THE HOME. FILL OUT THIS FORM WHILE PARKED OUTSIDE OF THE PARTICIPANT’S HOME.


FOR EACH SECTION, COMPLETE THE COLUMN UNDER SIDE A FOR ONE SIDE OF THE STREET AND THE COLUMN UNDER SIDE B FOR THE OTHER SIDE OF THE STREET.



SECTION A: NEIGHBORHOOD PHYSICAL CONDITIONS





SIDE A

SIDE B

A1.

NUMBER OF HOUSING UNITS


#






A2.

NUMBER WITH FRONT YARD


#






A3.

NUMBER WITH PORCHES


#






A4.

NUMBER WITH DECORATION


#






A5.

NUMBER WITH BORDER (FENCES/ SHRUBS)


#...(IF <1, SKIP TO A7)






A6.

AVERAGE HEIGHT OF BORDERS


BELOW SHOULDER LEVEL 1

ABOVE SHOULDER LEVEL 2

MIXED 3

1

2

3






A7.

NUMBER SALE/RENT SIGNS


#






A8.

NUMBER SECURITY BARS/GRATINGS


#






A9.

NUMBER OF BURNED, BOARDED UP OR ABANDONED


#






A10.

TYPES OF RESIDENTIAL HOUSING (CODE ALL THAT APPLY)


NONE…(SKIP TO SECTION B) 0

SINGLE FAMILY DETACHED DWELLINGS 1

TRAILER HOME/MOBILE HOME 2

MULTIPLE OCCUPANCY (2-6 UNITS) 3

APARTMENT BUILDING (>7 UNITS) 4

HOUSING AUTHORITY PROJECTS 5

NEW CONSTRUCTION 6

RENOVATION 7

0


1

2

3

4

5

6

7




SIDE A

SIDE B

A11.

MAIN TYPE OF RESIDENTIAL HOUSING (CODE MORE THAN ONE IF NECESSARY)


SINGLE FAMILY DETACHED DWELLINGS 1

TRAILER HOME/MOBILE HOME 2

MULTIPLE OCCUPANCY (2-6 UNITS) 3

APARTMENT BUILDING (>7 UNITS) 4

HOUSING AUTHORITY PROJECTS 5

NEW CONSTRUCTION 6

RENOVATION 7


1

2

3

4

5

6

7






A12.

OVERALL CONDITION OF MOST RESIDENTIAL UNITS


EXCELLENT 1

GOOD CONDITION/WELL KEPT 2

FAIR CONDITION 3

POOR/DETERIORATED CONDITION 4

MIXED CONDITION 5

1

2

3

4

5






A13.

OVERALL CONDITION OF RESIDENT-KEPT GROUNDS


NOT APPLICABLE 0

EXCELLENT 1

GOOD CONDITION/WELL KEPT 2

FAIR CONDITION 3

POOR/DETERIORATED CONDITION 4

MIXED CONDITIONS (EXTREME DIFFERENCES) 5

0

1

2

3

4


5






A14.

INDICATION OF NEIGHBORHOOD/BLOCK UNIFORMITY


NO 0

YES 1

0

1






SECTION B: PUBLIC SPACE







B1.

AMOUNT OF LITTER


NONE…(SKIP TO B3) 0

A LITTLE 1

A MODERATE AMOUNT 2

A CONSIDERABLE AMOUNT 3

0

1

2

3






B2.

TYPE OF LITTER (CODE ALL THAT APPLY)


PAPER, CANS/BOTTLES NONALCOHOLIC 1

CAN/BOTTLES ALCOHOLIC 2

DRUG PARAPHERNALIA 3

CLOTHING ITEMS 4

FURNITURE 5

TIRES 6

APPLICANCES (SMALL) 7

APPLIANCES (LARGE) 8

ABANDONED VEHICLES 9

OTHER: ______________________ 10


1

2

3

4

5

6

7

8

9

10






B3.

AMOUNT OF GRAFFITI


NONE 0

A LITTLE 1

A MODERATE AMOUNT 2

A CONSIDERABLE AMOUNT 3

0

1

2

3














SIDE A

SIDE B

B4.

VISIBLE SIGNS (CODE ALL THAT APPLY)


NONE 0

NEIGHBORHOOD SIGN 1

NEIGHBORHOOD /COMMUNITY WATCH SIGN 2

NO TRESPASSING SIGN/NO SOLICITATION/PRIVATE PROPERTY 3

PUBLIC TRANSPORTATION STOPS 4

COMMERCIAL ADVERTISING 5

POLITICAL EVENTS/CAMPAIGNS 6

NEIGHBORHOOD, SOCIAL, CULTURAL EVENTS 7

DRUG FREE ZONE 8

HOME-BASED BUSINESS 9

NO DUMPING 10

BEWARE OF DOG 11

OTHER ______________________ 12

0

1


2


3

4

5

6


7

8

9

10

11

12






B5.

PARKING OR TRAFFIC SIGNS (CODE ALL THAT APPLY)


NONE 0

SPEED LIMIT 1

RECORD SPEED LIMIT

STOP SIGN/STOP LIGHT 2

NO PARKING/STOPPING 3

SCHOOL ZONE 4

CHILDREN PLAYING/WATCH FOR CHILDREN 5

STREET CROSSING BUTTON/ CROSSWALK 6

STOP SIGN AHEAD 7

BIKE ROUTE 8

OTHER ______________________ 9

0

1

2

3

4


5


6

7

8

9






B6.

PRESENCE OF STREET LAMPS


NONE 0

SOME 1

ENOUGH TO PROVIDE LIGHT TO ALL OF THE SEGMENT 2

0

1


2






B7.

PRESENCE OF SIDEWALKS


NONE…(SKIP TO B9) 0

SOME OF THE SEGMENT 1

ALL OF THE SEGMENT 2

0

1

2






B8.

IS THE SIDEWALK CONDUCIVE TO BEING ACTIVE (RIDING A BIKE, SKATEBOARDING)?


YES 1

IN MOST PLACES 2

IN SOME BUT NOT ALL PLACES 3

1

2

3






B9.

TYPE OF STREET SEGMENT (CODE ALL THAT APPLY)


MAJOR THOROUGHFARE/ BUSY STREET 1

MODERATELY BUSY

THOROUGHFARE 2

SIDE STREET 3

DEAD-END STREET 4

ONE WAY STREET 5

CUL-DE-SAC STREET 6


1


2

3

4

5

6




SIDE A

SIDE B

B10.

NUMBER OF LANES ACROSS ROAD


#






B11.

GENERAL CONDITION OF PUBLIC SPACES


EXCELLENT 1

GOOD 2

FAIR 3

POOR 4

MIXED CONDITIONS 5

1

2

3

4

5






SECTION C: SOCIAL INTERACTIONS







C1.

NUMBER OF PEOPLE VISIBLE (ADULTS + CHILDREN)


#...(IF 0, SKIP TO SECTION D)






C2.

NUMBER OF CHILDREN UNDER 12 YEARS OLD


#

C3.

ADULT ACTIVITY (CODE ALL THAT APPLY)


IF NO ADULTS PRESENT 0

WALKING 1

SOCIALIZING (TALKING WITH NEIGHBORS) 2

SOCIALIZING IN MIXED RACIAL GROUPS 3

HOME REPAIR, LANDSCAPING, OR CAR CARE 4

SITTING/STANDING ON PORCH OR STOOP 5

SUPERVISING CHILDREN 6

PATRONIZING BUSINESS ESTABLISHMENTS 7

STANDING ON THE SIDEWALK 8

SITTING/STANDING AT THE

BUS STOP 9

GETTING INTO OR OUT OF

VEHICLES 10

WALKING A DOG 11

CONDUCTING HOME-BASED

VENDING 12

RECREATIONAL ACTIVITY

(EG, JOGGING) 13

SMOKING 14

DRINKING ALCOHOL 15

DRUG RELATED ACTIVITY 16

SEX TRADE 17

FIGHTING 18

OTHER ______________________ 19

0

1


2


3


4


5

6


7

8


9


10

11


12


13

14

15

16

17

18

19










SIDE A

SIDE B


C4.

CHILDREN’S ACTIVITIES (CODE ALL THAT APPLY) FOR CHILDREN 12 AND UNDER


SITTING OR STANDING ON PORCH OR FRONT YARD 1

PLAYING ON THE PORCH OR FRONT YARD 2

SITTING, STANDING OR PLAYING IN THE STREET 3

SITTING STANDING OR PLAYING IN A VACANT LOT 4

SITTING STANDING OR PLAYING ON THE SIDEWALK 5

PLAYING AT PARK OR

PLAY GROUND 6

OTHER _________________________ 7


1


2


3


4


5


6

7








C5.

PROPORTION OF CHILDREN UNDER ADULT SUPERVISION


NONE 0

LESS THAN ONE THIRD 1

ONE THIRD TO ONE HALF 2

MORE THAN HALF 3

0

1

2

3








C6.

PEOPLE FROM MORE THAN ONE RACIAL GROUP


NO 0

YES 1

0

1








C7.

REACTION OF PEOPLE TO RATERS (CODE ALL THAT APPLY)


NONE OR VERY LITTLE NOTICE TAKEN 0

GLANCES CURIOSITY, WAVE OR HELLO 1

BLATANT SPECULATIVE STARES 2

RESIDENTS ASK RATERS WHAT THEY ARE DOING 3

PEOPLE TELLING RATERS WHAT TO DO FOR NEIGHBORHOOD 4


0


1

2


3


4








C8.

NONRESIDENTIAL VISITORS (CODE ALL THAT APPLY)


THERE ARE NONE 0

MORMONS OR OTHER RELIGIOUS BASED VISITS 1

MOBILE VENDORS/FOOD PEDDLERS 2

CIVIC/SOCIAL SERVICE AGENTS 3

POLICE OFFICERS ON FOOT/VEHICLE/HORSE 4

UTILITY/REPAIR/DELIVERY PEOPLE 5

PEOPLE PASSING THROUGH 6

OTHERS _______________________ 7

0


1

2

3


4

5

6

7








SECTION D: NONRESIDENTIAL LAND USE TALLY SHEET









D1.

BUSINESS/INDUSTRY


NO…(SKIP TO D2) 0

YES 1

0

1



  1. MANUFACTURING LIGHT


NO…(SKIP TO D1b.) 0

YES… 1

0

1



  1. MANUFACTURING HEAVY


NO…(SKIP TO D1c.) 0

YES… 1

0

1










SIDE A

SIDE B



  1. PROFESSIONAL OFFICES


NO…(SKIP TO D1d.) 0

YES… 1

0

1



  1. WAREHOUSE


NO…(SKIP TO D2.) 0

YES… 1

0

1








D2.

COUNTY/PUBLIC SERVICES/UTILITIES


NO…(SKIP TO D3) 0

YES 1

0

1



  1. CRIMINAL JUSTICE FACILITIES


NO…(SKIP TO D2b.) 0

YES… 1

0

1



  1. EMPLOYMENT OFFICES


NO…(SKIP TO D2c.) 0

YES… 1

0

1



  1. FIRE STATION


NO…(SKIP TO D2d.) 0

YES… 1

0

1



  1. PARKING LOT


NO…(SKIP TO D2e.) 0

YES… 1

0

1



  1. POLICE STATION


NO…(SKIP TO D2f.) 0

YES… 1

0

1



  1. POLITICAL/COMMUNITY/CIVIC


NO…(SKIP TO D2g.) 0

YES… 1

0

1



  1. SOCIAL SERVICE, WELFARE OFFICES


NO…(SKIP TO D2h.) 0

YES… 1

0

1



  1. UTILITY COMPANY (E.G., GAS)


NO…(SKIP TO D3.) 0

YES… 1

0

1








D3.

FOOD


NO…(SKIP TO D4) 0

YES 1

0

1



  1. CONVENIENCE STORES


NO…(SKIP TO D3b.) 0

YES… 1

0

1



  1. FAST FOOD/TAKE OUT PLACES


NO…(SKIP TO D3c.) 0

YES… 1

0

1



  1. RESTAURANTS


NO…(SKIP TO D3d.) 0

YES… 1

0

1



  1. SUPERMARKET/ GROCERY STORES


NO…(SKIP TO D4.) 0

YES… 1

0

1








D4.

HEALTHCARE


NO…(SKIP TO D5) 0

YES 1

0

1



  1. DRUG STORES/PHARMACIES


NO…(SKIP TO D4b.) 0

YES… 1

0

1



  1. HEALTH CLINIC


NO…(SKIP TO D4c.) 0

YES… 1

0

1



  1. HOSPITALS


NO…(SKIP TO D4d.) 0

YES… 1

0

1








D6.

PRIVATE SERVICES


NO…(SKIP TO D7) 0

YES 1

0

1



  1. AUTOMOBILE REPAIR/BODY SHOP


NO…(SKIP TO D6b.) 0

YES… 1

0

1





SIDE A

SIDE B



  1. BANKS


NO…(SKIP TO D6c.) 0

YES… 1

0

1



  1. BARBER SHOP OR BEAUTY SALON


NO…(SKIP TO D6d.) 0

YES… 1

0

1



  1. BUSINESS SERVICES-PRINTING/COPYING


NO…(SKIP TO D6e.) 0

YES… 1

0

1



  1. CHECK CASHING SERVICE


NO…(SKIP TO D6f.) 0

YES… 1

0

1



  1. DRY CLEANING/ TAILORING/ LAUNDROMAT


NO…(SKIP TO D6g.) 0

YES… 1

0

1



  1. GASOLINE STATION


NO…(SKIP TO D6h.) 0

YES… 1

0

1



  1. REAL ESTATE OFFICE


NO…(SKIP TO D6i.) 0

YES… 1

0

1



  1. TRAVEL AGENTS


NO…(SKIP TO D7.) 0

YES… 1

0

1








D7.

RECREATION


NO…(SKIP TO D8) 0

YES 1

0

1



  1. BARS


NO…(SKIP TO D7b.) 0

YES… 1

0

1



  1. MOVIE THEATER


NO…(SKIP TO D7c.) 0

YES… 1

0

1



  1. RECREATIONAL SERVICE


NO…(SKIP TO D7d.) 0

YES… 1

0

1



  1. SEX ENTERTAINMENT SHOPS


NO…(SKIP TO D7e.) 0

YES… 1

0

1



  1. VIDEO GAMES/POOL/BOWLING


NO…(SKIP TO D8.) 0

YES… 1

0

1








D8.

RELIGIOUS


NO…(SKIP TO D9) 0

YES 1

0

1



  1. CEMETERY


NO…(SKIP TO D8b.) 0

YES… 1

0

1



  1. CHURCH/RELIGIOUS CENTER


NO…(SKIP TO D8c.) 0

YES… 1

0

1



  1. RELIGIOUS STORE


NO…(SKIP TO D8d.) 0

YES… 1

0

1



  1. FUNERAL HOME


NO…(SKIP TO D9.) 0

YES… 1

0

1








D9.

USED GOOD SALES


NO…(SKIP TO D10.) 0

YES 1

0

1



  1. AUTOMOBILE SALES/RENTAL USED


NO…(SKIP TO D9b.) 0

YES… 1

0

1



  1. FURNITURE STORE USED


NO…(SKIP TO D9c.) 0

YES… 1

0

1





SIDE A

SIDE B



  1. PAWN SHOP


NO…(SKIP TO D9d.) 0

YES… 1

0

1



  1. SECOND HAND STORES


NO…(SKIP TO D10.) 0

YES… 1

0

1








D10.

RETAIL/SALES


NO…(SKIP TO D11.) 0

YES 1

0

1



  1. APPLIANCE SALES, RENTAL, REPAIR


NO…(SKIP TO D10b.) 0

YES… 1

0

1



  1. AUTOMOBILE SALES/RENTAL NEW


NO…(SKIP TO D10c.) 0

YES… 1

0

1



  1. CLOTHING STORES


NO…(SKIP TO D10d.) 0

YES… 1

0

1



  1. ELECTRONIC STORES


NO…(SKIP TO D10e.) 0

YES… 1

0

1



  1. FURNITURE STORES NEW


NO…(SKIP TO D10f.) 0

YES… 1

0

1



  1. HOME REPAIR/ HARDWARE/LUMBER


NO…(SKIP TO D10g.) 0

YES… 1

0

1



  1. LIQUOR STORES


NO…(SKIP TO D10h.) 0

YES… 1

0

1



  1. SPECIALTY RETAILERS


NO…(SKIP TO D10i.) 0

YES… 1

0

1



  1. VARIETY STORES


NO…(SKIP TO D11.) 0

YES… 1

0

1








D11.

SCHOOLS/CHILDCARE


NO…(SKIP TO D12.) 0

YES 1

0

1



  1. DAY CARE CENTERS


NO…(SKIP TO D11b.) 0

YES… 1

0

1



  1. PUBLIC SCHOOL (K-12)


NO…(SKIP TO D11c.) 0

YES… 1

0

1



  1. TECHNICAL SCHOOL


NO…(SKIP TO D11d.) 0

YES… 1

0

1



  1. COLLEGES


NO…(SKIP TO D11e.) 0

YES… 1

0

1



  1. PRIVATE PAROCHIAL SCHOOL


NO…(SKIP TO D11f.) 0

YES… 1

0

1



  1. PRIVATE NON-PAROCHIAL SCHOOL


NO…(SKIP TO D12.) 0

YES… 1

0

1








D12.

PHYSICAL ACTIVITY FACILITIES


NO…(SKIP TO D13.) 0

YES 1

0

1



  1. GOLF COURSE


NO…(SKIP TO D12b.) 0

YES… 1

0

1



  1. SWIMMING POOL


NO…(SKIP TO D12c.) 0

YES… 1

0

1










SIDE A

SIDE B



  1. GYM


NO…(SKIP TO D12d.) 0

YES… 1

0

1



  1. TENNIS COURTS


NO…(SKIP TO D12e.) 0

YES… 1

0

1



  1. COUNTRY CLUB


NO…(SKIP TO D12f.) 0

YES… 1

0

1



  1. BIKE PATH/WALKING TRAIL


NO…(SKIP TO D13.) 0

YES… 1

0

1








D13.

OTHER (INCLUDE FARM LAND HERE)


NO 0

YES… 1

0

1








D14.

IS COMMERCIAL, NONRESIDENTIAL LAND USE PRESENT?


NO…(SKIP TO D18.) 0

YES 1

NEW CONSTRUCTION 2

RENOVATION 3

0

1

2

3








D15.

OVERALL CONDITION OF MOST OF THE BUILDINGS


EXCELLENT 1

GOOD CONDITION/WELL KEPT 2

FAIR CONDITION 3

POOR/DETERIORATED CONDITION 4

MIXED CONDITIONS (EXTREME DIFFERENCES) 5

1

2

3

4


5








D16.

PROPORTION WITH SECURITY BARS/GRATINGS


NONE 0

LESS THAN 1/3 1

ONE THIRD TO ONE HALF 2

MORE THAN HALF 3

0

1

2

3








D17.

PROPORTION OF BURNED, BOARDED UP, OR ABANDONED


NONE 0

LESS THAN 1/3 1

ONE THIRD TO ONE HALF 2

MORE THAN HALF 3

0

1

2

3








D18.

PROPORTION OF THE LAND THAT IS VACANT/UNDER-DEVELOPED


NONE…(SKIP TO D20.) 0

LESS THAN 1/3 1

ONE THIRD TO ONE HALF 2

MORE THAN HALF 3

0

1

2

3








D19.

OVERALL CONDITION OF UNDERDEVELOPED PROPERTY


EXCELLENT 1

GOOD 2

FAIR 3

POOR (ILLEGAL DUMPING) 4

MIXED 5

1

2

3

4

5








D20.

PARK OR PLAYGROUND


NO…(END QUESTIONNAIRE) 0

YES (PUBLIC) 1

YES (PRIVATE) 2

0

1

2























SIDE A

SIDE B


D21.

CONDITION OF PLAYGROUND/ PARK


EXCELLENT 1

GOOD CONDITION/WELL KEPT 2

FAIR CONDITION 3

POOR/DETERIORATED CONDITION 4

1

2

3

4








D22.

OCCUPANTS OF PLAYGROUND/ PARK (CHECK ALL THAT APPLY)


NONE 0

ADULTS ONLY 1

ADULTS WITH CHILDREN 2

TEEN GROUPS 3

UNACCOMPANIED CHILDREN 4

0

1

2

3

4
















HEALTHY COMMUNITIES STUDY

LUNCH OBSERVATION FORM

There is little to no public reporting burden of this collection of information as it is completed by research staff. An agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a currently valid OMB control number.






SECTION A: REIMBURSABLE SCHOOL LUNCH FOODS AND BEVERAGES






/ /

mm dd yyyy




Today’s Date


School ID






: AM/PM

Time


Liaison ID (Observer)





A1.

Get a copy of the month’s menu (if not able to obtain from school/district website prior to visit)


  • Already obtained

  • Collected today

  • Not available


THE FOLLOWING QUESTIONS SHOULD BE ANSWERED BASED ON OBSERVATIONS MADE DURING 25 MINUTE OBSERVATION (not the menu obtained).





A2.

Total # of different entrées offered


# entrées





A3.

Salad bar as entrée



  • Yes

  • No





A4.

Salad bar as side dish



  • Yes

  • No





A5.

Number of fresh fruits and vegetables in salad bar


# fruits and vegetables

No salad bar offered





A6.

Sandwich bar



  • Yes

  • No





A7.

Other entrée bar



  • YShape158 es

Describe: ___________________

___________________

  • No







A8.

Indicate how many different entrée options are offered for each category listed in the table below. Include reimbursable meal items only (not a la carte).






Entrée item (part of reimbursable meal)

Offered?

Number of types offered


Fast food-style




Chicken burgers

  • NShape159 o Yes


Chicken nuggets (breaded and fried chicken pieces)

  • NShape160 o Yes


Hamburgers

  • NShape161 o Yes


Entrée item (part of reimbursable meal)

Offered?

Number of types offered


Hot dogs/corn dogs

  • NShape162 o Yes


Nachos (with meat and/or cheese)

  • NShape163 o Yes


Pizza

  • NShape164 o Yes


Sandwiches (not burgers)

  • NShape165 o Yes


Wraps

  • NShape166 o Yes


Salads (meal/entrée sized)

  • NShape167 o Yes


Mexican-style




Burritos

  • NShape168 o Yes


Quesadillas

  • NShape169 o Yes


Tacos

  • NShape170 o Yes


Other hot entrées




Pasta with meat

  • NShape171 o Yes


Pasta with cheese

  • NShape172 o Yes


Soups, chilis, stews

  • NShape173 o Yes


Meat and potato

  • NShape174 o Yes


Meat and rice, Asian-style

  • NShape176 Shape175 o Yes


Other 1: ______________________________

  • NShape177 o Yes


Other 2: ______________________________

  • No Yes


Other 3: ______________________________

  • NShape178 o Yes


Other 4: ______________________________

  • NShape179 o Yes





A9.

Indicate whether the following beverages are offered as part of a reimbursable meal at no extra charge:






Milk - white, whole or 2%

  • Yes No




Milk - flavored, whole or 2%

  • Yes No




Milk - white, 1% or nonfat

  • Yes No




Milk - flavored, 1% or nonfat

  • Yes No




Juice (100%) + water, no added sweeteners

  • Yes No




Juice, sweetened

  • Yes No




Sports drinks

  • Yes No




Soda, regular

  • Yes No




Other sweetened beverage (any beverage with added caloric sweetener not already listed above)

  • Yes No




Diet beverage

  • Yes No




Water, bottled, unsweetened

  • Yes No




Other beverage 1: _______________________

  • Yes No




Other beverage 2: _______________________

  • Yes No







A10.

Please indicate the number of meal options that include the following:







# meal options





Grain product (100% whole wheat bread, pasta or tortillas, brown rice, corn tortillas)





Grain product, not 100% whole grain





Fruit, fresh





Fruit, frozen, canned or dried





Vegetable, French Fries





Vegetable, other, fried






# meal options





Vegetable, fresh





Vegetable, processed, i.e. canned, frozen





Salad, side (tossed, raw vegetables)








A11.

Please indicate which desserts and snack items are offered as part of a reimbursable meal at no extra charge:




Cake

  • Yes No



Cookie

  • Yes No



Other pastries

  • Yes No



Candy

  • Yes No



Ice Cream

  • Yes No



Low-fat frozen desserts

  • Yes No



Other frozen desserts

  • Yes No



Chips (corn, potato, puffed cheese, tortilla)

  • Yes No



Chips (lower/reduced fat, baked)

  • Yes No



Other 1: _______________________________

  • Yes No



Other 2: _______________________________

  • Yes No










SECTION B: SCHOOL DINING FACILITIES





B1.

Presence of indoor dining areas

Please only one.


  • NShape181

    Skip to B4

    Shape180 one (no indoor dining areas provided)

  • Informal (students can eat inside but no seating AND tables provided for this purpose)

  • Formal (indoor eating with seating AND tables provided for this purpose)





B2.

Size of indoor dining area

Please all that apply.


  • Big enough

  • Too small

  • Not enough seating

  • Too crowded

  • Not too crowded





B3.

Indoor dining décor / ambiance:

Please only one.


  • Exceptional

  • Pleasant (clean, cheerful, inviting)

  • Acceptable (clean, well-kept, but sparse)

  • Some areas of concern (dirty, dingy, needs repairs, etc.)





B4.

Presence of outdoor dining areas

Please only one.


  • NShape183

    Skip to B7

    Shape182 one (no outdoor dining areas provided)

  • Informal (students can eat outside but no seating AND tables provided for this purpose)

  • Formal (outdoor eating with seating AND tables provided for this purpose)





B5.

Size of outdoor dining area

Please all that apply.


  • Big enough

  • Too small

  • Not enough seating

  • Too crowded

  • Not too crowded





B6.

Outdoor dining décor / ambiance:

Please only one.


  • Exceptional

  • Pleasant (clean, cheerful, inviting)

  • Acceptable (clean, well-kept, but sparse)

  • Some areas of concern (dirty, dingy, needs repairs, etc.)





B7.

In their interactions with students, most staff were:

Please only one.


  • Engaging (smiling, interactive, encouraging)

  • Pleasant but not engaging

  • Neutral (interact enough to process the students’ meals)

  • Impolite, impatient, or negative with students

  • Unable to observe





B8.

The longest meal service lines (during the time observed) consisted of approximately _____ students.


# of students





B9.

Meal service lines were observed over a span of ____ minutes.


minutes





B10.

Most students were served by ____:____ (not including stragglers)


: AM/PM

Unable to observe





B11.

Time when meal period started


: AM/PM


ended


: AM/PM


B12.

In what forms is unsweetened water available free of charge in the dining or serving areas?

Please all that apply.


  • Water fountain

  • Pitcher

  • Bottles

  • Dispenser

  • Other

  • None





B13.

Other observations or clarifications:








SECTION C: COMPETITIVE FOODS SOLD TO STUDENTS ON CAMPUS









C1.

Number of Competitive Food Venues Operating at any time during the school day:





Location



(Record a number in each box – write zero if none.)


Venue Type

Cafeteria

Hallway

Quad

Gym

Other

#


A la carte

_________


Vending machine

_________


School store

_________


Other 1: ______________

_________


Other 2: ______________

_________


Other 3: ______________

_________





C2.

Competitive Foods Sold During the School Day– Type and location




Please all that apply.


Beverages

A la carte

Vending machine

School store

Other


Diet beverage


Juice (100%) + water, no added sweeteners (including 100% juice smoothies)


Juice, sweetened


Milk, white, whole or 2%


Milk flavored, whole or 2%


Milk White, 1% or nonfat


Milk flavored, 1% or nonfat


Soda, regular


Sports drinks


Other sweetened beverage (beverage w/ added caloric sweetener not listed above)




Please all that apply.


Water, no added sweeteners




* Check this box if there appears to be an option with >50% whole grain.


Baked Goods - Dessert

Whole grain option

A la carte

Vending machine

School store

Other


Cake type (brownies, cupcakes, Twinkies)


Cake type (lower/reduced fat)


Cookies


Cookies (lower/reduced fat)


Muffins


Muffins (lower/reduced fat)


Pastries (donuts, pies, turnovers, toaster pastries)


Pastries (lower/reduced fat)


Cereals

Whole grain option

A la carte

Vending machine

School store

Other


Cereal frosted or flavored


Cereal not frosted or flavored




Frozen desserts

A la carte

Vending machine

School store

Other


Frozen, non-dairy (fruit bars, Jell-O pops, Popsicles)


Ice cream (bars, Fudgesicles, scoops, cups, sundaes, sandwiches)


Low-fat frozen desserts (frozen yogurt, ice milk, sherbet)


Milkshake




Fruit

A la carte

Vending machine

School store

Other


Canned or cooked fruit


Dried fruit


Fresh fruit




Meat/Meat Alternative Entrées/Mixed Dishes

Whole grain option

A la carte

Vending machine

School store

Other


Burritos


Chicken burger


Chicken pieces/nuggets (breaded)


Hamburger/cheeseburger


Hot dog/corn dog



Please all that apply.



A la carte

Vending machine

School store

Other


Meat with rice (Chinese-/Asian-style)


Nacho chips with salsa


Nacho chips (with meat, beans or cheese)


Pasta (spaghetti, macaroni and cheese, pasta salad)


Pizza


Ramen-type soup/cup of noodles


Salad, meal-sized (chef's, grilled chicken)


Sandwiches, cold


Sandwiches, grilled/hot


Soup/chilis/stews with beans or meat (chicken, clam chowder, minestrone)


Tacos


Wraps




Vegetables

A la carte

Vending machine

School store

Other


Fried potatoes (including pre-fried, oven baked, French fries, tater tots, potato skins)


Salad - side (tossed, raw vegetables)


Vegetables (not fried)




Snacks

Whole grain option

A la carte

Vending machine

School store

Other


Candy/chocolate


Chips (corn, potato, puffed cheese, tortilla)


Chips (lower/reduced fat/baked)


Corn nuts


Crackers,(regular)


Crackers (lower/reduced fat)/pretzels


Fruit roll-up or fruit snacks with added sugar


Granola bars/cereal bars/energy bars/other snack bars


Meat snacks (jerky, salami, pork rinds)


Nuts and seeds (almonds, sunflower seeds)





Please all that apply.




A la carte

Vending machine

School store

Other


Popcorn, air-popped or low-fat


Popcorn, buttered or flavored


Trail mix, without candy


Trail mix with candy


Yogurt, flavored


Yogurt, plain




Other foods (specify):

Whole grain option

A la carte

Vending machine

School store

Other


______________________


______________________


______________________


______________________


______________________


______________________


______________________


______________________



LUNCH OBSERVATION FORM


Sources and References




  1. UC Berkeley Atkins Center for Weight and Health (CWH) school nutrition environment observation forms (not published)


  1. U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS). School Nutrition Dietary Assessment (SNDA) Study III, Pre-Visit Questionnaire and Menu Survey – Reimbursable Meals Form. Retrieved on November 14, 2010 from http://www.fns.usda.gov/oane/MENU/Published/CNP/cnp.htm





HEALTHY COMMUNITIES STUDY

THE SCHOOL PHYSICAL ACTIVITY RESOURCE ASSESSMENT (SCHOOL PARA)

There is little to no public reporting burden of this collection of information as it is completed by research staff. An agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a currently valid OMB control number.







PLEASE COMPLETE THE FOLLOWING FORM FOR THE FOUR SCHOOLS SELECTED FOR OBSERVATIONS IN THE COMMUNITY DURING THE LIAISON’S INITIAL VISIT.





B1.

Start Time (Military time)


End Time (Military time)









B2.

Approximate size (size of entire school property)


  • small (1/2 square block)

  • medium (>1/2 square block up to 1 square block)

  • large (>1 square block)





B3.

Capacity (posted fire capacity for indoor facilities)






B4.

Cost


  • Free

  • Pay at the door

  • Pay for only certain programs

  • Other _______________________





B5.

Hours of Operation (record in military time)


a) open

b) close





B6.

Signage – Hours


  • Yes

  • No





B7.

Signage – Rules


  • Yes

  • No




FOR QUESTIONS BELOW, PLEASE REFER TO PROTOCOL AND OPERATIONAL DEFINITIONS WITH PICTURES.



Please note for B13: Play equipment - If it is ‘typical’ equipment such as a slide, swings, horizontal bar; no description is necessary. When the equipment is unusual, please describe and use the Comments space as necessary.










Rating




Rating


Feature

Not present

Poor

Mediocre

Good



Amenity

Not present

Poor

Mediocre

Good

B8.

Baseball field


B21.

Access points

B9.

Basketball courts


B22.

Bathrooms

B10.

Soccer field


B23.

Benches

B11.

Bike rack


B24.

Drinking fountain

B12.

Exercise stations


B25.

Fountains

B13.

Play equipment


B26.

Landscaping efforts

B14.

Pool >3 ft deep


B27.

Lighting

B15.

Sandbox


B28.

Picnic tables shaded

B16.

Sidewalk


B29.

Picnic tables no-shade

B17.

Tennis courts


B30.

Shelters

B18.

Trails – running/ biking


B31.

Shower/Locker room

B19.

Volleyball courts


B32.

Trash containers

B20.

Wading pool <3ft









Incivilities







Incivilities





B33.

Auditory annoyance


B39.

Graffiti/tagging

B34.

Broken glass


B40.

Litter

B35.

Dog refuse


B41.

No grass

B36.

Dogs unattended


B42.

Overgrown grass

B37.

Evidence of alcohol use


B43.

Sex paraphernalia

B38.

Evidence of substance use


B44.

Vandalism


Comments: __________________________________________________________________

____________________________________________________________________________

____________________________________________________________________________

____________________________________________________________________________

HEALTHY COMMUNITIES STUDY

T

There is little to no public reporting burden of this collection of information as it is completed by research staff. An agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a currently valid OMB control number.


HE PHYSICAL ACTIVITY RESOURCE ASSESSMENT (PARA)

.



PLEASE COMPLETE THE FOLLOWING FORM FOR SCHOOLS AND PHYSICAL ACTIVITY RESOURCES IN THE COMMUNITY





1.

/ /

mm dd yyyy

Today’s Date

2.

Liaison ID (Observer)







3.

School ID








4.

Start Time (Military time)


End Time (Military time)





5.

Type of resource


  • Fitness club

  • Park

  • Sport facility

  • Trail

  • Community Center

  • Church

  • School

  • Combination: _________________





6.

Approximate size (size of entire resource)


  • small (1/2 square block)

  • medium (>1/2 square block up to 1 square block)

  • large (>1 square block)





7.

Capacity (posted fire capacity for indoor facilities)






8.

Cost


  • Free

  • Pay at the door

  • Pay for only certain programs

  • Other _______________________





9.

Hours of Operation (record in military time)


a) open

b) close





10.

Signage – Hours


  • Yes

  • No





11.

Signage – Rules


  • Yes

  • No



FOR QUESTIONS BELOW, PLEASE REFER TO PROTOCOL AND OPERATIONAL DEFINITIONS WITH PICTURES.



Please note for 13: Play equipment - If it is ‘typical’ equipment such as a slide, swings, horizontal bar; no description is necessary. When the equipment is unusual, please describe and use the Comments space as necessary.










Rating




Rating


Feature

Not present

Poor

Mediocre

Good



Amenity

Not present

Poor

Mediocre

Good

8.

Baseball field


21.

Access points

9.

Basketball courts


22.

Bathrooms

10.

Soccer field


23.

Benches

11.

Bike rack


24.

Drinking fountain

12.

Exercise stations


25.

Fountains

13.

Play equipment


26.

Landscaping efforts

14.

Pool >3 ft deep


27.

Lighting

15.

Sandbox


28.

Picnic tables shaded

16.

Sidewalk


29.

Picnic tables no-shade

17.

Tennis courts


30.

Shelters

18.

Trails – running/ biking


31.

Shower/Locker room

19.

Volleyball courts


32.

Trash containers

20.

Wading pool <3ft









Incivilities







Incivilities





33.

Auditory annoyance


39.

Graffiti/tagging

34.

Broken glass


40.

Litter

35.

Dog refuse


41.

No grass

36.

Dogs unattended


42.

Overgrown grass

37.

Evidence of alcohol use


43.

Sex paraphernalia

38.

Evidence of substance use


44.

Vandalism




Comments: __________________________________________________________________

____________________________________________________________________________

______________________________________________________________________________________________________________________________________________________



PHYSICAL ACTIVITY OBSERVATIONS


Sources and References



THE SCHOOL PHYSICAL ACTIVITY RESOURCE ASSESSMENT (SCHOOL PARA)

  1. Lee RE, Booth KM, Reese-Smith JY, Regan G, Howard HH. The Physical Activity Resource Assessment (PARA) instrument: evaluating features, amenities, and incivilities of physical activity resources in urban neighborhoods. Int J Behav Nutr Phys Act. 14 September 2005; 2:13.



THE PHYSICAL ACTIVITY RESOURCE ASSESSMENT (PARA)

  1. Lee RE, Booth KM, Reese-Smith JY, Regan G, Howard HH. The Physical Activity Resource Assessment (PARA) instrument: evaluating features, amenities, and incivilities of physical activity resources in urban neighborhoods. Int J Behav Nutr Phys Act. 14 September 2005; 2:13.







HEALTHY COMMUNITIES STUDY

GROUND-TRUTHING OF

GEOGRAPHIC INFORMATION SYSTEM (GIS) MAPPING


Once GIS data is obtained, it will be formatted into a form containing commercial venues and resources to be verified so that the Battelle community liaison (during his or her second visit to the community) or community documenter may complete “ground-truthing” of GIS data.



1 of 56

File Typeapplication/vnd.openxmlformats-officedocument.wordprocessingml.document
AuthorRobyn Dubrov Foreman
File Modified0000-00-00
File Created2021-01-31

© 2024 OMB.report | Privacy Policy