QID Sugar Production Inquiry - Mar 2012 - LA

Field Crops Production

0002 - Sugar Production Inquiry - HQ - LA - Mar 2012

Field Crops Production

OMB: 0535-0002

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Project 198 QID      


OMB No. 0535-0002 Approval Expires 6/30/2012

SUGAR PRODUCTION INQUIRY

March 1, 2012

NATIONAL

AGRICULTURAL

STATISTICS

SERVICE



Louisiana Field Office

P. O. Box 65038
Baton Rouge, LA 70896-5038


Phone: 1-800-256-4485

Fax: 1-888-922-0744

Email: [email protected]

Please make corrections to name, address and Zip Code, if necessary.


In preparing final estimates of sugar and molasses production for the 2011 season, we are asking all sugar factory operators to give the information requested below.


Information requested in this survey is used to prepare estimates of selected agricultural commodities. Under Title 7 of the U.S. Code and CIPSEA (Public Law 107-347), facts about your operation are kept confidential and used only for statistical purposes in combination with similar reports from other producers. Response is voluntary.





















Report For Your Factory

1. Tons of CANE received. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Gross Tons

221

Net Tons

222

2. Tons of RAW SUGAR, as produced. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Tons

223

3. POLARIZATION of sugars reported in (Question 2). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Percent

224

4. Final (black strap) MOLASSES produced, 80 Brix. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Gallons

225

5. Commercial SYRUP produced. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Gallons

226

6. Normal juice SUCROSE (or Absolute value). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Percent

227

7. Normal juice PURITY (or Absolute value). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Percent

228

8. Percent SUCROSE in cane. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Percent

229

9. Please report the TONS your factory received and acres from which they were harvested, by parish.

(If you don't know the parish breakdown, please use your best estimate.)






Parish

Acres

Gross of Net Tons

Received 1/

OR

Percent

Received

By Parish



251

........


     

242

252

........

272

     

243

253

........

273

     

244

254

........

274

     

245

255

........

275

1/ Sum should equal Question 1..........................................

290


100%

Comments: ____________________________________________________________________________________________________________


____________________________________________________________________________________________________________

SURVEY RESULTS: To receive the complete results of this survey on the release date, go to www.nass.usda.gov/results.

Would you rather have a brief summary mailed to you at a later date: 1 Yes 3No

Reported by:

______________________________________

Date

________________

Telephone

__________________________

OFFICE USE






921


9910 MM DD YY

__ __ __ __ __ __

Response

Respondent

Mode

Enum.

Eval.

Office Use for POID

Optional Use

9901

9902

9903

098

100

789

__ __ __ - __ __ __ - __ __ __

407

408

9916

9906

S/E Name




According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0002. The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.




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