QID 060018-B Peanut Stocks and Processing Report B

PEANUT STOCKS AND PROCESSING REPORT B - July 31, 2012
							OMB No. 0535-0007 Approval Expires: 11/30/2012 Project Code: 204 QID: 060018-B SMetakey: 2074 Version B
								NATIONAL AGRICULTURAL STATISTICS SERVICE
							U.S. Department of Agriculture, Rm 5435, South Building 1400 Independence Ave., S.W. Washington, D.C. 20250-2000 Phone: 202-720-2127 Fax: 888-278-0302 Email: [email protected]
Please make corrections to name, address and zip code, if necessary

USDA-NASS collects monthly data on peanut stocks and usage to be published in the Peanut Stocks and Processing report. Under Title 7 of the U.S. Code and CIPSEA (Public Law 107-347), facts about your operation are kept confidential and used only for statistical purposes. Accurate response to this survey is required by law (Title 7 Chapter 32, U.S. Code).

Please complete and return this report within ten days after the end of the month to which it relates.

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0007. The time required to complete this information collection is estimated to average 10 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

ALL PEANUTS ON HAND AT END OF MONTH

• If your firm is a buying point for a sheller, do not complete this report. Your report will be included in the report received from the sheller. Please put the name of the sheller on this form.

• If your firm is not a buying point, report all stocks of peanuts on your premises, domestic and imports, regardless of ownership. Do not report peanuts owned by you but stored by others, because these stocks will be reported by those storing them.

PEANUT PRODUCT (Pounds)	VALENCIA	VIRGINIA	RUNNER	SPANISH	TOTAL
1. Raw Shelled . . . . . . . . . . .	030	001	002	003	004
2. Roasting Stock (in-shell). .	032	009	010	011	012
3. Blanched . . . . . . . . . . . . . .	033	013	014	015	016
4. Shelled Roasted . . . . . . . .	034	017	018	019	020
5. Farmers' Stock . . . . . . . . .	035	021	022	023	024
6. Crude Peanut Oil . . . . . . . .					029 Crude Peanut Oil

PLEASE CONTINUE ON NEXT PAGE

If this report includes operations for more than one plant, list the name and address of each such plant below.		Reported by:__________________________Date:____________ Title: ________________________________________________ Telephone:___________________________________________ Business email address:______________________________

THANK YOU FOR YOUR COOPERATION.

Respondent Name:

9911 Phone: ( )

9910 MM DD YYYY Date: __ __ __ __ __ __ __ __

Response

Respondent

Mode

Enum.

Eval.

Change

Office Use for POID

1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est 8-Known Zero

9901

1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth

9902

1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other

9903

098

100

785

921

141

789 __ __ __ - __ __ __ - __ __ __

Optional Use

407

408

9906

9916

S/E Name