QID 123337 Hog Report Version 2 - August 1, 2012

HOG REPORT VERSION 2 – August 1, 2012
								OMB No. 0535-0248 Approval Expires: 8/31/2014 Project Code: 504 QID: 123337 SMetaKey: 3337
										NATIONAL AGRICULTURAL STATISTICS SERVICE
								Research and Development Division 3251 Old Lee Highway 1-703-877-8000
								Under Title 7 of the U.S. Code and CIPSEA (Public Law 107-347), facts about your operation are kept confidential and used only for statistical purposes in combination with similar reports from other producers. Response is voluntary.
Stratum	POID	Tract	Subtr.
__ __ __ __	__ __ __ __ __ __ __ __ __	__ __	__ __

1.

[Verify name and mailing address of this operation. Make any corrections necessary (including the correct operation name) on the label and continue.]

[Check if name label verified]

2. Has this operation owned or raised hogs or pigs at any time since May 1, 2012?

(Including hogs and pigs raised under contract.)

Yes - [Go to Item 3.]

No - Were any hogs or pigs owned by someone else on this operation on August 1, 2012?

Yes – [Go to Item 10 on Page 5.]

No – [Go to Section 2 on page 6.]

3. Are the day-to-day decisions for this operation made by one individual, a hired manager, or partners? [Check one]
	One individual – [Go to Section 1.] A hired manager – [Go to Section 1.] Partners – How many partners make the day-to-day decisions?			Number of Partners
[Enter number of partners, including the partner named on the label. Identify the other person(s) in this partnership in the boxes on page 2, then continue with Section 1.]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .				     

	For Office Use Only
	R Unit	May 1	Subst.
	921	931	941

4.	Please identify the other person(s) in this partnership, then [Go to Question 1.] [Verify partners names and make necessary corrections if names have already been entered]
	[Check if verified]								Office Use
	Name:	________________________________		Phone: (______) __________					Stratum
		(First) (Middle) (Last)							925
	Address:	_______________________________		___________________		____	_______		Ind. Op.
		(Rt or St.)		(City)		(State)	(Zip)		924
	Did this partner own hogs individually on May 1, 2012?
	YES NO

	[Check if verified]								Office Use
	Name:	________________________________		Phone: (______) __________					Stratum
		(First) (Middle) (Last)							926
	Address:	_______________________________		___________________		____	_______		Ind. Op.
		(Rt or St.)		(City)		(State)	(Zip)		924
	Did this partner own hogs individually on May 1, 2012?
	YES NO

	[Check if verified]								Office Use
	Name:	________________________________		Phone: (______) __________					Stratum
		(First) (Middle) (Last)							927
	Address:	_______________________________		___________________		____	_______		Ind. Op.
		(Rt or St.)		(City)		(State)	(Zip)		924
	Did this partner own hogs individually on May 1, 2012?
	YES NO

	[Check if verified]								Office Use
	Name:	________________________________		Phone: (______) __________					Stratum
		(First) (Middle) (Last)							928
	Address:	_______________________________		___________________		____	_______		Ind. Op.
		(Rt or St.)		(City)		(State)	(Zip)		924
	Did this partner own hogs individually on May 1, 2012?
	YES NO

Section 1 - Hogs and Pigs Owned

1. On August 1, did this operation (named on label) Own any Hogs or Pigs, regardless of location? (Including hogs or pigs being raised under contract for you by someone else.)
Yes - [Go to Item 2.] No -	Did this operation Own Hogs or Pigs at any time from May 1, 2012 through July 31, 2012?
	Yes - [Go to Item 7.] No – Were any Hogs or Pigs Owned by Someone Else on this operation on August 1?
	Yes - [Go to Item 10.] No – [Go to Section 2 on page 6.]

			Number Owned March 1
2. How many Sows and Gilts for Breeding were owned by this operation on August 1? (Including unweaned gilts intended for breeding). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		+	301
a. How many of the [Item 2] Sows and Gilts are Expected to Farrow during August, September, or October?. . . . . . . . . . . . . . . . . . . . . . . . . . .	331
b. How many of the [Item 2] Sows and Gilts are Expected to Farrow during November, December 2012, or January 2013?. . . . . . . . . . . . . . . .	332
3. How many Boars and Young Males for Breeding were owned by this operation on August 1? (Including unweaned boar pigs intended for breeding.). . . . . . . .		+	302
4. Of the Hogs and Pigs for Market and Home Use owned by this operation on August 1, how many were in each of the following four weight groups? (Excluding breeding hogs and pigs reported in [Item 2] or [Item 3].)
a. Under 50 pounds? (Including unweaned pigs intended for market or home use.). . . . . . . . . .		+	315
b. 50 – 119 pounds?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		+	316
c. 120 – 179 pounds?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .		+	313
d. 180 pounds and over? (Including sows and boars no longer used for breeding). . . . . . . . . . .		+	314
5. [Add Items 2 + 3 + 4a + 4b + 4c + 4d and verify the total. If necessary, make corrections before continuing.]
Then the Total Hogs and Pigs owned by this operation on August 1 was:. . . . . . . . . . . . . . . . . .		=	300

Out-Of-State Hogs and Pigs
6. Did this operation own any hogs or pigs in another State on August 1?		Code
Yes - Enter Code 1. No - Enter Code 3.		321
[If Yes, verify this report includes ONLY hogs owned in this State.]

Office Use - Completion Code – Hogs Owned	1 – Incomplete, Owns Hogs 2 – Incomplete, Unknown	598
	3 – No Hogs Owned

Hogs and Pigs Owned (Continued)

Farrowings and Pig Crop from May 2012 through July 2012

7. Did any Sows or Gilts owned by this operation Farrow during the Last Three Months? (May - July)
Yes –[Complete the following for each month starting with the most recent month]	Farrowings
	July Sows	June Sows	May Sows
a. How many Sows and Gilts Owned by this Operation Farrowed during (month)?. . . . . . . . . . . . . . . . . . .	888	891	894
b. How many of the Pigs from these (Item a) litters were:
	Pig Crop
	July Pig Crop	June Pig Crop	May Pig Crop
(i) Owned by this operation on August 1?. . . . . . . . . . . . . .	889	892	895
(ii) Sold or Slaughtered before August 1?. . . . . . . . . . . . . .	890	893	896
No – [Continue]

Office Use - Completion Code – Farrowings	1 – Incomplete, Has Farrowings 2 – Incomplete, Farrowings Unknown	599
	3 – No Farrowings

Hogs and Pigs Owned (Continued)

Death Loss from May 2012 through July 2012	NUMBER
8. Number of Weaned Pigs and Older Hogs Owned by this Operation that Died during May, June, and July 2012? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [If unable to report the number that died, report the percent that died in question 8a]	335
Percent of Weaned Pigs and Older Hogs Owned by this Operation that Died during May, June, and July 2012?	PERCENT
	235 %

Contract Hog and Pig Production
9. Were any Hogs or Pigs owned by this operation being raised Under Contract by another person or firm on August 1? 1 Yes Continue 3 No - [Go to Item 10.]
	336
a. How many Producers were raising hogs or pigs for you under contract on August 1? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .	317
b. How many Hogs and Pigs (owned by this operation) were these (Item a) Producers raising for you under contract on August 1? . . . . . . . . . . . . . . . . . . . . . . . . .	333
[Verify that these hogs and pigs ARE included in the (Item 5) Total, then continue.]

10. Were any Hogs or Pigs Owned by Someone Else on this operation on August 1? 1 Yes Continue 3 No [Go to Section 3.]			323
a. How many Hogs and Pigs Owned by someone else were on this operation on August 1? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .				322
b. Who owns the hogs and pigs?. . . . . . . . . . . . . . . . . . . . . . . . .		(Owner’s Name, Address, & Phone Number)
c. Is this hog owner a contractor?		Name _____________________________________________
	Yes No	Address ____________________________________________
		City, St., Zip _________________________________________
[Verify that these hogs and pigs ARE NOT included in Item 5 on page 3.]		Phone ______________________________________________
d. Will the operator on the label own hogs or pigs at any time between now and November 1, 2012? 1 Yes 3 No
			324

● [Complete Section 2 only if the operation shown on the label DOES NOT own hogs or raise hogs under contract,
otherwise go to Section 3.]

Office Use - Completion Code – Hog Presence	1 – Incomplete, Hogs Present 2 – Incomplete, Unknown Presence	499
	3 – Valid Zero

Section 2 – Intentions To Own or Raise Hogs

● [Complete Section 2 only if the operation shown on the label DOES NOT own hogs or raise hogs under contract,

otherwise go to Section 3.]

1. Will the operator on the label raise hogs or pigs on this operation at any time between now and November 1, 2012?
Yes [Enter code 1, then go to Section 3.] Don’t Know [Enter code 2, then continue with Item 2.] No [Enter code 3, then continue with Item 2.]		Code
		492

2. Does this operation (named on the label) own and operate any buildings, structures, or facilities for raising hogs or pigs? (Such as buildings used for breeding, farrowing, finishing, etc.)
				Code
Yes [Enter code 1.] No [Enter code 3.]				488
3. Has this operation sold, rented, or turned over any hog facilities to someone else?
Yes [Continue.] No [Go to Item 5.]			Operation Name: _______________________________________ Operator Name: _______________________________________ Address: _____________________________________________ City: _________________________ State: _______ ZIP: ______ Phone: ______________________________________________
4. Who is using the hog facilities now? . . . . . . . . . . . . . . .
[Enter the name and address of the person or firm now using the facilities.]
5. Was the operator (name on label) operating a farm or ranch on December 31, 2011? (Including growing crops or raising livestock.)			[Write a note to describe the current status of this operation, then continue with Section 3.] _____________________________________________________
	Yes Don't Know No

Skip to next page

Or

Space for Notes and Comments

Section 3 – Conclusion

1. Do you (the operator named on the label) make any day-to-day decisions for another hog operation?
Yes - What is the name of the other hog operation(s): _______________________________________________
No - [Continue]

This completes the survey. Thank you for your help.

Respondent’s Name: _____________________	9911 Phone: (_____) ________________		9910 MM DD YY Date: _ _ _ _ _ _

Response

Respondent

Mode

Enum.

Eval.

Change

Office Use for POID

1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est 8-Known Zero

9901

1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth

9902

1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other

9903

098

100

785

789 __ __ __ - __ __ __ - __ __ __

Optional Use

407

408

9906

9916

S/E Name

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