FDA conducts research and educational
and public information programs relating to food safety pursuant to
its broad statutory authority, set forth in section 903(b)(2) of
the Federal Food, Drug, and Cosmetic Act (FFDCA) (21 U.S.C. 393
(b)(2), to protect the public health by ensuring that foods are
"safe, wholesome, sanitary, and properly labeled," and in section
903(d)(2)(C) (21 U.S.C. 393 (d)(2)(C)), to conduct research
relating to foods, drugs, cosmetics and devices in carrying out the
act. FDA helps consumers make informed dietary decisions by
regulating nutrition information in food labeling, initiating its
own consumer education activities, and collaborating with public
and private entities in conveying nutrition information to
consumers. These activities are aimed at influencing consumer
awareness, understanding, and behaviors related to diet and
nutrition and ultimately health outcomes of the Nation. The
Nutrition Labeling and Education Act (NLEA), which amended the
Food, Drug and Cosmetic Act, requires most foods to bear nutrition
labeling and requires food labels that bear nutrient content claims
and certain health messages to comply with specific requirements.
There are three different types of claims that the food industry
can voluntarily use on food labels. Although they are regulated
differently, they all must be truthful and not misleading. FDA is
proposing to conduct an experimental study to quantitatively assess
consumer reactions to different whole grain statements. The purpose
of the study is to help enhance FDA's understanding of consumer
comprehension and perceptions of food labels that use whole grains
labeling statements. The study is part of the agency's continuing
effort to enable consumers to make informed dietary choices and
construct healthful diets. The results of the study will be used
for informing possible measures that the agency may take to help
consumers make such choices.
On behalf of this Federal agency, I certify that
the collection of information encompassed by this request complies
with 5 CFR 1320.9 and the related provisions of 5 CFR
1320.8(b)(3).
The following is a summary of the topics, regarding
the proposed collection of information, that the certification
covers:
(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a
benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control
number;
If you are unable to certify compliance with any of
these provisions, identify the item by leaving the box unchecked
and explain the reason in the Supporting Statement.