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OMB No. 0535-0002 Approval Expires 6/30/2012 |
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SUGAR PRODUCTION INQUIRY March 1, 2012 |
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NATIONAL AGRICULTURAL STATISTICS SERVICE |
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Louisiana Field Office P.
O. Box 65038 Phone: 1-800-256-4485 Fax: 1-888-922-0744 Email: [email protected] |
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Please make corrections to name, address and Zip Code, if necessary. |
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In preparing final estimates of sugar and molasses production for the 2011 season, we are asking all sugar factory operators to give the information requested below.
Information requested in this survey is used to prepare estimates of selected agricultural commodities. Under Title 7 of the U.S. Code and CIPSEA (Public Law 107-347), facts about your operation are kept confidential and used only for statistical purposes in combination with similar reports from other producers. Response is voluntary. |
Report For Your Factory |
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1. Tons of CANE received. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Gross Tons |
221 |
Net Tons |
222 |
2. Tons of RAW SUGAR, as produced. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Tons |
223 |
3. POLARIZATION of sugars reported in (Question 2). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
224 |
4. Final (black strap) MOLASSES produced, 80○ Brix. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Gallons |
225 |
5. Commercial SYRUP produced. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Gallons |
226 |
6. Normal juice SUCROSE (or Absolute value). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
227 |
7. Normal juice PURITY (or Absolute value). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
228 |
8. Percent SUCROSE in cane. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Percent |
229 |
9. Please report the TONS your factory received and acres from which they were harvested, by parish. (If you don't know the parish breakdown, please use your best estimate.) |
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Parish |
Acres |
Gross of Net Tons Received 1/ |
OR |
Percent Received By Parish |
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251 |
........ |
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242 |
252 |
........ |
272 |
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243 |
253 |
........ |
273 |
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244 |
254 |
........ |
274 |
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245 |
255 |
........ |
275 |
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1/ Sum should equal Question 1.......................................... |
290 |
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100% |
Comments: ____________________________________________________________________________________________________________ |
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____________________________________________________________________________________________________________ |
SURVEY RESULTS: To receive the complete results of this survey on the release date, go to www.nass.usda.gov/results. |
Would you rather have a brief summary mailed to you at a later date: 1 Yes 3No |
Reported by: |
______________________________________ |
Date |
________________ |
Telephone |
__________________________ |
OFFICE USE |
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921 |
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9910 MM DD YY __ __ __ __ __ __ |
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Response |
Respondent |
Mode |
Enum. |
Eval. |
Office Use for POID |
Optional Use |
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9901 |
9902 |
9903 |
098 |
100 |
789 |
__ __ __ - __ __ __ - __ __ __ |
407 |
408 |
9916 |
9906 |
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S/E Name |
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According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0002. The time required to complete this information collection is estimated to average 15 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. |
File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
Author | longsa |
File Modified | 0000-00-00 |
File Created | 2021-01-30 |