QID Fats and Oils Renderers - September 2014

FATS AND OILS - RENDERERS – September 2014
							OMB No. 0535-xxxx Approval Expires: Project Code: QID: SMetaKey: Version: M311L
								United States Department of Agriculture
								NATIONAL AGRICULTURAL STATISTICS SERVICE
							USDA/NASS National Operations Division 9700 Page Avenue, Suite 400 St. Louis, MO 63132-1547 1-888-424-7828 FAX: 1-855-515-1328 Email: [email protected]
Please make corrections to name, address and ZIP Code, if necessary.
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For each item listed below, please enter figures for the current reference period. Please refer to the included Instructions and Definitions document before completing this report form.

Fats and Oils

Unit of measure

September 2014 20xx 20xx

1. Lard – Include rendered pork fat
a. Production (rendered only)	1,000 lbs.	xxx
b. Stocks (Include rendered and refined)	1,000 lbs.	xxx

2. Tallow – edible (Include oleo stock)
a. Production (rendered only)	1,000 lbs.	xxx
b. Stocks (Include rendered and refined)	1,000 lbs.	xxx
3. Tallow – inedible and grease other than wool grease
a. Production (rendered only)	1,000 lbs.	xxx
b. Stocks (Include rendered and refined)	1,000 lbs.	xxx
4. Grease - yellow
a. Production (rendered only)	1,000 lbs.	xxx
b. Stocks (Include rendered and refined)	1,000 lbs.	xxx
5. Grease, other
a. Production	1,000 lbs.	xxx
b. Stocks	1,000 lbs.	xxx

Fats and Oils

Unit of measure

September 2014 20xx 20xx

6. Meat meal, meat and bone meal, and dry rendered tankage
a. Production	1,000 lbs.	xxx
b. Stocks	1,000 lbs.	xxx

7. Poultry fats
a. Production	1,000 lbs.	xxx
b. Stocks	1,000 lbs.	xxx
8. Poultry by-products
a. Production	1,000 lbs.	xxx
b. Stocks	1,000 lbs.	xxx
9. Feather meal
a. Production	1,000 lbs.	xxx
b. Stocks	1,000 lbs.	xxx

10. All other products, (Include blood meal and raw products for pet food)
a. Production	1,000 lbs.	xxx
b. Stocks	1,000 lbs.	xxx

OFFICE USE ONLY
	Response		Respondent		Mode			Enum.	Eval.	Change			Office Use for POID
	1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est 8-Known Zero	9901	1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth	9902	1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-E-mail 7-Fax 8-CAPI 19-Other	9903		9998	9900	9985			9989 __ __ __ - __ __ __ - __ __ __
									R. Unit				Optional Use
									9921				9907		9908		9906	9916
	S/E Name

Respondent Name:

9911 Phone:

9910 MM DD YY Date:

This completes the survey. Thank you for your help