DUE FEBRUARY xx, 2016 |
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UNITED STATES CENSUS OF AGRICULTURE – 2015 TEST |
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. Form Number: 05-29-2015
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National Agricultural Statistics Service |
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Return your completed report to:
Census of Agriculture 1201 East 10th Street Jeffersonville, IN 47132
OFFICE USE ONLY |
Make corrections to name, address, and ZIP code if necessary. |
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Complete your report by mail or via the internet at www.agcounts.usda.gov. |
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return all report forms in the same envelope with this completed report. |
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Print the information below for the person completing this form: |
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Name |
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1092 |
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Area Code and Phone Number Date Completed (MM-DD-YYYY) |
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1093 |
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- |
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1094 |
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- |
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1095 |
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THANK YOU FOR YOUR COOPERATION. Questions? Call us toll-free at 1-888-424-7828. ¿Preguntas? Llámenos libre de cargos al 1-888-424-7828 |
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The information you provide will be used for statistical purposes only. In accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107–347 and other applicable Federal laws, your responses will be kept confidential and will not be disclosed in identifiable form to anyone other than employees or agents. By law, every employee and agent has taken an oath and is subject to a jail term, a fine, or both if he or she willfully discloses ANY identifiable information about you or your operation. Response is voluntary. According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0243. The time required to complete this information collection is estimated to average 50 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. |
SECTION 6 |
PERSONAL CHARACTERISTICS |
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1. In 2015, how many individuals were involved in the day-to-day decisions for this operation (include family members and hired managers)? Enter the total number of individuals, the number of women, and the number of new/beginning* farmers. * A new/beginning farmer is someone who has made day-to-day decisions for an operation for less than ten years. Exclude hired workers unless they were a hired manager or family member. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Number of Individuals Making Day to Day Decisions |
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Total |
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Women |
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New/Beginning Farmers |
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1575 |
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1574 |
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xxxx |
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2. Answer the following questions for up to four individuals who made day-to-day decisions for this operation as of December 31, 2015. |
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Respondent |
Person 2 |
Person 3 |
Person 4 |
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a. Name. . . . . . . . . . . . . . . . |
1835 |
1852 |
1872 |
xxxx |
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b. Sex. . . . . . . . . . . . . . . . . . . . |
0926 1 Male 2 Female |
1586 1 Male 2 Female |
1597 1 Male 2 Female |
xxxx 1 Male 2 Female |
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c. What was this person’s age on December 31, 2015? |
0925 |
years |
1585 |
years |
1596 |
years |
xxxx |
years |
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d. Race. . . . . . . . . . . . . . . . . . |
Mark one or more. |
Mark one or more. |
Mark one or more. |
Mark one or more. |
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1701 1702
1703 |
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White Black or African American American Indian or Alaska Native. Specify tribe |
1801 1802
1803 |
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White Black or African American American Indian or Alaska Native. Specify tribe |
1901 1902
1903 |
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White Black or African American American Indian or Alaska Native. Specify tribe |
1901 1902
1903 |
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White Black or African American American Indian or Alaska Native. Specify tribe |
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1733
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1833
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1933
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1933
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1705 1704 |
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Asian Native Hawaiian or Other Pacific Islander |
1805 1804 |
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Asian Native Hawaiian or Other Pacific Islander |
1905 1904 |
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Asian Native Hawaiian or Other Pacific Islander |
1905 1904 |
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Asian Native Hawaiian or Other Pacific Islander |
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e. Is this person of Spanish, Hispanic, or Latino origin or background, such as Mexican, Cuban, or Puerto Rican, regardless of race?. . |
Spanish, Hispanic, or Latino origin |
Spanish, Hispanic, or Latino origin |
Spanish, Hispanic, or Latino origin |
Spanish, Hispanic, or Latino origin |
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0927 1 Yes 3 No |
1587 1 Yes 3 No |
1598 1 Yes 3 No |
xxxx 1 Yes 3 No |
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f. At which occupation did this person spend the majority (50 percent or more) of his/her worktime in 2015? . . . . . . . . . . . . . . . |
Mark one answer only. |
Mark one answer only. |
Mark one answer only. |
Mark one answer only. |
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0928 1 Farm or ranch work 2 Other |
1580 1 Farm or ranch work 2 Other |
1591 1 Farm or ranch work 2 Other |
xxxx 1 Farm or ranch work 2 Other |
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g. Is this person retired from farming? . . . . . . . . . . . |
0924 1 Yes 3 No |
1582 1 Yes 3 No |
1593 1 Yes 3 No |
xxxx 1 Yes 3 No |
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h. How many days did this person work off the farm in 2015? Include days in which the person worked at least four hours per day in an off-farm job. Include work on someone else’s farm for pay. . . . . . . . . . . . . |
Mark one answer only. |
Mark one answer only. |
Mark one answer only. |
Mark one answer only. |
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0929 1 None 2 1 - 49 days 3 50 - 99 days 4 100 - 199 days 5 200 days or more |
1831 1 None 2 1 - 49 days 3 50 - 99 days 4 100 - 199 days 5 200 days or more |
1931 1 None 2 1 - 49 days 3 50 - 99 days 4 100 - 199 days 5 200 days or more |
xxxx 1 None 2 1 - 49 days 3 50 - 99 days 4 100 - 199 days 5 200 days or more |
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i. Did this person live on this operation at any time in 2015? . . . . . . . . . . . . . . . |
0923 1 Yes 3 No |
1581 1 Yes 3 No |
1592 1 Yes 3 No |
xxxx 1 Yes 3 No |
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SECTION 6 |
CONTINUED – |
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Respondent |
Person 2 |
Person 3 |
Person 4 |
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j. In what year did this person begin to operate any part of THIS operation? . . . . . . . |
0930 |
1584 |
1595 |
xxxx |
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k. What year did this person begin to operate ANY farm? . . . . . . . . . . . . . . . . . |
1834 |
1851 |
1871 |
xxxx |
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l. How many years in TOTAL has this person operated ANY farm? |
xxxx |
years |
xxxx |
years |
xxxx |
years |
xxxx |
years |
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m. Has this person ever served on active duty in the U.S. Armed Forces, Reserves, or National Guard? . . . . . . . |
Mark one answer only. |
Mark one answer only. |
Mark one answer only. |
Mark one answer only. |
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xxxx 1
2
3 4 |
Never served in the military Only on active duty for training in the Reserves or National Guard Now on active duty On active duty in the past, but not now |
xxxx 1
2
3 4 |
Never served in the military Only on active duty for training in the Reserves or National Guard Now on active duty On active duty in the past, but not now |
xxxx 1
2
3 4 |
Never served in the military Only on active duty for training in the Reserves or National Guard Now on active duty On active duty in the past, but not now |
xxxx 1
2
3 4 |
Never served in the military Only on active duty for training in the Reserves or National Guard Now on active duty On active duty in the past, but not now |
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n. How many people lived in this person’s household in 2015? . . . . . . . . . . . . . . . |
Number of persons living in Respondent’s household
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Number living in household of Person 2. Enter “0” if Person 2 was counted in the previous column. |
Number living in household of Person 3. Enter “0” if Person 3 was counted in a previous column. |
Number living in household of Person 4. Enter “0” if Person 4 was counted in a previous column. |
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1577 |
number |
1589 |
number |
1600 |
number |
xxxx |
number |
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o. What percent of this person’s household income came from this operation? |
xxxx |
% |
xxxx |
% |
xxxx |
% |
xxxx |
% |
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p. Is this person a hired manager for this operation? |
1576 1 Yes 3 No |
1588 1 Yes 3 No |
1599 1 Yes 3 No |
xxxx 1 Yes 3 No |
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3. Would one of the persons listed be considered the Principal Operator? If so, please indicate which one: |
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xxxx |
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4. In 2015, how many individuals were involved in the major decisions for this operation (include family members and hired managers)? Enter the total number of individuals, the number of women, and the number of new/beginning* farmers. * A new/beginning farmer is someone who has made day-to-day decisions for an operation for less than ten years. Exclude hired workers unless they were a hired manager or family member. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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Number of Individuals Making Major Decisions |
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Total |
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Women |
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New/Beginning Farmers |
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xxxx |
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xxxx |
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xxxx |
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SECTION 6 |
CONTINUED – |
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For each person and for each item, mark one. |
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If operation is owned by a listed person, skip Column 5 (Owner or Contractor) |
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Respondent |
Person 2 |
Person 3 |
Person 4 |
Owner or Contractor |
Contract Service |
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a. Land acquisition or sale decisions also including leasing . . . . . . . . . . . . . . . . . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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b. Land use and crop decisions including planting, crop spraying, timber harvesting or other, e.g., grazing. . . . . . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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c. Livestock decisions including purchase and marketing, breeding or pasturing. . . . . . . . . . . . . . . . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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d. Major farm equipment purchases or sale. . . . . . . . . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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e. Hiring / Human Resources. . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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f. Accounting, payroll, office records decisions. . . . . . . . . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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g. Marketing. . . . . . . . . . . . . . . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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h. Finance / financial management. . . . . . . . . . . . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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i. Participating in government programs, including - - -. . . . |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
xxxx 1 All 2 Most 3 Some 4 None |
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SECTION 10 |
NURSERY, GREENHOUSE, FLORICULTURE, SOD, MUSHROOMS, VEGETABLE SEEDS, AND PROPAGATIVE MATERIALS |
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1. Were any nursery, floriculture, or greenhouse crops, including ornamental plants, flowers, mushrooms, aquatic plants, sod, food crops under protection, vegetable seeds, flower seeds, or other propagative materials, grown for sale on this operation in 2015? Report food crops temporarily covered for early germination, frost protection, etc. in SECTION 11, 12, or 13. |
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INCLUDE
high tunnels where crops were always covered |
EXCLUDE
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3 No - Go to SECTION 11 |
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Total Area |
Area Irrigated |
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2. Area on which nursery, greenhouse, floriculture, sod, mushrooms and propagative materials were grown.. . . . . . . . . . . . . . . . . . . |
0474 |
None |
Square Feet under Glass or Other Protection |
Acres in the Open |
Square Feet Under Glass or Other Protection |
Acres in the Open |
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Acres |
Tenths |
Acres |
Tenths |
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3. Enter the crop type and code from the list below for all crops grown in 2015. Report area grown and gross value of sales for products sold from this operation in 2015. Include the value of your landlord’s share, marketing charges, taxes, hauling, etc. Exclude value of items produced under production contracts. |
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Crop Type |
Code |
Square Feet Under Glass or Other Protection |
Acres in the Open |
Value of Sales (Dollars) |
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Acres |
Tenths |
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$ |
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.00 |
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$ |
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.00 |
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$ |
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.00 |
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$ |
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.00 |
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$ |
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.00 |
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$ |
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.00 |
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$ |
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.00 |
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$ |
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.00 |
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If more space is needed, use a separate sheet of paper. |
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FLORICULTURE AND BEDDING CROPS |
CODE |
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PROPAGATIVE MATERIALS SOLD |
CODE |
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Bedding/Garden plants - annuals, herbaceous perennials, vegetable plants - Include hanging baskets). . . . . . . . . . . . . . . Cut flowers and cut florist greens. . . . . . . . . . . . . . . . . . . . . . . . Foliage plants, indoor (include hanging baskets). . . . . . . . . . . . Potted flowering plants. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Other floriculture and bedding, specify above. . . . . . . . . . . . . . |
0479 0485 0707 0710 1015 |
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Bulb, corms, rhizomes, and tubers, dry. . . . . . . . . . . . . . . . . . . Cuttings, seedlings, liners, plugs. . . . . . . . . . . . . . . . . . . . . . . . Flower seeds. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Tobacco plants sold for transplant to farm fields. . . . . . . . . . . . Vegetable seeds. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Vegetable transplants to farm fields. . . . . . . . . . . . . . . . . . . . . . |
0482 1002 0882 1004 0884 1006 |
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NURSERY CROPS Nursery stock – ornamentals, shrubs, shade trees, flowering trees, evergreens, live Christmas trees, fruit and nut trees, and plants, vines, palms, ornamental grasses, and bareroot herbaceous perennials. . . . . . . . . . . . . . Aquatic plants. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
CODE
0488 0880 |
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FOOD CROPS GROWN UNDER GLASS OR OTHER PROTECTION |
CODE |
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Tomatoes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Other vegetables and fresh cut herbs. . . . . . . . . . . . . . . . . . . . Fruits and berries. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
1019 0503 1008 |
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SOD |
CODE |
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MUSHROOM CROPS |
CODE |
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Sod harvested. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
0497 |
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Mushrooms - Report growing area and sales. . . . . . . . . . . . . . Mushroom spawn - Report sales only. . . . . . . . . . . . . . . . . . . . |
0494 2495 |
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SECTION 11 |
VEGETABLES, POTATOES, AND MELONS |
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1. Were any vegetables, potatoes, sweet corn, or melons harvested from this operation in 2015? Report crops grown under glass or other protection in SECTION 10. |
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INCLUDE
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EXCLUDE
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3 No - Go to SECTION 12 |
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2. Area from which vegetables, potatoes, and melons were harvested in 2015. Report multiple cropped acreage only once. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
0375 |
Acres Harvested |
Acres Irrigated |
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Acres |
Tenths |
Acres |
Tenths |
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3. Report gross value of vegetables, potatoes, and melons sold from this operation in 2015. Include the value of your landlord’s share, marketing charges, taxes, hauling, etc. Exclude value of items produced under production contracts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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None |
Value of Sales (Dollars) |
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1388 |
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$ |
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.00 |
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4. For those crops not printed in the following table, enter the crop name and code from the list below for any other vegetables harvested in 2015.
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Crop Name |
Code |
Total Acres Harvested |
Acres Harvested for Fresh Market |
Acres Harvested for Processing |
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Acres |
Tenths |
Acres |
Tenths |
Acres |
Tenths |
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Beans, snap (bush and pole) |
381 |
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Cantaloupes and muskmelons |
395 |
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Cucumbers and pickles |
411 |
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Potatoes |
0097 |
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Sweet Corn |
461 |
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Sweet Potatoes |
xxx |
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Tomatoes in the open |
0463 |
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Watermelons |
473 |
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If more space is needed, use a separate sheet of paper. |
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CROP NAME |
CODE |
CROP NAME |
CODE |
CROP NAME |
CODE |
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Asparagus, bearing age. . . . . . . . . . . . . . . Beans, Lima. . . . . . . . . . . . . . . . . . . . . . . . Beets . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Broccoli. . . . . . . . . . . . . . . . . . . . . . . . . . . . Cabbage, Chinese (nappa, bok choi, etc.) Cabbage, head. . . . . . . . . . . . . . . . . . . . . . Carrots. . . . . . . . . . . . . . . . . . . . . . . . . . . . Cauliflower. . . . . . . . . . . . . . . . . . . . . . . . . Celery. . . . . . . . . . . . . . . . . . . . . . . . . . . . . Collards. . . . . . . . . . . . . . . . . . . . . . . . . . . . Eggplant. . . . . . . . . . . . . . . . . . . . . . . . . . . Garlic. . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ginseng. . . . . . . . . . . . . . . . . . . . . . . . . . . Herbs, fresh cut. . . . . . . . . . . . . . . . . . . . . |
0418 0429 0383 0385 0389 0391 0397 0399 0401 0407 0415 0421 0446 0455 |
Honeydew melons. . . . . . . . . . . . . . Horseradish. . . . . . . . . . . . . . . . . . . Kale. . . . . . . . . . . . . . . . . . . . . . . . . Lettuce, head. . . . . . . . . . . . . . . . . Lettuce, leaf. . . . . . . . . . . . . . . . . . . Lettuce, Romaine. . . . . . . . . . . . . . Mustard greens. . . . . . . . . . . . . . . . Okra. . . . . . . . . . . . . . . . . . . . . . . . Onions, dry. . . . . . . . . . . . . . . . . . . Onions, green. . . . . . . . . . . . . . . . . Parsley. . . . . . . . . . . . . . . . . . . . . . Peas, Chinese (sugar, snow). . . . . Peas, green. . . . . . . . . . . . . . . . . . . Peas, Southern (cowpeas) - Blackeyed, crowder, etc. . . . . . . . . |
0423 0424 0425 0428 0430 0432 0431 0437 0433 0435 0439 0405 0441
0409 |
Peppers, Bell - Exclude pimientos. . . . . . . . Peppers, other than Bell - Include chile. . . . Pumpkins. . . . . . . . . . . . . . . . . . . . . . . . . . . Radishes. . . . . . . . . . . . . . . . . . . . . . . . . . . . Rhubarb. . . . . . . . . . . . . . . . . . . . . . . . . . . . Spinach. . . . . . . . . . . . . . . . . . . . . . . . . . . . . Squash, summer. . . . . . . . . . . . . . . . . . . . . Squash, winter. . . . . . . . . . . . . . . . . . . . . . . Sweet Potatoes. . . . . . . . . . . . . . . . . . . . . . Turnip greens. . . . . . . . . . . . . . . . . . . . . . . . Turnips. . . . . . . . . . . . . . . . . . . . . . . . . . . . . Watercress. . . . . . . . . . . . . . . . . . . . . . . . . . Vegetables, other, specify above. . . . . . . . . |
0443 0445 0449 0451 0453 0457 0468 0470 0100 0467 0465 0471 0475 |
SECTION 12 |
FRUIT AND NUTS |
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1. Were any fruit or nut trees, including grapevines, on this operation in 2015? Report berries in SECTION 13. |
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INCLUDE
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EXCLUDE
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3 No - Go to SECTION 13 |
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Total Acres |
Acres Irrigated |
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Acres |
Tenths |
Acres |
Tenths |
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2. Acres in bearing and nonbearing fruit orchards, vineyards, and nut trees. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
0121 |
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3. Report gross value of fruits and nuts sold from this operation in 2015. Include the value of your landlord’s share, marketing charges, taxes, hauling, etc. Exclude dollars for items produced under production contracts. . . . . |
|
None |
|
Value of Sales (Dollars) |
|
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|
1329 |
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$ |
|
.00 |
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4. For those crops not printed in the following table, enter the crop nameand code from the list below for any other fruit and nuts on this operation in 2015. Include acres even if not harvested because of low prices, damage from hail, frost, etc. |
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Code |
Total Acres |
Bearing Age Acres |
Nonbearing Age Acres |
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Acres |
Tenths |
Acres |
Tenths |
Acres |
Tenths |
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Apples |
0123 |
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Grapes |
0366 |
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Peaches |
0228 |
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Pears |
0246 |
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Pecans, improved |
0336 |
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Pecans, native and seeding |
0342 |
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If more space is needed, use a separate sheet of paper. |
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NONCITRUS FRUIT |
CODE |
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CITRUS FRUIT |
CODE |
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NUTS |
CODE |
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|
Apricots. . . . . . . . . . . . . . . . . . . . . . Cherries, sweet. . . . . . . . . . . . . . . . Cherries, tart. . . . . . . . . . . . . . . . . . Figs. . . . . . . . . . . . . . . . . . . . . . . . . Kiwifruit. . . . . . . . . . . . . . . . . . . . . . Nectarines. . . . . . . . . . . . . . . . . . . . Persimmons. . . . . . . . . . . . . . . . . . Pomegranates. . . . . . . . . . . . . . . . . Other non-citrus fruits, specify above. . . . . . . . . . . . . . . . . |
0129 0345 0587 0165 0189 0201 0237 0255
0261 |
|
Tangerines. . . . . . . . . . . . . . . . . . . . Other citrus fruit, specify above. . . . |
0309 0315 |
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Almonds. . . . . . . . . . . . . . . . . . . . . . Chestnuts. . . . . . . . . . . . . . . . . . . . . English walnuts. . . . . . . . . . . . . . . . Hazelnuts (Filberts). . . . . . . . . . . . . Other nuts, specify above. . . . . . . . |
0321 0324 0357 0327 0363 |
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SECTION 13 |
BERRIES |
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1. Were any strawberries or other berries grown on this operation in 2015? Report crops grown under glass or other protection in SECTION 10. |
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||||||||||||||||||||||||||||||||||
|
INCLUDE
|
EXCLUDE
|
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|
3 No - Go to SECTION 14 |
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2. Acres on which berries were grown in 2015. . . . . . . . . . . . . . . . . . |
1045 |
Acres Grown |
Acres Irrigated |
|
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Acres |
Tenths |
Acres |
Tenths |
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|
3. Report gross value of berries sold from this operation in 2015. Include the value of your landlord’s share, marketing charges, taxes, hauling, etc. Exclude value of items produced under production contracts. . . . . . . . . . . . . . |
1330 |
None |
|
Value of Sales (Dollars) |
|
|
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|
$ |
|
.00 |
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|
4. Complete the following table for each berry crop grown on this operation in 2015. For two or more pickings of the same crop, report the acres only once. |
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Crop Name |
Code |
Total Acres |
Acres Harvested |
Acres not Harvested |
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Acres |
Tenths |
Acres |
Tenths |
Acres |
Tenths |
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Blackberries and dewberries (including Marionberries) |
0509 |
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Blueberries, tame |
0512 |
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Blueberries, wild |
0515 |
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Raspberries |
0492 |
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Strawberries |
0536 |
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Other berries, specify below 1112 |
0539 |
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Other berries, specify below 1113 |
0539 |
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Other berries, specify below 1162 |
0539 |
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Other berries, specify below 1163 |
0539 |
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If more space is needed, use a separate sheet of paper. |
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||||||||||||||||||||||||||||||||||
SECTION 14 |
CATTLE AND CALVES |
|
||||||||||||||||||||||||||||||||||
1. Did you or anyone else have any cattle or calves, including dairy cattle, on this operation in 2015? |
|
|||||||||||||||||||||||||||||||||||
INCLUDE
or contract basis |
EXCLUDE
or contract basis
|
|
||||||||||||||||||||||||||||||||||
3 No - Go to SECTION 15 |
|
|||||||||||||||||||||||||||||||||||
|
|
DECEMBER 31, 2015 INVENTORY 2. Of the total number of cattle and calves on hand, how many were – |
None |
Number on this operation December 31, 2015 |
|||||||
a. Beef cows? Include beef heifers that had calved. Exclude heifers that had not calved, steers, calves, and bulls. . . . . . . . . . . . |
0804 |
|
|||||||
b. Milk cows kept for production of milk? Include dry milk cows and milk heifers that had calved. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
0805 |
|
|||||||
c. Other cattle? Include heifers that had not calved, steers, calves, and bulls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
1206 |
|
|||||||
|
|||||||||
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|
||||||||
d. TOTAL cattle and calves on hand December 31, 2015. Add items 2a, 2b, and 2c. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
0803 |
|
|
||||||
CATTLE AND CALVES SOLD OR MOVED FROM THIS OPERATION |
|
|
|||||||
|
|
||||||||
3. Of the cattle and calves sold or moved from this operation during 2015, how many were – |
None |
Number sold or moved in 2015 |
|||||||
a. Calves sold or moved in 2015 weighing less than 500 pounds?. . . . . . . . . . . |
0808 |
|
|||||||
b. Cattle sold or moved in 2015, including calves weighing 500 pounds or more?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
0810 |
|
|||||||
VALUE OF SALES – Report gross value of sales in 2015. Include the value of your landlord’s share, marketing charges, taxes, hauling, etc. Exclude value of items produced under production contracts. |
|||||||||
4. Sales of cattle and calves INCLUDE
|
1339 |
|
|
||||||
None |
|
||||||||
Value of Sales (Dollars) |
|||||||||
$ |
|
.00 |
|||||||
|
|||||||||
5. Sales of milk from cows. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
1380 |
$ |
|
.00 |
|||||
CATTLE IN FEEDLOTS |
|
||||||||
or other concentrates for slaughter market that are expected to produce a carcass that will grade select or higher?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
|
|
|||||||
XXXX |
1 Yes 3 No |
||||||||
|
SECTION 17 |
SHEEP AND GOATS |
||
1. Did you or anyone else have any sheep, lambs, goats, or kids on this operation in 2015? |
|||
INCLUDE
a grazing permit
on a custom or contract basis |
EXCLUDE
else on a custom or contract basis |
||
3 No - Go to SECTION 18 |
|||
|
2. Report for this operation in 2015. Include the value of your landlord’s share, marketing charges, taxes, hauling, etc. |
|
|
|
|
|
|||||||||||||||||||||
|
None |
Number on this operation December 31, 2015 |
Total number sold or moved in 2015 |
Value of Sales (Dollars) |
||||||||||||||||||||||
SHEEP AND LAMBS. . . . . . . . . . . . |
0824 |
|
|
|
$ |
|
.00 |
|||||||||||||||||||
GOATS AND KIDS |
||||||||||||||||||||||||||
a. Angora goats and kids. . . . . . . . |
0847 |
|
|
$ |
|
.00 |
||||||||||||||||||||
b. Milk goats and kids. . . . . . . . . . |
0843 |
|
|
$ |
|
.00 |
||||||||||||||||||||
c. Meat goats and kids, other goats and kids. . . . . . . . . |
0851 |
|
|
|
|
|
||||||||||||||||||||
|
|
$ |
|
.00 |
||||||||||||||||||||||
SHEEP AND GOAT PRODUCTS |
|
|
Total amount produced in 2015 |
Total amount sold or moved in 2015 |
Value of Sales (Dollars) |
|||||||||||||||||||||
d. Wool shorn. . . . . . . . . . . . . . . . |
0828 |
|
|
lbs. |
|
lbs. |
$ |
|
.00 |
|||||||||||||||||
e. Mohair clipped. . . . . . . . . . . . . |
0849 |
|
|
lbs. |
|
lbs. |
$ |
|
.00 |
|||||||||||||||||
f. Milk from sheep and goats. . . . . |
1389 |
|
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
$ |
|
.00 |
||||||||||||||||||||
|
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|
|
|||||||||||||||||||
SECTION 18 |
AQUACULTURE |
|||||||||||||||||||||||||
1. Did you or anyone else have any aquaculture on this operation in 2015? Include production for others on a contract basis. |
||||||||||||||||||||||||||
3 No - Go to SECTION 19 |
||||||||||||||||||||||||||
2. Enter the aquaculture type and code from the list below for fish and other aquaculture products grown on this operation in 2015. Include all sizes for each type. Include food size, fingerlings, fry, and eggs. Report aquatic plants in SECTION 7. Report gross value of sales for aquaculture and aquaculture products sold from this operation in 2015. Include the value of your landlord’s share, marketing charges, taxes, hauling, etc. Exclude value of items produced under production contracts. |
||||||||||||||||||||||||||
Aquaculture Type |
Code |
Total pounds sold or moved in 2015 |
OR |
Total number sold or moved in 2015 |
Value of Sales (Dollars) |
|||||||||||||||||||||
|
|
|
OR |
|
$ |
|
.00 |
|||||||||||||||||||
|
|
|
OR |
|
$ |
|
.00 |
|||||||||||||||||||
|
|
|
OR |
|
$ |
|
.00 |
|||||||||||||||||||
|
|
|
OR |
|
$ |
|
.00 |
|||||||||||||||||||
If more space is needed, use a separate sheet of paper. |
||||||||||||||||||||||||||
AQUACULTURE TYPE |
CODE |
|
AQUACULTURE TYPE |
CODE |
|
AQUACULTURE TYPE |
CODE |
|||||||||||||||||||
Catfish. . . . . . . . . . . . . . . . . . . . . . . Trout. . . . . . . . . . . . . . . . . . . . . . . . Other food fish, specify above. . . . .
|
0860 0863 0896 |
|
Baitfish (including crawfish for bait) Crustaceans (crawfish for food, shrimp, etc.). . . . . . . . . . . . . . . . . . . Mollusks (clams, oysters, etc.) . . . . |
0900
0902 0978 |
|
Ornamental fish. . . . . . . . . . . . . . . . Sport or game fish. . . . . . . . . . . . . . Other aquaculture products, specify above. . . . . . . . . . . . . . . . . . |
0980 0984
0869 |
File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
Author | nassuser |
File Modified | 0000-00-00 |
File Created | 2021-01-29 |