Marking, Labeling, and Packaging of Meat, Poultry, and Egg Products

Marking, Labeling, and Packaging of Meat, Poultry, and Egg Products

OMB: 0583-0092

IC ID: 2819

Information Collection (IC) Details

View Information Collection (IC)

Marking, Labeling, and Packaging of Meat, Poultry, and Egg Products
 
No Unchanged
 
Mandatory
 
9 CFR 312.1 9 CFR 317.5 9 CFR 317.4 9 CFR 381.96 9 CFR 381.173

Document Type Form No. Form Name Instrument File URL Available Electronically? Can Be Submitted Electronically? Electronic Capability
Form and Instruction FSIS Form 7234-1 Application for Approval of Labels FSIS 7234-1 Application for Approval of Labels, Marking or Device_v8508new.pdf Yes No Fillable Printable
Form and Instruction FSIS Form 8822-4 Request for Label Reconsideration FSIS 8822-4 Request For Label Reconsideration_v8508.pdf Yes No Fillable Printable
Other-web screens 1-Establishment Information.pdf Yes Yes Fillable Fileable
Other-web screen 5-SubmitterReturnedPool.pdf Yes Yes Fillable Fileable
Form 5200-7 Authorization Certificate FSIS 5200-7 Authorization Certificate_v8.pdf Yes No Fillable Printable

Health Consumer Health and Safety

 

6,418 5,500
   
Private Sector Businesses or other for-profits
 
   70 %

  Approved Program Change Due to New Statute Program Change Due to Agency Discretion Change Due to Adjustment in Agency Estimate Change Due to Potential Violation of the PRA Previously Approved
Annual Number of Responses for this IC 260,698 0 0 0 0 260,698
Annual IC Time Burden (Hours) 128,267 0 0 0 0 128,267
Annual IC Cost Burden (Dollars) 0 0 0 0 0 0

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            Blank fields in records indicate information that was not collected or not collected electronically prior to July 2006.

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